Hours
| Sunday | 4–10 PM |
| Monday | 4–10 PM |
| Tuesday | 4–10 PM |
| Wednesday | 4–10 PM |
| Thursday | 4–10 PM |
| Friday | 4–10 PM |
| Saturday | 4–10 PM |
Address and Contact Information
Address: 60 Andrew Young International Blvd NE Suite B, Atlanta, GA 30303
Phone: (678) 672-3093
Website: http://www.atalian-atl.com/
Menu Photos
Photo Gallery
Related Web Results
Atalian: Fine-Dining Italian Restaurant | Atlanta, GA
Atalian Restaurant – Atlanta, GA – OpenTable
Atalian Kitchen and Bar (@atalian_kitchen_and_bar) – Instagram
Reviews
Called ahead of time for reservations. Beautiful young lady accommodated last minute request.
Paid parking starting $10
10/10 Ambience top tier date night!
Sat near waiter service desk so we got passed by alot. That part tucked. However the waiters would ask if we were okay often better than Brandon.
3/10 waiter Brandon awful, aggressive salesman customer service. Trying to get his gratuity which i would have given additional but not for his sarcastic and nice nasty demeanor. A 3 for some decent recommendations. He charged us for bottled water we asked for still and brought out a bottle, robbery at its finest. Dispute at its greatest coming!
10/10 new flame and Sicilian sangria drinks.
10/10 Chicken pesto penne pasta flavorful, a decent amount.
Lobster ravioli flavorful but 4 ravioli for $52 is overpriced. Calamari and colossal shrimp fried to perfection
Creme brulee all 10/10
House bread we could have used more for 2 people and when we asked they always said sure and never brought it. Including the manager who came over and asked could he help and didn’t help but set out to get us the bread. The dipping sauce very different.
I recommend for food not so much service.
I’m giving this place a 5 star which is rare for me. Let me start by saying it had nothing to do with our waiter. He was awful at friendly customer service and being attentive. He was aggressive, talk too much and a bit problematic worst waiter I’ve had. He would do better as a car salesman. He works off gratuity so I understood but his demeanor was nice nasty, Brandon if I spelled that right. He’s going to promote all high cost items on the menu and disregard what you ask for. Young fellow I’ve been around the world seen the same things twice so I know the game but at least give some customer service. I asked for the cocktail menu 3xs before I got it because he wanted us to purchase the speciality drinks that cost more, ridiculous. We asked for bread 3xs and never received it. The manager even came over and asked if it was anything he could do and we asked him and he said yes. Came back no bread that was the 3rd time and we let it go at that point.
Parking is paid by the hour $10 its Atlanta. Its not enough to have to pay for food, grauituty and parking.
On to the food we had the speciality small place with 2 colossal shrimp, calamari, octopus and a couple of sauce. It was fried to perfection 10/10 although I don’t recall octopus being listed to gummy for me but my fiancé loved it.
10/10 Chicken penned pesto pasta. Cooked with love and perfection. Plenty of mushrooms and spinach flavorful and yummy!
10/10 Valentines special Lovers lobster ravioli. You get four ravioli but it was plentiful one more ravioli though geeshhh it was $52. Packed with flavor and goodness!
The house bread came with a pretty good cherry tomato and cheese dipping sauce. We enjoyed it.
10/10 New flame specialty drink.
10/10 Silcian Sangaria
10/10 Atomosphere and the friendliest of the other waiters that passed us because we were sitting by the waiter service desk. Didn’t get their names but really wish they were our servers.
10/10 on the young lady who answered the phone at 4pm 2/14 thick accent, sweet and accommodating!
2.5 Overall service including manager or owner I’m not sure, pink/salmon jacket.
Overall for the food I would return and ask not to be sat in Brandon’s area. The food is absolutely delicious. The chef did an A’mazing job 2/14/26!
It’s hard to give any serious criticism except I did notice that the asparagus came out tasting a bit bland. There was no salt there is no Parmesan there’s no lemon. But when I asked for the salt and lemon, it kicked it up a notch. The new paragraph and the only thing I would say about the server is that he did ask if I wanted some Stillwater and then proceeded to bring me out a full bottle which I assume that they charged me for, but I didn’t check. It’s a bit of a sneaky trick that many waiters use so I don’t blame him, but when you ask for Stillwater you just want some tapwater. Other than that, this is a must experience restaurant. I’ll come back for sure.
Atalian is hands down one of the best and most authentic Italian restaurants in Atlanta. The menu is absolutely superb — every dish feels thoughtfully crafted and bursting with flavor. What truly elevates the experience is the service!
Ahmad, the bartender and server, delivered top-tier hospitality — knowledgeable, friendly, and genuinely passionate about both the food and cocktails. His drink recommendations were spot-on and some of the best I’ve had anywhere.
You can tell the entire staff operates like a well-oiled machine — attentive, professional, and warm. The teamwork, ambiance, and overall vibe made the night unforgettable.
10/10 across the board! I’ll definitely keep returning and recommending this beautiful restaurant to everyone I know.
The food was wonderful, nice big satisfying portions with great flavors! My husband and I got the lamb shank and sweet potato gnocchi and we kept swapping because we couldn’t decide which we liked better!
Atmosphere was also great, it feels like a small haven away from the city because you have to go up a set of stairs for this hidden gem.
Loved it, can’t wait to go again!