Daniel’s Broiler

  4.3 – 1,015 reviews   • Steak house

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Premium steakhouse serving surf ‘n’ turf in a converted 1919 boathouse with mountain & water views.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Daniel's Broiler 98122

Hours

Saturday12–8 PM
Sunday12–8 PM
Monday12–8 PM
Tuesday12–8 PM
Wednesday12–8 PM
Thursday12–8 PM
Friday12–8 PM

Address and Contact Information

Address: 200 Lake Washington Blvd, Seattle, WA 98122

Phone: (206) 329-4191

Website: https://danielsbroiler.com/pages/locations-daniels-leschi

Menu Photos

Order and Reservations

Reservations: tripleseat.com

danielsbroiler.com

Photo Gallery

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Reviews

Grace
I was really pleasantly surprised. We stopped in for lunch on a rainy Saturday and it was a lovely experience.

The server was very thoughtful, informative and attentive. We appreciated interacting with him. Every dish was made to perfection. We enjoyed the chowder, lobster bisque (very rich) and the pork chop was phenomenal. We decided on sharing the butter cake and it was glorious.

I’m already planning my next visit to work my way through the menu.
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Galina Boryshkevych
This is a beautiful place to dine in with an absolutely delicious food and amazing service!

Due to some major health issues I need to make sure that my food doesn’t contain certain ingredients. Kramer H. was incredibly helpful with all my requests and provided the best experience ever by making sure that my food was prepared according to my needs.
Thank you so much!
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Bradford Swartz
Had a wonderful experience at Daniel’s Broiler for a New Year’s celebration. We got the Wagyu steak, medium rare. It was quite excellent. The views of Lake Washington at night were also very pretty.
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Google Youtue
Visited for a birthday lunch. The atmosphere, service, and views were excellent, which set high expectations. Unfortunately, the food did not live up to the setting.
I ordered the Daniel’s Delmonico medium-rare. As instructed, I checked the center, which was cooked correctly. However, the rest of the steak was a mess of temperatures, from well-done at the edges to completely raw near the bone. A significant portion (about 1/4) of the steak was inedible. The dessert, the Daniel’s Butter Cake, was very good, but it couldn’t make up for the failure of the main dish.
A mandatory tip suggests a high level of confidence in quality, but my steak was not prepared with the care I would expect at this price point. It was a disappointing experience overall.
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Aubry Dugan
Hands down the best dining experience I’ve had in Seattle in my 8 years living here. My husband booked a table for my birthday, and from the moment we walked in I felt special and celebrated. Everyone I interacted with wished me a sincere happy birthday. The wait staff was attentive and very kind. The bread was a delicious sourdough, and the cheese curds were fantastic (though not what we were expecting, they’re not the traditional Midwest style but still delicious)
The lavender martini and lavender dragons blood mocktail were both great!
My husband got the filet mignon and I tried the Daniel’s Delmonico. Both were impeccable, some of the best steak I’ve ever eaten. My only tiny critique was i would have liked the baked potato to have a little more salt on the skin, or bring a salt shaker with the baked potato. However the mashed potatoes were absolutely perfect.
They even topped off the night by bringing us a complimentary scoop of coconut and chocolate ice cream. I was really shocked at how good it was, I dont usually like coconut much but this was delicious!
We’ll most certainly make this out new special occasion spot for birthdays and anniversaries. Thank you for a wonderful meal!
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A Rodriguez
A little pricey but again it’s a steakhouse what can you expect.
That being said the food was delicious and the staff were amazing. No complaints.
Our waiter ran a tight ship and you could tell he was very experienced, which made for a seamless meal.
Excellent water views!
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Isaac Yuen
Unfortunately food at Daniel’s Broilers isn’t what it once was. We ordered a medium filet mignon, but the steak was much stir when it came out. The server asked us to cut it first to check and we trusted the cooking and declined but it was both dry and tasteless.

We did not have a good experience and do not recommend this place anymore.
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Christopher Walker
A great place for a special occasion, or a fancy date night. The water view over Lake Washington and the marina is fantastic, and even offers glimpses of wildlife like river otters, hawks, waterfowls, and herons. The service is top notch from beginning to end. All the food was delicious. I highly recommend the crispy Brussels as a side. Be prepared for generous amounts of butter. If you go all out with drinks, appetizers, steaks, sides, and dessert be prepared to spend five hundred dollars for two.
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Jill Mursewick
We went to Daniel’s with friends to celebrate a special occasion. The filet was cooked to perfection and melted in my mouth! All the sides were perfect as well. We highly recommend!
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Stopped in for lunch on a beautiful warm & sunny Mother’s Day. We had hoped to sit outdoors on the deck but its still under construction. No matter, we were seated indoors by the picture window with a spectacular view of the marina and Mt Rainier.

We went for burgers and a salmon sandwich. The burger was an inch thick sirloin patty, so meaty and juicy and so satisfying to eat, and so hearty that we could only manage to eat half.

The salmon burger was perfectly cooked, tender and flaky, and so fresh. It came with tartar sauce on the side but it didnt need it, I just ate it plain.

The lobster bisque is so decadent and rich and flavorful. It seems like its literally a cup of cream with lobster & seasoning mixed in.

I would definitely recommend Daniels for any special occassion, and the Leschi location is without a doubt a wonderful venue that you will remember.
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