DatDadDough is a family-owned, small-batch sourdough bakery built around caring for family and making healthier food choices part of everyday life. Founded by a dad who wanted better bread for his kids, DatDadDough focuses on naturally fermented sourdough made with simple, high-quality ingredients and no unnecessary additives. As someone living with diabetes, our founder is intentional about the food he eats and serves at home. Long-fermented sourdough has become a staple because it supports balanced eating while delivering incredible flavor and texture. Every loaf is made with patience, care, and the belief that better bread can support better living. Operating as a cottage food bakery, DatDadDough serves the local community through sche
Address and Contact Information
Address: 419 Coalbrook Dr, Midlothian, VA 23114
Phone: (804) 286-0044
Website: https://datdaddough.com/
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Reviews
The owner is incredibly talented and so passionate about what he does. We literally ate an entire pesto cheddar loaf in just four hours — we couldn’t stop! And his sourdough is truly the best I have ever tasted in my life.
We feel so lucky to have him and his family in our community. We are beyond grateful.
Thank you for being so amazing! ❤️