
Serg’s Mexican Kitchen located in Manoa has quickly become a household name. Serving the world famous foot long Flauta, and other Mexican favorites, Serg’s is sure to please. Order directly from our website or visit in person. Tacos, burritos, flautas, carne asada fries, quesadillas and so much more.
Welcoming restaurant with open-air seating, serving Mexican classics for breakfast, lunch & dinner.
Hours
| Sunday | 10 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 10 AM–9 PM |
Address and Contact Information
Address: 2740 E Manoa Rd, Honolulu, HI 96822
Phone: (808) 988-8118
Website: https://sergsmexican.com/
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Order and Reservations
Reservations: fooddiscoveryapp.com
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Serg’s Mexican Kitchen – Honolulu, HI
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Serg’s Mexican Kitchen | 2740 East Manoa Road, Honolulu
Reviews
I arrived at the restaurant before the order was ready and was told it would be out shortly, but I wasn’t informed that they were out of the chile rellenos. Unfortunately, I didn’t check the order until I got home and discovered that my chile rellenos had been replaced with cheese enchiladas instead.
While the food is normally great, it was disappointing not to receive what I originally ordered especially since by the time I realized it, the restaurant was minutes from closing and they don’t answer the phone.
I’ll be more mindful next time when ordering online, although it’s difficult to call ahead to check item availability since I can never get through by phone.
The string beef in the flauta was a bit dry and under seasoned, and the flauta itself when soggy was flavorless and mushy. The rice and beans were excellent, as was the add on salsas.
The nachos was a healthy portion, albeit with more beans than typical. These beans are a bit under seasoned as well, but likely healthier.
Overall, I recognize that takeaway Mexican food imparts all sorts of unfortunate issues to this particular cuisine – soggy things that should be crispy, hardening and demusifying cheese that changes both texture and flavor, etc – but even accounting for that, at $15-20 per entree, I was hoping for more flavor and less grease.
Small caveat: that being said, if you’re from California or Mexico, don’t expect it to be on par with that. This is just the best for me on this island.