Social Profile: 
![]()
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Founded in 1974 and built in an abandoned gas station in Sharon, Pa., the Quaker Steak & Lube® brand includes more than 30 locations in ten states across the U.S. Quaker Steak & Lube® restaurants combine unique décor, including gas station memorabilia, classic cars and motorcycles, with craveable food and high-octane entertainment events. Quaker Steak & Lube® has won hundreds of national and international awards for its food and more than 20 wing sauces.
Chicken wings & many spicy sauces star on the American menu at this casual, automotive-themed chain.
Hours
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
Address and Contact Information
Address: 101 Chestnut Ave, Sharon, PA 16146
Phone: (724) 981-9464
Website: http://thelube.com/locations/pennsylvania/the-original-sharon/
Menu Photos
Photo Gallery
Related Web Results
Sharon, PA – Quaker Steak & Lube
This Mercer County restaurant is the original Quaker Steak & Lube ® , which opened in March 1974 in a vacant automobile service station.
Quaker Steak and Lube | Sharon PA – Facebook
Quaker Steak and Lube, Sharon. 21396 likes · 307 talking about this · 67721 were here. Since 1974, Quaker Steak & Lube® has been the place for anyone…
Full Menu – Quaker Steak & Lube
Browse Quaker Steak & Lube’s menu—wings, burgers, and more. Taste our legendary sauces and find your next meal now!
Reviews
Jon Rackson
Visited the original Quaker Steak & Lube in Sharon, PA, for the nostalgia and cool car-themed scenery. The food was solid—classic wings and burgers hit the spot. Our server was new and a bit shaky, but it didn’t ruin the vibe. Worth a stop for the retro atmosphere!
… moreNicole L.
Extremely disappointed. We decided to give Quaker Steak and Lube another chance after a bad experience a couple of years ago. Big mistake.
My husband ordered 6 wings but was brought 12 and then charged for 12. No one caught it and we were stuck paying for it. The restaurant itself was dirty, and our table of five was never properly cleared as we ate. Plates and trash just piled up, and our appetizer tray sat there the entire dinner.
I ordered a chicken tender wrap and asked for the tenders to be tossed in buffalo sauce with ranch on the side. The ranch came on the side and also inside the wrap, and the buffalo was on the wrap instead of the tenders being tossed like I requested. Completely wrong. The fish sub was terrible, and we didn’t even bother taking it or the wrap home.
We waited forever for our main course and refills took way too long. The food quality has really gone downhill. It honestly feels like everything is microwaved. For over $100 on a Friday night, the quality was unacceptable.
Very overpriced for what you get. We will not be back. Done giving these chain restaurants chances.
… moreMy husband ordered 6 wings but was brought 12 and then charged for 12. No one caught it and we were stuck paying for it. The restaurant itself was dirty, and our table of five was never properly cleared as we ate. Plates and trash just piled up, and our appetizer tray sat there the entire dinner.
I ordered a chicken tender wrap and asked for the tenders to be tossed in buffalo sauce with ranch on the side. The ranch came on the side and also inside the wrap, and the buffalo was on the wrap instead of the tenders being tossed like I requested. Completely wrong. The fish sub was terrible, and we didn’t even bother taking it or the wrap home.
We waited forever for our main course and refills took way too long. The food quality has really gone downhill. It honestly feels like everything is microwaved. For over $100 on a Friday night, the quality was unacceptable.
Very overpriced for what you get. We will not be back. Done giving these chain restaurants chances.
Melanie Lawson
The tinsel bar was decorated beautifully! We didn’t stay due to no bar staff and no alcohol. I am not sure why this wasn’t managed properly. We were looking forward to spending some time here.
I loved the decorations! They really out did themselves in that department. I would hope to come back next year to better circumstances.
… moreI loved the decorations! They really out did themselves in that department. I would hope to come back next year to better circumstances.
Shirley Harlan
There’s a wait for your food but it comes hot and is worth waiting for.
Came with a group of 23 well taken care of.pricing was not bad for the food bought
… moreCame with a group of 23 well taken care of.pricing was not bad for the food bought
Andrew “Smitty” Smith
Honestly, the original has had its rough share of rough and tumble changes over the years. It watched as adjacent places slowly closed up and they kept on trucking. I remember the old days when my father would shoot off the summer/fall fireworks for them. I just hope things continue to go well and business is secured.
… moreGhoul Von Horror
I was so excited to eat here. I used to come here when I was a child and a few times in my teen years, but it’s just not the same. I feel like it’s all just very meh. The food wasn’t horrible and it wasn’t great either. Like I said it was a basic meal. Prices were insane though. This place is expensive. I tried the BBQ sauce and it had so much cinnamon in it.
I want to say I came in as a non-meat eater and got the Beyond burger and it was okay. I’m glad companies are offering vegetarian/vegan options. Fries were super good though.
… moreI want to say I came in as a non-meat eater and got the Beyond burger and it was okay. I’m glad companies are offering vegetarian/vegan options. Fries were super good though.
Mark Craciun
Went there after a visit to Kraynaks, which we do twice a year. Chose to go on a Monday so the waits at both places would be shorter. I love this trip as it brings me back to my childhood when my parents would take us to both places.
Well this time was absolutely horrible. They sat us in a booth with a vent above it and we froze the entire time. Had to eat with our coats on. The food took over an hour to get and it wasn’t very busy. My burger had the wrong toppings on it, bun was toasted and I do not like toasted buns. Was never asked if I wanted my bun toasted. The waitress, was non existent and asked if I would like another burger with the correct toppings, but I declined as I wasn’t going to wait another hour for it. As cold as it was, the ice was completely melted when the food finally arrived, and was never asked to have are drinks freshened up. I own and manage a bar and would gladly tip 30% for even mediocre service, but the entire experience was horrible. My son really wanted a Hot cookie for desert, but once again I wasn’t waiting for anymore food. Its also expensive, but I guess so is everywhere these days.
This was my last time eating there. Its time to start a new tradition with my family and leave this one in the past. Not that familiar with the area, so I will do some research and start a new trend this easter when it’s time to go back to kraynaks.
… moreWell this time was absolutely horrible. They sat us in a booth with a vent above it and we froze the entire time. Had to eat with our coats on. The food took over an hour to get and it wasn’t very busy. My burger had the wrong toppings on it, bun was toasted and I do not like toasted buns. Was never asked if I wanted my bun toasted. The waitress, was non existent and asked if I would like another burger with the correct toppings, but I declined as I wasn’t going to wait another hour for it. As cold as it was, the ice was completely melted when the food finally arrived, and was never asked to have are drinks freshened up. I own and manage a bar and would gladly tip 30% for even mediocre service, but the entire experience was horrible. My son really wanted a Hot cookie for desert, but once again I wasn’t waiting for anymore food. Its also expensive, but I guess so is everywhere these days.
This was my last time eating there. Its time to start a new tradition with my family and leave this one in the past. Not that familiar with the area, so I will do some research and start a new trend this easter when it’s time to go back to kraynaks.
Darin
Went there with my family today. The food was over the top in taste! The fries were so gooood. The waitress was very polite, the wait for our food was quick and the over all experience was perfect.
… moreRich Brocious
Excellent food and services! Our waitress was the best! Food was bold and plenty of flavor! Decorations and pictures were very pleasing! A very unique dining experience!
… moreMags
The food quality is excellent. So good, in fact, I forgot to take a picture of it. We ordered the appetizer combo with melt-in-your-mouth Bavarian pretzels, perfectly crispy breaded fried pickles, crunchy onion rings, delectable cheese sticks and three excellent accompanying sauces. The appetizers were so good and I don’t know how they do it, but they were delicate, fresh, and not a drop of grease like you get at other fried food places. Very light breading, almost seemingly air-fried. Hot, fresh, tasty, A+.
Then came the wings. We both got bone-in, one with medium sauce and the other hot. The chicken was tender, juicy, with just the right amount of outer crispiness, and the sauce was classic.
We ordered sides of celery, carrots, ranch, blue cheese and fries. We hadn’t been out in a while due to the pandemic and we were so glad we enjoyed a meal at this mainstay and old favorite of the Shenango Valley. I’ve been a customer since the early 1980s. Thank you Brianna, our attentive server who was cheerful, prompt, friendly, and thoroughly thoughtful.
Great job. Great dining experience.
… moreThen came the wings. We both got bone-in, one with medium sauce and the other hot. The chicken was tender, juicy, with just the right amount of outer crispiness, and the sauce was classic.
We ordered sides of celery, carrots, ranch, blue cheese and fries. We hadn’t been out in a while due to the pandemic and we were so glad we enjoyed a meal at this mainstay and old favorite of the Shenango Valley. I’ve been a customer since the early 1980s. Thank you Brianna, our attentive server who was cheerful, prompt, friendly, and thoroughly thoughtful.
Great job. Great dining experience.