Chuy’s

  4.2 – 1,083 reviews   • Restaurant

Social Profile:

Chain serving “big as yo’ face” burritos & other Tex-Mex dishes in kitschy, eclectic settings.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Chuy's 46237

Hours

Monday11 AM–10 PM
Tuesday11 AM–10 PM
Wednesday11 AM–10 PM
Thursday11 AM–10 PM
Friday11 AM–11 PM
Saturday11 AM–11 PM
Sunday11 AM–10 PM

Address and Contact Information

Address: 4670 Southport Crossing Dr, Indianapolis, IN 46237

Phone: (317) 678-9393

Website: https://www.chuys.com/locations/in/indianapolis/indianapolis-in-southport/6091?cmpid=br:chy_ag:ie_ch:loc_ca:CHYGMB_sn:gmb_gt:indianapolis-in-6091_pl:locurl_rd:1089

Menu Photos

chuys.com

Photo Gallery

Related Web Results

Home | Chuy’s Tex-Mex

At Chuy’s, enjoy bold Tex-Mex flavors and Texas-size plates that won’t break the bank. Stop by today for fresh, made-from-scratch dishes in a vibrant …

Find A Restaurant – Chuy’s Tex-Mex

At Chuy’s, enjoy bold Tex-Mex flavors and Texas-size plates that won’t break the bank. Stop by today for fresh, made-from-scratch dishes in a vibrant …

Chuy’s | Indianapolis IN – Facebook

chuys. com/locations/in/indianapolis/indianapolis-in- southport/6091. Posts. Chuy’s. Mar 6, 2025 . . Save money on a trip to the beach – some Baja Shrimp …

Reviews

Keith F
Our waiter seemed disconnected, like he couldn’t be bothered. Couldn’t give any more info than the menu. Food was decent, but was definitely mass produced frozen franchise food. It filled the hole, as I skipped lunch and would have ate an arm at that point. Definitely another company trying to bank on a “mom n pop” feel, with an eclectic decor that Buca wore out in the 90s.
I would not seek it out for a return, but wouldn’t say no if someone wanted to go. I would much rather a local dive spot that is focused on the food, and not trying to be overly trendy.
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Wayne Roosa
The food and all of the sauces were Delicious. The portions are well worth the price. I really liked the chips and Pico. The chips are much lighter than any other chips I’ve had. I had the steak fajitas. Tender steak and Crisp veggies.
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Seth Morgan
I didn’t realize picking up dinner came with a “time-out.” The lady taking my order was great and told me to grab any seat, but the manager quickly swept in to relocate me to a corner. It’s a shame when management goes out of their way to make a customer feel like a nuisance instead of a guest.
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Chianne
It was mine and my husband’s 10th anniversary dinner date. We got greeting by the manager didn’t catch her name but she was amazing so polite and friendly. Then we got greeted by Erika she was an amazing server had the best attitude. They both made the experience amazing.
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nikolas tisdale
Soon as my girlfriend and I walked in we were greeted with nothing but smiles, the decor was incredible seeing all the fur babies photos that people brought it was top tier decor, the waitress was very attentive to us. She never let my cup get below half. The tres leches cake was the best that I have ever had!!!! Thank you guys for everything!!!
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Aida Cuellar
Service was awesome as usual!!! Alexa is the best bartender here.
I had the margarita flat and it was all good.
For dinner I had the Boom boom chicken enchiladas, they were awesome.
I forgot to take pictures of the food but the flat should be just as inviting!
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Amanda
First time at this restaurant and definitely gonna be one of the restaurants I go to a few times a month!! The service was amazing as well.
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Mrs. Bennett
Was hesitant to try this place but it turned out to be SO GOOD. Went for lunch on a Wednesday and got right in. The food was hot and fresh, you get chips and salsa and they’ll bring out a special dip for free if you ask to try it. Taquitos were just ok…. honestly I wished they were greasier. My husband got the Elvis plate and loved most of it. Atmosphere is reminiscent of Buca di Beppo.
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Samantha Connaway
We had a party of 5, one kid, 4 adults. The chips and salsa/sauce was delicious. The wait for everything wasn’t bad at all. I had a margarita (blackberry on the rocks) and it was good, but tasted more like juice than an alcoholic beverage. I got the chuychanga and about half way through, I realized there was barely any chicken and mostly cheese. When my husband mentioned it to the server, she offered to remake it, but I was already so full, I didnt want her to have them make another one. She said she was going to go talk to her manager, but the manager never came to our table. She brought us back a coupon for a free quest for our NEXT visit. I found it pretty unprofessional and rude that the manager didnt even come over to talk to us at the very least. Poor employees dont have a caring and determined manager. Seems like poor leadership.
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Isaiah Lugo
First time here and Amazing food, I’m very picky on Mexican food but this place has great food!! The service was excellent, chips, drinks, salsas were always filled. I definitely recommend this place.
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