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Rodizio Grill is America’s First Brazilian Steakhouse proudly bringing the rich flavors and vibrant culture of Southern Brazil to Downtown El Cajon. Enjoy an authentic Brazilian dining experience of savory grilled meats, carved right at their table, alongside our award-winning salad bar, featuring a bounty of hot and cold items, and homemade sides Rodizio is also perfect for group events ranging from corporate dining and luncheons, business events, rehearsal dinners and holiday parties. Come savor the flavors of an authentic Brazilian steakhouse for family dining, birthday and other celebrations!
Outpost of a Brazilian steakhouse chain offering skewered meats carved tableside, plus a salad bar.
Hours
| Friday | 12–10 PM |
| Saturday | 12–10 PM |
| Sunday | 12–9 PM |
| Monday | 4–9 PM |
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
Address and Contact Information
Address: 110 Magnolia Ave, El Cajon, CA 92020
Phone: (619) 749-4700
Website: https://www.rodiziogrill.com/san-diego/
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Skip to content. Rodizio Grill. Toggle navigation. Rodizio Grill · Locations (San Diego) … CA (Change Location) · Group Dining · Events & Specials · Contact & …
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Reviews
Vera SD
Live in the neighborhood and finally tried this hidden gem place. Well, worth every penny! All their meats were juicy and flavorful. So many options on the salad bar and pasta section were my kids favorites.
You guys dont miss their non-alcoholic drinks, yum!!
Our server Lili was super friendly n explained really well to first timers like us.
Shout out all the staffs, all of them have a top notch attitude handling customers! Happy faces everywhere.
… moreYou guys dont miss their non-alcoholic drinks, yum!!
Our server Lili was super friendly n explained really well to first timers like us.
Shout out all the staffs, all of them have a top notch attitude handling customers! Happy faces everywhere.
sandra yucute
Had an excellent dinner at this rodizio grill Brazilian steakhouse! The food was absolutely delicious—perfectly cooked meats and great variety, not to mention the salad bar has a really great variety. What really stood out was the service. Manager Saiman and the owner John were both incredibly welcoming and attentive, and the entire staff and Alex our server made us feel well taken care of throughout the night. Bringing us delicious meats.
The atmosphere, service, and food all came together for a fantastic experience. Highly recommend and can’t wait to come back!
… moreThe atmosphere, service, and food all came together for a fantastic experience. Highly recommend and can’t wait to come back!
Pablo Perez
What a wonderful gem we are blessed to have in the East County. Saimanis a great host, The service is the best, food options are great. They have lunch and dinner menus. The vibe is great atmosphere is lively and wait staff is very attentive and polite and will answer all your questions. If you are looking for steak with great salad bar options you found your place.
… moreGloria Hebron
Our family enjoyed a great lunch experience at Rodizio Grill. There was a great selection of Brazilian meats and a wonderful salad and sidebar with many options. Our server Liliane did a great job explaining the process and service. The team serving the meat were very enthusiastic and helpful explaining the main dish that came by. Overall our while family enjoyed eating here. Definitely recommend others to try them out.
… moreARNEL DELEON
A hidden gem located in Downtown El Cajon.
Similar to what you’d find in Downtown San Diego, the ambiance is elegant.
Decorated nicely and festive.
Their bar is massive and welcoming.
The dining area is spacious and clean.
Service is excellent and the food is delicious.
Such an excellent value.
Came in with a group of 20 and was provided wonderful service from John and Bea.
The meats kept on coming which is how I like it.
Their tri tip was on point.
All the other offerings were amazing.
The salad bar had so many things to choose from. I enjoyed the ceviche as well as the cheese bread.
I will definitely return again.
Give them a try and thank me later.
… moreSimilar to what you’d find in Downtown San Diego, the ambiance is elegant.
Decorated nicely and festive.
Their bar is massive and welcoming.
The dining area is spacious and clean.
Service is excellent and the food is delicious.
Such an excellent value.
Came in with a group of 20 and was provided wonderful service from John and Bea.
The meats kept on coming which is how I like it.
Their tri tip was on point.
All the other offerings were amazing.
The salad bar had so many things to choose from. I enjoyed the ceviche as well as the cheese bread.
I will definitely return again.
Give them a try and thank me later.
Cheryl Carr
Rodizio was absolutely outstanding! We reserved our table online, and from start to finish the service was exceptional. Every staff member was wonderful, especially our waiter, Jon—he was warm, attentive, and made sure we never felt rushed. I can’t say enough about the food, the service, or the overall experience. Everything was perfectly seasoned, fresh, and served hot. I’ve been called a bit of a food snob more than once, and this was hands down the best dining experience I’ve had in a very long time. A solid 10 out of 10.
… moreNorma Doyle
Came here for dinner. Everything was delicious. I love how it’s all you can eat and the slices are thin enough to make room to try everything. My favorite is the garlic beef and the ribeye. The service is awesome and our waitress Liliane was so good and helpful. If you haven’t tried this place. You’re missing out.
… moreDa_Real Real_1
Enjoyed dinner with 6 of my friends. My friend made reservations for 6:30pm and we did not have to wait. Our server Veronica was amazing and very friendly. She explained everything to us and was very knowledgeable. Once the servers with meats started coming to our table they just kept coming with different meats to try. All the servers were very friendly. The meats and pineapple were delicious, tender, and well seasoned. I definitely recommend coming here on an empty stomach. We will be back!!
… moreReb Inspired
This was a last minute decision on the way to watch a show at Sycuan, so this is not a familiar area.
Jon and Veronica were very helpful.
Best decision!
Best restaurant in a long time. I really had no idea what to expect and it surpassed any spots I’ve heard of and made reservations.
My gf chose it because it was on the way and reservations were easy. I was busy at a meeting so I didn’t get to read up. We were both pleasantly surprised.
I’m from south San Diego, But I want to return some time later and would bring family and friends to share the experience!
I had no idea the food would be coming out bit by but, so I’m just sharing the picture of the first plate while it still looks nice!
And the salt and pepper shakers were cool!
… moreJon and Veronica were very helpful.
Best decision!
Best restaurant in a long time. I really had no idea what to expect and it surpassed any spots I’ve heard of and made reservations.
My gf chose it because it was on the way and reservations were easy. I was busy at a meeting so I didn’t get to read up. We were both pleasantly surprised.
I’m from south San Diego, But I want to return some time later and would bring family and friends to share the experience!
I had no idea the food would be coming out bit by but, so I’m just sharing the picture of the first plate while it still looks nice!
And the salt and pepper shakers were cool!
Whittney Crotty
Man this food is so amazing! It was our first time here. We chose this place because it’s up the street from magnolia theater where we are going to a show tonight. Valentines date Especial! lol Veronica was our server and so sweet. Timely! Encouraging and answered all our questions. Our gauchos were Dan, Alex, Andre and Jose! They kept the meat coming fast! Encouraged us to try new dishes and prepared us for what to expect. We had the Brazilian mule and the Paradise Iced Tea to kick off our evening. The salad bar was clean, well kept and the food options were amazing. Highly recommend the seafood pasta salad and the pineapple coconut slaw.
We tried close to 18 meats. Garlic steak was hands down our favorite dipped in the chimchurri sauce. The Brazilian bananas or plantains topped with cinnamon sugar were heavenly along with the grilled pineapple. 10/10 recommend! Thanks again Rodizio crew for kicking off our Valentine’s celebrations! Truly was a pleasure!
… moreWe tried close to 18 meats. Garlic steak was hands down our favorite dipped in the chimchurri sauce. The Brazilian bananas or plantains topped with cinnamon sugar were heavenly along with the grilled pineapple. 10/10 recommend! Thanks again Rodizio crew for kicking off our Valentine’s celebrations! Truly was a pleasure!