The Habit Burger Grill is a burger-centric, fast-casual restaurant concept that specializes in preparing fresh, cooked-to-order chargrilled burgers and handcrafted sandwiches featuring grilled Tenderloin steak, grilled chicken and sushi-grade Ahi tuna cooked over an open flame. In addition, The Habit features fresh handcrafted salads and an appealing selection of sides and shakes. Visit The Habit Burger Grill today at 1213 West Foothill Blvd., Upland.
Charbroiled burgers star at this fast-food chain also offering deli-type sandwiches, salads & fries.
Hours
| Friday | 10:30 AM–9 PM |
| Saturday | 10:30 AM–9 PM |
| Sunday | 10:30 AM–9 PM |
| Monday | 10:30 AM–9 PM |
| Tuesday | 10:30 AM–9 PM |
| Wednesday | 10:30 AM–9 PM |
| Thursday | 10:30 AM–9 PM |
Address and Contact Information
Address: 1213 W Foothill Blvd, Upland, CA 91786
Phone: (909) 932-1100
Website: https://order.habitburger.com/store/152/category
Menu Photos
Photo Gallery
Related Web Results
Upland – Charburgers – Salads – Sandwiches – Habit Burger & Grill
Home – Charburgers – Sandwiches – Salads – Habit Burger & Grill …
The Habit Burger Grill | Upland CA – Facebook
Reviews
Comfortable seating? Yes
Clean? Yes
Aqua Fresca? Awwww yeah
Good music? Yes
Flames in the background while I’m ordering? Absolutely.
I paid for steak and a portobello mushroom cap
I got a burger patty and sliced mushrooms
I was impressed with the cleanliness of the establishment and ample seating.
Ordering was a breeze and we only waited a short time before our food was ready.
Delicious!
I tried their new pulled pork sandwhich. To my surprise there was a hamburger patty under the pork, pickles and coleslaw.
We also ordered one of the large salads which was also delicious.
We will be back! Yum
FYI: This location has a drive-thru, how convenient is that!
BTW-The Ahi Tuna sandwich with avocado is terrific!
But judging from what I saw is that they mass cook and burgers and french fries and lay it on tray on top of counter to give out customers…. and there’s usually just one guy is taking orders and giving out the food….He’s nice guy but way overworked and no help is provided…..Bad management at this location..
They need one person to take orders and another one to serve the food when ready hot…..Not let food sit on counter without being served until the cashier is not busy to serve the food…
They need to make hot French fries off the fryer and serve it…..not let it cool and serve….for $17 combo meal….for burgers… I could easily go to local Chinese restaurant and get hot fresh food….
50% of food quality is serving food fresh and HOT…..not when COLD…… This store needs a management overhaul and trained how to be efficient serving HOT food….not COLD food…