

Welcome! Our Little Caesars is located at 4825 S. Rainbow Boulevard 202 Las Vegas, NV 89103. You can always call us at 702-221-9999, too. We also offer no-contact delivery and Pizza Portal® pickup. Both available when you order online or our app. With quality and value as our core belief, Little Caesars represents quality, fun, commitment and family. For over 60 years, we’ve also offered an outstanding value for our customers. Always quality pizza at a great price. Yes, we use only the finest ingredients, including 100% Mozzarella and Muenster cheeses, sauce made from vine-ripened tomatoes and dough made from scratch every day at every location. Remember…Every day is a great day for pizza. Pizza!Pizza!
Carry-out chain featuring chicken wings, signature breadsticks & pizza tossed from housemade dough.
Address and Contact Information
Address: 4825 S Rainbow Blvd, Las Vegas, NV 89103
Phone: (702) 221-9999
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
Little Caesars won’t get any more free money from me cause I can’t eat this.
Terrible.
Two stars cause the last time was decent, this time was not.
ETA: requested a refund through email and phone and they said the district manager was supposed to call or email me back. Still no contact.
How is this an acceptable classic cheese? Absolutely disgusting and doesn’t even look appealing. This is the first pizza I’ve ever just thrown out. Do better. Sbarros has a $14.99 XL whole pizza with a coupon. Just gonna do that next time. Will be contacting corporate for a refund because this is just wild to serve someone. They weren’t even busy in the least bit, there’s no reason they couldn’t QC and dump this pizza
I arrived before the six minutes it takes to finish making the pizza, yet my pizza box was already waiting..
I don’t have this issue at other locations. This practice is very SHADY and I would not return to this location unless the staff was changed.
Additionally, the pizza itself was excessively salted, rendering it inedible. While seasoning levels may not fall directly under regulatory review, the overall condition of the food, combined with the mishandling of the sauce, raises concerns about employee training, oversight, and compliance with health district regulations.