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European-style tavern featuring a global selection of brews & British grub such as bangers & mash.
Hours
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–11 PM |
Address and Contact Information
Address: 825 Sutter St, Folsom, CA 95630
Phone: (916) 985-3289
Website: https://m.facebook.com/thefatrabbitpublichouse/
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The Fat Rabbit | Folsom CA – Facebook
The Fat Rabbit, Folsom. 4173 likes · 245 talking about this · 18358 were here. OPEN WITHOUT RESTRICTIONS.
Fat Rabbit Public House – Folsom Historic District
Contact. 825 Sutter Street, Folsom, CA 95630; 916-985-3289; Send Message · View Map · Merchant Website.
The Fat Rabbit Public House – Visit Folsom
… folsom logo white · Favorite. The Fat Rabbit Public House. 825 Sutter Street, Folsom, CA 95630. About. A European-style tavern offering an array of local …
Reviews
Robert Laughter
The Fat Rabbit in Folsom has such a great, low-key vibe that makes it the perfect spot to just hang out and relax. The food is way better than your typical pub fare, everything I’ve tried has been seriously delicious, and their beer list is honestly incredible with so many unique options to pick from. It’s easily one of my favorite places to grab a pint and a great meal without any fuss, and I can’t recommend it enough if you’re looking for a solid neighborhood haunt.
… morePhillip Courtnier
The Scotch egg was a real treasure. A menu item not found elsewhere. My son got the pub burger, but he didn’t care for grilled onions. I thought it was good, and really liked the burger bun.
… moreTom Schwarzkopf
Great pub right in historic downtown Folsom! Excellent service, great food, especially the fish and chips! Nice selection of cocktails and beers. The place is a vibe, so unlike cookie cutter modern places!
… moreMarie C
Very casual English style pub. We got menus at the bar then found an open booth. All orders for food and drink are placed at the bar. Bartenders were busy but pleasant and did a good job taking orders. I had the shepherds pie, husband had the fish and chips. Both very good. Tried a couple of IPAs which were interesting and tasty. Good place for pub experience.
… moreMel Martin
Always a great experience and time at Fat Rabbit! Stopped in for a quick bite and a pint, had their shepherds pie for the first time and a cold Guinness, pie was delicious and well the Guinness is Guinness! I highly recommend this pub, enjoy!
… morePravinchandra Bhawsar
People who like old world charm will love this place. A typical Irish bar serving varities of cocktails & beers from all over the world, especially from Ireland. Sumptuous food & noble portion size tops it all.
… moreOscarSacramento
Always a good time. Great beer selection. Cocktails are not from a mix and always good. Love the Turkey Ruben. Best fries in Folsom. There is also a back porch so you can bring your dog.
… morebenjaminGonzlez
Nice staff, great food. The ambiance was inviting and relaxed as any good Pub should be! I had the patty melt because I’m a fan of grilled onions and it did not disappoint. The beer selection was also good.
… moreWesley
Every time we bike to Folsom, we always stop here for lunch. The service is great and the food is tasty. The environment feels like a pub and they have lots of cute fat rabbit decorations. The burgers are great and we highly recommend them! 🙂
… moreJessi C
This restaraunt used to be so good,
Do not order the chicken sandwich on the menu, the bread was super light, and the chicken was a couple of chicken fingers (rather than chicken breast/thighs/etc) and I mean like ground up chicken finger/nuggets you’d get from a fast food joint on a budget (like del taco or BK chicken strips)
The fish and chips were fried pretty well though so I’ll give them credit for that, but if you can fry up fish, why not bread and fry up real chicken for the Sando?
… moreDo not order the chicken sandwich on the menu, the bread was super light, and the chicken was a couple of chicken fingers (rather than chicken breast/thighs/etc) and I mean like ground up chicken finger/nuggets you’d get from a fast food joint on a budget (like del taco or BK chicken strips)
The fish and chips were fried pretty well though so I’ll give them credit for that, but if you can fry up fish, why not bread and fry up real chicken for the Sando?