Social Profile: 
![]()
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Your Tucson Fleming’s is conveniently located in Tucson Foothills on the corner of Campbell and Skyline, adjacent to the Embassy Suites at Paloma Village. Fleming’s in Tucson is an outstanding choice to enjoy an exceptional Prime steak, glass of wine or handcrafted cocktail. Whether you’re celebrating a special occasion, hosting a business dinner or simply wanting to enjoy a night out – we will create a safe and memorable evening in our Dining Room or Outdoor Patio. If you prefer to enjoy your fine dining experience at home, you can order and pay for lunch or dinner online and then pick up curbside or select from one of our delivery partners.
High-end steakhouse chain with aged prime beef & classics such as lobster tails.
Hours
| Friday | 4–10 PM |
| Saturday | 4–10 PM |
| Sunday | 4–9 PM |
| Monday | 4–10 PM |
| Tuesday | 4–10 PM |
| Wednesday | 4–10 PM |
| Thursday | 4–10 PM |
Address and Contact Information
Address: 6360 N Campbell Ave Suite 180, Tucson, AZ 85718
Phone: (520) 529-5017
Menu Photos
Order and Reservations
Reservations: flemingssteakhouse.comopentable.com
Photo Gallery
Related Web Results
Tucson Steakhouse | Fine Dining & Prime Steak | Fleming’s
Fleming’s in Tucson is an outstanding choice to enjoy an exceptional Prime steak, glass of wine or handcrafted cocktail.
Tuscon, Arizona Steakhouse | Fine Dining & Prime Steak | Fleming’s
And when it comes to steakhouses, Fleming’s Prime Steakhouse and Wine Bar is a cut above. … What’s Nearby Fleming’s Steakhouse in Tucson, Arizona. Tucson …
Fleming’s Prime Steakhouse and Wine Bar
Join us at Fleming’s Prime Steakhouse & Wine Bar today and enjoy prime steak, lobster and wine with family and friends for a fine dining restaurant …
Last Updates
Reviews
Geethmi Dissanayake
A true 5* dining experience! From the moment we checked in, every communication and service was carefully arranged. The food is mouthwatering, steak is perfect. I had the best steak here. All other places served me chewy steak when I asked for rare, but for the first time, I got a rare melting in the mouth. Complimentary bread comes with two special butters, sun-dried tomatoes and champagne infused. They are very uniquely flavorful. Food is pricey but no disappointment.
They have a huge wine selection and creative cocktails. Valet parking is available, but plenty of self parking spaces are there.
… moreThey have a huge wine selection and creative cocktails. Valet parking is available, but plenty of self parking spaces are there.
Sharon “Tica”
We had a nice experience overall. The food and ambiance were very good, light, fresh, and beautifully presented, and the restaurant itself has a warm, upscale atmosphere. When we first arrived, the staff was very friendly and welcoming.
Our server, was attentive at the beginning and very pleasant throughout. She was always smiling and kind whenever we spoke with her. However, after the appetizers were served, she didn’t check in on us very much and we felt a bit forgotten at times, especially while still waiting on a few items.
That said, the quality of the food and the overall environment were enjoyable, and the staff was genuinely friendly. With a little more consistency in service during the meal, this could easily be a higher rating.
… moreOur server, was attentive at the beginning and very pleasant throughout. She was always smiling and kind whenever we spoke with her. However, after the appetizers were served, she didn’t check in on us very much and we felt a bit forgotten at times, especially while still waiting on a few items.
That said, the quality of the food and the overall environment were enjoyable, and the staff was genuinely friendly. With a little more consistency in service during the meal, this could easily be a higher rating.
katlyn robinson
My first time ever visiting and I am highly disappointed my partner got the tomahawk steak and I got a 20 oz ribeye both were supposed to be medium well with a slightly pink center both came out medium and way too pink for the both of us my partner doesn’t like to complain so she just left hers as it came. I had the 20 oz ribeye sent back to bring to temp after such a long time I asked for steak to be boxed and take home with me not only did I not get to enjoy my $400 dinner in the restaurant but when I got home to eat my meal it was still medium way to pink the server took it upon himself to remove the crab cakes from my bill because he seen we didn’t eat them over all I’m very disappointed and will be calling in for a manager tomorrow with that being said the server was good and the environment was good none of the workers looked miserable but the food wasn’t worth the price I paid
… moreJ P
Flemings is my go to for a delicious meal.
We stop in regularly on Tuesdays for the tomahawk special. This last time the meat was a little on the chewy side. I’m sure if I would have spoken up, they would have swapped it out. The service is amazing!
My favorite thing on the menu are the brussels sprouts. So savory!
The Tomahawk special is meant for two people. We have a take home bag each time. The portions are generous.
The drinks are always good and well poured.
… moreWe stop in regularly on Tuesdays for the tomahawk special. This last time the meat was a little on the chewy side. I’m sure if I would have spoken up, they would have swapped it out. The service is amazing!
My favorite thing on the menu are the brussels sprouts. So savory!
The Tomahawk special is meant for two people. We have a take home bag each time. The portions are generous.
The drinks are always good and well poured.
Maddox Schmidt
This steakhouse is genuinely so amazing. I got my tomahawk cooked Rare Plus and it was the juiciest steak I have ever had. The service is the best i’ve ever experienced. I leave for bootcamp in 2 weeks and this is a perfect last main experience of Arizona. Honestly, getting a steak from anywhere else is just a betrayal of steak. The head chef Dave is such an amazing dude and the waitress Kaylee is wonderful. Will defintely return when done with bootcamp. 🙂
… moreNicole Velez (Mysticfoodie)
From beginning to end, I was treated like an esteemed guest. The food was some of the best, with exception to the crab-stuffed lobster. I was disappointed, not about the taste or size, but about the preparation – the crab was baked into the lobster’s shell making it difficult to extract. The cocktails were delicious. The caesar salad was one of the best. The service was impeccable. This was a memorable experience and definitely one for the books.
… moreMacie Blankenship
Came here for an Anniversary dinner with my Fiancé. I recommend reservations, especially for those peak dinner hours. My Fiancé said the drinks were good, and I loved my non alcoholic drink. Ordered the burrata and prosciutto, 2 ribeyes with asparagus, and added on scallops. Everything was phenomenal. The olive oil cake with fruit was a sweet ending. Our service was wonderful as well.
… moreDebbie Feddor
The food and service was outstanding. They were on the spot. Everything came out hot and good. The servers were very prompt with removing or replacing new dri nks.
… moreSharon
It was a little loud, but the room has good soundproofing. There are just a lot of people. I felt like the prices were way too high for the quality of food, but the atmosphere suited it. We had lobster and ribeye with potatoes au gratin, creme brulee which was mostly crust (yum) and the chocolate lava cake. The reason I gave the food a four is because it was well flavored, but it seemed that was to compensate for quality. Though Daisy Mae’s lacks the fancy atmosphere, that will be my forever go-to for steak. We only went here because it was my birthday and Daisy’s was closed on Sunday.
The staff was attentive. We never lacked for a moment in any way. They did sell up for better tips though. We sept $10 extra for the fatty cut of meat, but it still didn’t make up for the quality.
… moreThe staff was attentive. We never lacked for a moment in any way. They did sell up for better tips though. We sept $10 extra for the fatty cut of meat, but it still didn’t make up for the quality.
CL Topliff
This was my second visit over the past 9 mos.
This visit was disappointing compared to the previous one. Mainly because service was average (vs outstanding previously w Joe as my server).
The margarita was mediocre vs outstanding previously. Joe made me feel so welcome for a special night out. This visit felt more comparable to Firebirds, or Longhorn (at least until the check arrived).
For the price, I expect much better!!
The food was still very good.
… moreThis visit was disappointing compared to the previous one. Mainly because service was average (vs outstanding previously w Joe as my server).
The margarita was mediocre vs outstanding previously. Joe made me feel so welcome for a special night out. This visit felt more comparable to Firebirds, or Longhorn (at least until the check arrived).
For the price, I expect much better!!
The food was still very good.