Row 34 | Burlington

  4.5 – 1,389 reviews   • Seafood restaurant

Social Profile:

Born from the bay. More than a seafood restaurant, Row 34 is a connection to the ocean. The name Row 34 is a nod to the 34th row of oysters grown in Duxbury Bay on the South Shore of Massachusetts. True to our namesake, our menu is all about responsibly sourced seafood from local waters. We want our guests to come back again and again, so everything we do reflects a commitment to freshness, community, and hospitality. Whether you’re posting up at our raw bar or diving into one of our signature lobster rolls, we can’t wait for you to taste the best New England has to offer.

Raw bar, imaginative cocktails & an extensive wine & beer list in modern, sophisticated surrounds.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in Row 34 | Burlington 01803

Address and Contact Information

Address: 300 District Ave, Burlington, MA 01803

Phone: (781) 761-6500

Website: http://www.row34.com/

Menu Photos

Order and Reservations

Reservations: opentable.com

row34.com

Photo Gallery

Related Web Results

Row 34 | Seafood Restaurant in MA and NH

… MA 20.750 AMSL | Portsmouth, NH 15.501 AMSL | Burlington, MA 136.03 AMSL … 34th row of oysters grown in Duxbury Bay on the South Shore of Massachusetts.

Row 34 – Burlington, MA – OpenTable

Row 34 Burlington offers several seating options: bar seating (for drinks and a casual meal), standard dining tables, some outdoor seating, and a private room …

Row 34 (@Row34) – Facebook

… ROW 34 BURLINGTON MA BURLINGTON. May be an image of ticket stub and text that … Row 34 is at Row 34 Burlington. Feb 20 . . Pop by Row 34 Burlington …

Reviews

Albert K
Great fish and chips. One large piece. Fries were decent.

Came for the clam chowder. Very authentic.

Brussels sprouts were great and burgers on point. Staff were top notch. Excellent venue.
… more
Lindza Lubin
The food was good, well seasoned and fresh! The drink was immaculate (I forgot the name but it was spicy, and I was a treat). Overall, the experience is one i will definitely repeat as the main course we bought was big enough to share between 2 people. By the cornbread was excellent!
… more
H.Q. Nguyen
My wife and I had a great dinner there last night. I had the hake and she had the fluke. Very well cooked fish. Their oysters were very fresh and plump. One of the best things I like about Row 34 is that it has a nice selection of IPAs. Went to the first one in Boston about six years ago and I’ve always recommended it to others. Burlington is very lucky to have Row 34.
… more
Marc Leijten
Relaxed place with a pleasant atmosphere that offers a wide range of craft beers and seafood
They have plenty of table space but I opted for sitting at the bar. I had the Water Lily pale ale from draft, which is an excellent tasty beer.
For diner I had the Whole Grilled Fish, which was a black Seabass with 242 fries.
The fish was fantastic! smooth and tasty with a not so common but very nice salsa. The fries were delicious too and definitely better than most “home made fries” that I had.
Service was excellent too.
Price is above average for food but they made it worth it.
… more
Nadine Carter
I found this page using Google Reviews, and it exceeded expectations. We were able to make a reservation but showed up early and were seated right away. The seating was comfortable, multiple staff helped us throughout our time and were very knowledgeable about the menu. We ordered from the raw bar and our waitress was able to provide excellent detail on what to expect with different types of oysters. All of the options on the menu sounded delicious, and everything we ordered came in large portions with a lot of flavor. They have an excellent beer selection as well. Overall prices were as expected. I highly recommend that if you’re looking for seafood, this is the place
… more
kenneth knapp
The calamari appetizer was great onto my Fish and Chips, dinner that I had ample amounts of French fries and a large perfectly cooked piece of fish and a side of their wonderful cornbread. And its own hot piping dish.
What a wonderful treat. The staff was friendly and attentive to our large 12 person party. They didn’t miss a beat.
I would return in a heartbeat. Enjoy!
… more
Eddie Porter
Presentation of the food was wonderful and it tasted as good as it looked. Service was great and super friendly. Our lunch was filling and the perfect portion. You must try the salmon lunch bowl.
… more
Xóchitl D’Albanese
Absolutely outstanding! The seafood was incredibly fresh, the flavors were spot on, and the service was beyond professional—attentive, warm, and efficient. The atmosphere was vibrant but comfortable, and everything from start to finish exceeded my expectations. Truly one of the best seafood dining experiences I’ve had. Highly, highly recommend!
… more
Cuisine Eats
Visited for Dine Out Boston Week and tried the three-course menu including crab cake, haddock, and butterscotch pudding (plus Maine oysters & tuna crudo as an additional charge)

Memorable Dishes: Maine Oysters are incredibly fresh and briny (my favorite). Butterscotch Pudding is creamy and indulgent.

The tuna crudo was fresh but slightly overpriced at $21. The crab cake and citrus salad paired well – I recommend taking alternative bites of both. The haddock had a great butternut squash pairing, but the fish is slightly dry, and the salsa verde didn’t quite complement the overall dish.

Overall, I appreciate standout dishes and the perfect pacing from our server. Outside the Dine Out Boston, the cost doesn’t fully align with the portion/quality.
… more
Andrew Bruderli
Our server was knowledgeable and kind and prompt. They were able to give an explanation about all the different types of oysters, which were fantastic. All of thr food was great and I think my favorite food was the cornbread. The caeser salad and the salmon also had wonderful flavors. Thr atmosphere was nice and it wasn’t too boisterous so we were able to speak with our guests. The prices were fair and the portions were generous.
… more
… View more

Leave a Comment