Pig Rig BBQ

  3.9 – 112 reviews   • Barbecue restaurant

Social Profile:

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Pig Rig BBQ 06467

Hours

Sunday11 AM–7 PM
Monday11 AM–8 PM
Tuesday11 AM–8 PM
Wednesday11 AM–8 PM
Thursday11 AM–8 PM
Friday11 AM–9 PM
Saturday11 AM–9 PM

Address and Contact Information

Address: 1843 Meriden-Waterbury Turnpike, Milldale, CT 06467

Phone: (860) 426-9776

Website: http://www.pigrigbbq.com/

Menu Photos

Order and Reservations

Order: Order online

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Reviews

De’Marcus Mansion
A very nice family restaurant! If you want that “home-cooked” meal this is the place! I had the Burnt-Ends platter with Collard Greens & the 3 rib combo with Mac and cheese and baked beans. The burnt ends were very good with a nice texture and juicy flavor, and the Collard Greens were seasoned very well. The Ribs were tender with a nice smoke flavor and texture. The Mac and cheese were creamy with a good flavor and the baked beans were good as well.
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Marc Cummings
The food is excellent. Everything tasted great. I ordered the 3 meat platter and got ribs, chicken thighs and brisket. The brisket was probably my least favorite only because it was all chopped up in tiny pieces. Its probably better in a sandwich. The ribs and chicken were perfectly tender and delicious. I really loved the collard greens and the chili mac n cheese side dishes. I highly recommend them as a side choice.
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Lori Dumas
This is a small but very good restaurant it has a couple of tables for dining in. It’s another branch of the restaurant that is in Wallingford.
I had take out. Great BBQ! Awesome smoked meats! I had the pulled brisket sandwich with the homemade pulled pork mac and cheese and corn bread! All of it was fresh and delicious! The service was friendly and fast! I highly recommend
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Tamara Houser
The employees were friendly, even Brad Hamilton. They double checked allergen information with me, advised us on the best choices, and presented a clean sit down BBQ joint. The decor is attractive to kids of all ages, especially those who like collectable cars.
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Kenneth “Monte Carolina” Holmes
Stopped in for lunch today. Amazing visit and friendly service staff. Lady at the counter took my order and served me. Was very knowledgeable about menu and recommendations. Love the decorative atmosphere. Was like being in my childhood and teenage horror days, all in one! Lived everything about this place! Thanks so much. I ordered the Pig Mac sandwich, 3cheese grits. Came with sweet cornbread. I added a side of Red Bliss Potato Salad,too! Although delicious. Not recommended as a side with grits Aswell! But all was delicious! Thanks again!
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Erik Grudzien
Great local BBQ!
Stopped in finally for a late lunch after we saw they opened the other week. I went with Burnt Ends and Pulled Pork while my wife had Chicken Breast and Briquet, and both of us had the smoked Mac and cheese. Amazing! The smoked Mac had some BBQ in it as well and was so tasty and smokey. Burnt ends were amazing and my favorite as well. I sampled a few of their sauces with the pulled pork as well and my favorite was the Carolina sauce! My wife’s chicken was also amazing as well, and ill be trying that next myself!

Food came out super super fast and perfectly cooked! Staff is super friendly as well!

Happy to have another BBQ place to try in town after Que closed last year. Hoping to be back again soon!
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MikeyQ117370
5 stars, the BBQ dog is perfectly cooked with that pop as you bite and the pulled pork is so tender and soft with tons of flavor. 10/10 recommend coming by and enjoying some great food and lovely atmosphere aswell as supporting local American business
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Shannon
I really hate to give less than 4 or 5 stars on here, but I have to be honest.

Our food was mediocre, but most importantly the meat was dry and tough to chew. Got the Burnt Ends and the BBQ hot dog.

And the cornbread was so dry and stiff.

Now I did go on what seemed to be a slow day, so maybe that’s why everything wasn’t as fresh and tender. The potential is definitely there.

The smoky Mac and Cheese was respectable and the people working there were nice.

I’ll probably give it one more try.
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Jason Lambert
(Update 7/14) Tried burnt ends platter. Again the staff were awesome and it’s still a great location. The burnt ends were dry minus the fat cap portion. Good seasoning but dry brisket is dry brisket. Yes I could put BBQ sauce on it…but it’s brisket and I want the meat flavor not the sauce flavor. $24 for dry brisket and a side and a piece of average cornbread is not worth the stop. Unfortunately I don’t think I’ll come back.

The staff is friendly, location is great, service was excellent. They are working through kinks in getting the food to the table in the best and freshest possible way. Cowboy beans are fantastic! The brisket is actually pulled beef (brisket) so set your expectations accordingly.
I’ll be back someday and hope to rate this place higher.
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Shawn Kincaid
Was told that this place was good food !!!! I have traveled this country for 43+ years driving tractor trailer and I have eaten at many BBQ places and this place IS ABSOLUTELY AMAZING !!!!❤️❤️
The food was out within 10 minutes of the time we ordered and the BBQ Smoked Brisket with Diesel Baked Beans that were SMOKED also and they even brought out their own style of BBQ MAC & CHEESE and EVERYTHING WAS AMAZING and the portions were fantastic as well ( If you leave here hungry then it’s your own fault ) !!!!!!
This is one of the BEST BBQ PLACES in the entire USA and it is DEFINITELY The BEST BBQ in Connecticut and the Staff is Super Friendly and helpful also !!!!!!
If you’re looking for a Little Taste of HEAVEN then look no further than right here in Milldale, CT exit 28 off of Interstate 84 !!!!!!
A JOYGASM IN EVERY BITE !!!!!!
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