Full-service spot known for its gyro pizza also boasts calzones, salads, pasta & a bar with TVs.
Hours
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
Address and Contact Information
Address: 122 W 8th St, Rolla, MO 65401
Phone: (573) 364-2669
Website: http://www.alexspizza.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
Thin dough with a square cut style that can easily be seen in Missouri (known as maybe St Louis St). I especially loved the juicy herby meatball on the pizza. You could feel all the fresh ingredients’ flavor collaboration from every meal in this place.
Great tap beer is a plus!
It is thin pizza, it is not NY thin crust but it is thin!
The sauce flavors is perfection, to my taste! I thought I was gonna have just two slides, but they cross slides to the rectangle and square pieces, ate more than I should!
The cheesecake was wonderful too!
Love the thin soft and rich cream cheese crust! No pretentious, no coconut flavor!
Very steady flow of customers coming in and out. Almost always to full on the big room!
Very nice!
Update, I came!!!!
I have been waiting for over a year to try this hidden gem. I had a friend tell me they have traveled the world over and this was their favorite pie.
I will say it was delicious The crust puffed up a little with great crunch. I ordered extra marinara on the side to dip it in. I did the specialty pizza on half and the meat lovers on the other side like my server Kelly suggested and glad I did. The pizza is so thin on the bottom and I love it!!! Only thing I would personally do is add a little bit more salt to the dough, but I’m sure the clientele love it!!!! And for good reason
I love the crispy hand made cheese ball appetizer. If you are ever traveling through give them a try!