Cheeseboat is a neighborhood Georgian restaurant in New York known for its authentic Georgian cuisine and fresh, locally sourced ingredients. The kitchen prepares the dishes that define Georgian food, including khachapuri made to order, hand-shaped khinkali dumplings, bright vegetable plates, and rich stews that showcase traditional flavors. The restaurant is built around approachable service and a relaxed atmosphere that makes it easy for guests to explore Georgian cooking. Cheeseboat has become a local favorite for anyone searching for authentic Georgian food, khachapuri in New York, or a comfortable neighborhood spot for a hearty meal.
Hearty Georgian eats such as cheese breads & stuffed cabbage, served in a warm atmosphere.
Address and Contact Information
Address: 80 Berry St, Brooklyn, NY 11249
Phone: (929) 295-8401
Website: http://www.cheeseboatnyc.com/
Menu Photos
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Cheeseboat
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Reviews
The staff was great, super attentive, and made us immediately feel at home. They suggested a bunch of great options, including the hummus, which was incredible. No joke when I say the homemade hummus and toasted pita bread was the best I’ve ever had. Ultimately, everything we ordered was a fantastic!
The Dugladze Georgian brandy was also a huge hit with my friends. By the end of the night, I think they had drank nearly a bottle and were all smiles.
Overall, just delicious food, great vibes, and good people at Cheeseboat. I’m new to Georgian food, but would definitely recommend this spot and will be back soon!
Must-try dishes: Lobio (hearty vegetarian stew), Cheese Penovani (melted cheese in dough), Khinkali (Georgian soup dumplings). Be sure to grab a Georgian beer as well. I like the Kazbegi.
Phenomenal food, ambience, and location. Highly recommend with plenty of options that don’t include cheese (if that’s an issue for you). Staff is so nice and accommodating. Liza served us last time we went and made some excellent recommendations. She was fantastic!
I started with khachapuri (cheese-filled bread), and it was incredible — warm, cheesy, and perfectly baked. The khinkali (dumplings) were juicy and flavorful, filled with well-seasoned meat. I also tried the chicken, which was tender and aromatic with spices.
Also I enjoyed a classic Georgian beer Kazbegi.
Definitely I recommend this place! Thank you
The dessert, “Napoleon”, took forever to come and wasn’t enjoyable, it had a buttery texture that I wasn’t expecting. Overall, I hope they can improve their service!