Stack’d Burger Bar

  4.4 – 1,490 reviews   • Restaurant

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Locavore gourmet burgers & a long list of craft beers served up in a casual, historic venue.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Stack'd Burger Bar 53204

Address and Contact Information

Address: 170 S 1st St, Milwaukee, WI 53204

Phone: (414) 210-4678

Website:

Menu Photos

stackdburgerbar.com

Related Web Results

Stack’d Burger Bar in Milwaukee has closed after 15 years

Stack’d Burger Bar, 170 S. First St., is closed after more than 15 years of serving gourmet burgers, vegetarian burgers, craft cocktails and beer.

After 15 years, Stack’d Burger Bar has closed – OnMilwaukee

Gourmet burger bars were sweeping the nation and founder Tim Dixon brought the notion to Milwaukee. In 2016, longtime general manager Trevor …

Stack’d Burger Bar | Milwaukee WI – Facebook

Stack’d Burger Bar, Milwaukee. 5494 likes · 16715 were here. Combining quality grass-fed beef with premium local ingredients, amazing craft cocktails…

Reviews

Sindy Reid
Very worth the trip!
My family really enjoyed this meal and it was made even better because of the great service. One of the best gluten free accommodating places in Milwaukee. My favorite part of the meal were the delicious fries both the normal and sweet potato ones were amazing.
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Alida Wingard
Fast, very friendly service! Food was excellent. The place had a great relaxed vibe. Burgers were incredible. Cheese curds were 5/5! Exceeded expectations! Coleslaw wasn’t my favorite, I prefer a little creamier, but was still delicious! Only downside, I love a coke with my burger (they serve Pepsi).
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Jen Romero-Stentella
Best Burgers EVER!! Everyone at our table ordered something different and everyone was pleased with their choices. The fried pickle on the burger was a nice touch and so crunchy! Portions are big! Craft beer availability was very good too! Staff was helpful and kind, highly recommend this Burger Bar.
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Kristy Zahn
We had a really awesome experience here tonight. I have Celiac and need to eat gluten free without cross contact. I’ve heard that Stack’d would be able to accommodate and they absolutely did.

I was debating between a burger in a bed of greens or a gf bun. My server said the burgers are so big I wouldn’t even miss the bun- and he was right. The hangover burger was really good and the fries were perfect. They also gave information on their menu about a dedicated fryer.

What really brought it up to 5 stars was the service and atmosphere. We came with 2 little kids, and it was a great space for them. We ordered a vanilla shake and my husband mentioned they would split it, so the server brought the shake already split the shake in two cups, each with whipped cream. The kids also devoured their food, which is always a win.

I know next time I go back, I’m trying the chicken tenders.
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Jackie Fiedler
Wow, absolutely delicious!
Quite expensive, but worth it.

The tater tot nachos were perfection.
Loved the jalepeno bacon on my burger.
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K.T.
Stopped in around lunch time and was greeted and seated right away. I got the hangover stack and my girlfriend had the build your own. Both burgers were more than filling. The only thing I could say was our fries were cold however, when I brought this up to our server he was sincerely apologetic and made us 2 new baskets of fries that came out within 5 minutes. Great family atmosphere for all ages.
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Katrina Vollman
Used to be the best burger in the MKE area, sadly not anymore. New owners or managment? Burger patties are clearly frozen preformed dried out bricks, used to be fresh beef that was the most juicy burger ever. I ordered a beef burger medium, and a burger that was more done than well done, extremely dry, and clearly a frozen patty. Picture actually looks far better than in person, there was no pink or juices in sight. And no more tetras tots!
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Kristin Jerving-Bernard
I loved my meal at Stack’d! I ordered the gluten free Nashville chicken sandwich and fries with a side of ranch. I also got a gluten free Oreo shake. Everything was delicious and I can’t wait to go here again and try something else! The servers are all really friendly and accommodating. The veggies growing outside is cool too see. The inside could be deep cleaned to give it a better appearance.
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Heather Bell
Cocktail of the month was good. Not too sweet and sugary. So many protein options it made everyone in our group happy. Black bean burger was not dry in any way. Burgers were juicy. Fries are delicious and thr Mac n cheese was good too. Garlic aoli was a great addition as well. Inside is industrial looking and open. You can see the kitchen area which was really cool as well.
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Kimberly Duffy
My second time in Milwaukee. Our day was consumed with walking the floors of a rather large furniture store nearby and by the end of it we just wanted to stuff our faces in some juicy burgers, and let me tell you, Stack’d Burger Bar did not disappoint!

We started our meal with a virgin Chocolate Truffle Shake to share. It was quite the treat, very scrumptious, especially with that homemade whipped cream.

For our meals, I ordered the Kick in the Pants specialty burger on a pretzel bun. Their burgers come from grass fed cattle, which makes me feel a lot better about consuming the beef and in my personal opinion taste so much better too. My burger of course had a kick to it, thus the name, the jalapeño bacon was countered with avacado mayo which balanced it out quite nicely. I chose sweet potatoes fries for my side and actually what sold me on choosing this restaurant over others was another reviewer’s picture of their sweet potato fries, they just looked so yummy. They were everything expected plus more and with the recommendation from Taylor our server to get it with the Chipotle Mayo was just a delight. I was very pleased.

He got the Don’t Mess with Texas from the specialty stack menu on Texas Toast because what else would you get it served on! This was made with lean bison which was just as juicy and tasty as my burger. It also had a kick to it since having jalapeño as one of the toppings, but the housemade BBQ sauce toned it down and it was quite enjoyable. He upgraded his side to cheese curds with ranch dipping sauce, a bit heavy for my liking but since we split our sides it went over smoothly and we didn’t feel too overly stuffed.

A few days have past since our visit and I still find myself raving over this meal. I already claimed that the next time were in the area were coming back.

Thank you for the delicious food in our bellies, the professionalism from Taylor and the rest of the wait staff and the memorable experience! 10/10, highly recommend.
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