

Texas de Brazil is a Brazilian steakhouse, or churrascaria, offering an authentic rodizio-style dining experience where gaucho chefs serve endless tableside carvings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage. Guests also enjoy an extravagant salad area featuring seasonal chef-crafted items, fresh vegetables, artisan cheeses, charcuterie, and Brazilian specialties. The vibrant atmosphere blends traditional Brazilian hospitality with an elegant dining setting, making it perfect for date nights, group dinners, and celebrations. Located in Syracuse’s Destiny USA, our restaurant is a favorite destination for both locals and visitors enjoying one of New York’s largest shopping and entertainment destinations. Surrounded …
Upscale Brazilian eatery featuring all-you-can-eat grilled meat carved tableside & a salad bar.
Hours
| Monday | 5–9 PM |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 4–9:30 PM |
| Saturday | 1–9:30 PM |
| Sunday | 1–8 PM |
Address and Contact Information
Address: 306 Hiawatha Blvd W L-117, Syracuse, NY 13204
Phone: (315) 401-7556
Menu Photos
Order and Reservations
Reservations: texasdebrazil.comopentable.com
Photo Gallery
Related Web Results
Syracuse, NY | Brazilian Steakhouse & Churrascaria | Texas De Brazil
Brazilian Steakhouse & Churrascaria | Texas De Brazil
What’s On The Menu At Texas De Brazil?
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Reviews
From the start, service was extremely disappointing. Our server was not friendly, inattentive, and made us feel like an inconvenience. Our drinks sat at the bar for approximately 25 minutes while we watched them sitting there ready. No one brought them to our table. We eventually had to physically get up and go to the bar ourselves to retrieve them. That alone set the tone for the evening. When we finally did get our drinks, they were terrible — the mixed drinks were poorly made, and the beer tasted skunky.
The food was even worse. Nearly every cut of meat brought to our table was overcooked, dry, tough, and extremely chewy. The quality felt very cheap, nothing like what you would expect for the price point this restaurant charges. I left an entire plate full of uneaten meat because it was simply inedible. Our server removed my full plate without asking a single question as to why it was untouched and never offered to replace it with anything else.
The salad bar was just as disappointing. Items tasted old and not fresh, as if they had been sitting out far too long. Nothing about the experience felt premium or fresh.
What made this even more frustrating was that the manager was aware. He saw that we were barely eating and that our plates were coming back full. While he was polite, there was no real attempt to correct the situation. We were offered dessert, but we were still charged full price for a $120+ meal that we could not eat. Offering dessert does not fix an entirely inedible dinner and poor service throughout the night.
This was supposed to be a special anniversary celebration, and instead it was extremely disappointing and frustrating. We left hungry, upset, and feeling like we completely wasted our money.
We will not be returning and would absolutely not recommend this location to anyone.
Our server Judy was perfect. She walks you through it from salad bar to dessert. She’ll even call over specific meat cuts that you’re after. Want more filet mignon wrapped in bacon? She can get that to come back around to you.
Overall it’s an incredible experience. I am so full. You will love this.
They have AMAZING carrot cake, by the way.