Toscana’s Ristorante

  4.5 – 1,131 reviews   • Italian restaurant

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Classy, family-owned option for traditional Italian cuisine plus housemade sauces & pasta.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Toscana's Ristorante 01960

Hours

Tuesday12–9 PM
Wednesday12–9 PM
Thursday12–9 PM
Friday12–10 PM
Saturday12–10 PM
Sunday12–9 PM
Monday12–9 PM

Address and Contact Information

Address: 3 Bourbon St, Peabody, MA 01960

Phone: (978) 535-0731

Website: https://www.toscanaspeabody.com/?y_source=1_NzI4NTkzNzItNzE1LWxvY2F0aW9uLndlYnNpdGU=

Menu Photos

Order and Reservations

Reservations: tripleseat.com

Photo Gallery

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Reviews

Hannah Morton
Had a wonderful time celebrating my friend’s birthday here! Our waitress Jericka was absolutely amazing – so attentive and friendly. The food was delicious (loved the mozzarella sticks, lasagna, and tiramisu), and the staff was incredibly kind. Great environment and perfect for a celebration.
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Fariha Ashraf
Service was excellent. And the food was delicious. We cleaned our plates. We got the haddock, salmon, steak, shrimp, and lamb pops and every single dish was perfect. I want to come back to eat just plates of the lamb pops!
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Beth Elliott-Morris
I ordered their soup of the day and it was delicious! It’s a pasta and bean soup . I can’t spell it unfortunately but it eats well.
We lingered and felt no rush from the waitress or others. There were 7 in our group. The seating was comfortable and our server was excellent!
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Arienne Annati
Food was delicious with large portion sizes. Wait staff was extremely friendly and knowledgeable. Would return and recommend to others!
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Nicole Iaci
Just disappointed with this restaurant . I hate to even write this because I’m all about good reviews . Ordered many times and its never great. Usually order the chicken Alfredo family tray which is usually under $40 . Now they don’t do that instead they do half trays which is $60. I’m almost 100% sure its the same amount of pasta. The family tray was shorter but wider . The half tray is just deeper. Tonight we ordered the salmon limone and the baked “stuffed crab” haddock. Nothing stuffed about it. Very little crab on top of the haddock. Salmon came with roasted potatoes and spinach and the haddock came with green beans and roasted potatoes. NONE of the veggies had any flavor. Very bland and had to add my own seasoning. The salmon was decent with the lemon sauce. The haddock was just OK. I’m not even exaggerating every time we order here we ask for extra bread and oil, I remind them to please make sure. When we check the bag upon arriving home there’s no extra any of it. I dont know what these people are doing when they take orders but as someone who’s been in the business for years when someone places an order you write it in the system and check orders before they are sent out. Its really not that hard . I gave a few chances but won’t go back. The seafood plates were $32+ and def not worth it . I did eat it because I was hungry after adding my own seasonings to flavor it and forgot to take photos.
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John Furey
Got the lobster ravioli, it was excellent. Cooked perfectly with big chunks of lobster in the sauce as well 9.6/10. Girlfriend got the espresso crusted ribeye, said it was fantastic 9.7/10. Great service too, overall great experience highly recommend!
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Chrissy Chase
My husband and I had our small vow renewal reception catered by Toscana’s Ristorante. The food was fantastic! All my guests absolutely loved everything. The eggplant rollatini especially was soooo good! Lisa and Zack staffed the event, and both were excellent. I’m sure we caused them some stress inadvertently by running late to our own party, but they handled everything really well. Lisa’s kindness was especially appreciated since I was super overwhelmed that day. And this proved to be a super cost-effective option as well. Other caterers quoted me $10k+ for what Toscana’s provided me for less than $2k. If you want an event catered, I highly recommend Toscana’s!
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Patricia Wilson
My friend Gina & her Dad took me to Toscana’s for lunch today and it was incredible! We sat at the bar and our bartender/server Kelly was awesome. I had a Sangria and it was by far the best I have ever had! We started off with Spinach Rabe Spring Rolls, which were not on the lunch menu but they kindly accommodated us anyway. The Spring Rolls were so delicious I decided to get another order for my meal. My friend Gina ordered a salad with chicken and her Dad ordered the Eggplant Parmesan. The portions were generous and the food was delicious. Everything from their bread to their pasta & the Sangria is made fresh in house and we were all very happy with everything! I give Toscana’s a perfect 10 and can’t wait to get back there again!
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Bryan Schevis
Excellent meal with the family last night. Christine was our server, she did an amazing job. She had many reccomendations, from drinks, to salads, to the meals. We started with our drink order and appetizer. Both were fresh and delicious. The kitchen made a chicken dish (not on the menu) that my daughter really enjoyed. My wife was able to get Chicken Limone, her favorite. I had many choices on the menu that looked good to me. I ended up ordering a seafood special. It was a stew with clams, mussels, shrimp, scallops, swordfish, and lobster. It was certainly enough for 2 servings as I have a delicious lunch as my leftovers today!! We really enjoyed our meal, our food was delicious and portions were large.
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Lexi Pennino
Vasili is amazing! Wow! He makes an amazing french martini and his service is just 10/10. Always made sure we were enjoying our selves and was on top of everything. Food was delicious and came out in a very timely manner. But what stood out most was Vasili and his amazing service! Give him a raise!
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