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Address and Contact Information
Address: 500 W Lake Dr, Montauk, NY 11954
Phone: (934) 336-4446
Website: https://bagatelle.com/venues/montauk
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Montauk – Bagatelle
500 W Lake Dr, Montauk, NY 11954, United States. Google Maps. Access. By Car. By Car Street parking available. Contact. Email us · +1 (934) 336- 4446. Press …
Reservation at Bagatelle Gosman’s Montauk – SevenRooms
… , infused with warm hospitality, thoughtful design, and a deep appreciation for local heritage. 500 West Lake Drive, Montauk, NY, 11954. Experience by.
Montauk – Bagatelle
Please fill in this questionnaire to the left to inquire about our large group dining and private events. Dress Code. Guests are …
Reviews
Heather Dolland Tamam
My husband and I went for dinner, then brunch not realizing there wasn’t a different brunch menu. Although dinner service was a bit slow, the food and ambiance were exceptional. When we returned the following day for brunch sitting outside on a 80 degree day enjoying the refreshing Montauk sea breeze, there was nothing better. We felt like we were transported to St. Tropez. It really is an outstandingly beautiful space that would make you feel good just being there. We’ve been visiting Gosman’s for 17 years and had no idea what to expect from this change. It’s a beautifully elevated experience.
… moreBadr Salmi
I was genuinely curious to see if this location could capture the charm and energy of Bagatelle St. Tropez — unfortunately, it fell short in several key areas.
The setting is undeniably beautiful and the ambiance is thoughtfully designed, but the experience didn’t live up to the expectations associated with the Bagatelle brand. Service felt inexperienced and transactional. Waitstaff seemed focused on upselling — often recommending dishes in descending price order rather than guiding us based on what we might enjoy. There was also noticeable pressure to finish our wine quickly, which detracted from a relaxed dining experience.
While the food wasn’t bad, the value proposition was off. Portions were surprisingly small given the price point, particularly after being told the menu was designed for sharing “family style.” For instance, the pasta dish wouldn’t satisfy even a small child.
Overall, it felt more like a branded imitation than a true extension of the Bagatelle experience. Carrying the name comes with certain expectations — of hospitality, quality, and atmosphere — and unfortunately, this location didn’t quite deliver. I won’t be returning, but I hope the team takes this feedback to elevate the experience for future guests.
… moreThe setting is undeniably beautiful and the ambiance is thoughtfully designed, but the experience didn’t live up to the expectations associated with the Bagatelle brand. Service felt inexperienced and transactional. Waitstaff seemed focused on upselling — often recommending dishes in descending price order rather than guiding us based on what we might enjoy. There was also noticeable pressure to finish our wine quickly, which detracted from a relaxed dining experience.
While the food wasn’t bad, the value proposition was off. Portions were surprisingly small given the price point, particularly after being told the menu was designed for sharing “family style.” For instance, the pasta dish wouldn’t satisfy even a small child.
Overall, it felt more like a branded imitation than a true extension of the Bagatelle experience. Carrying the name comes with certain expectations — of hospitality, quality, and atmosphere — and unfortunately, this location didn’t quite deliver. I won’t be returning, but I hope the team takes this feedback to elevate the experience for future guests.
Rovik Robert
i struggle to rate this place fairly because things all are all over the place. first off, vibes are amazing with a Mediterranean vibe strongly going on and fantastic music throughout the night. Love that the service team dance and join in the festivities as well. What irks me is that we only got our food at 1130pm for a 9pm reservation, even after checking in multiple times. The food itself is decadent and priced high, which i would have been okay with if it came on time, but the severe delay penalised this restaurant a lot imo. They got to figure out their kitchen ops.
… moreKate Kosche
Such a strange place. Maybe still getting things worked out since it’s so new.
First prob- we arrived on time for 7:00 res. on a Thursday. Hostess greets us and another woman dashes up to her telling her to not seat anybody. Huh? The place is 1/3 full. An argument ensues between them being carried out literally 3 feet from us. “Even if they have reservation?” “Yes, even with reservation.” There was literally no attempt to NOT have this discussion in front of us. Despite this, we were seated promptly at a nice table.
Decor is breezy, beachy and airy in a lovely setting, so 5 stars there. Very good cocktails and mocktails, too.
Moving on to dinner service, the food was excellent start to finish. No complaints at all. Yes, expensive but I knew that.
Then after an hour or so a DJ proceeds to set up nearby. Initially plays relatively easy music but by 8:30 the volume has been cranked up (urged on by a manager?) and the music shifted to blasting club music for the final half hour we were there, but no one occupying the small dance floor. (A couple waitresses appeared to dance briefly, to give people the idea?) The place seems to aspire to nightclub status but not many tables occupied by the time we left about 9:30.
So overall kind of schitzy. Is it fine dining? Is it a club? Clientele did not look like club goers (families with kids and grandparents, couples) and I only saw a couple tables of younger people seated in the 8:30-9 range.
So we feel confused and maybe they are too. Excellent food. Excellent servers. Rude event at hostess stand. DJ was odd and not reading the room. I wish them well due to the excellent food. Mixed feelings overall, so going with 4 stars due to food and service, knocked down from 5 due to hostess event and club music blaring by the end.
… moreFirst prob- we arrived on time for 7:00 res. on a Thursday. Hostess greets us and another woman dashes up to her telling her to not seat anybody. Huh? The place is 1/3 full. An argument ensues between them being carried out literally 3 feet from us. “Even if they have reservation?” “Yes, even with reservation.” There was literally no attempt to NOT have this discussion in front of us. Despite this, we were seated promptly at a nice table.
Decor is breezy, beachy and airy in a lovely setting, so 5 stars there. Very good cocktails and mocktails, too.
Moving on to dinner service, the food was excellent start to finish. No complaints at all. Yes, expensive but I knew that.
Then after an hour or so a DJ proceeds to set up nearby. Initially plays relatively easy music but by 8:30 the volume has been cranked up (urged on by a manager?) and the music shifted to blasting club music for the final half hour we were there, but no one occupying the small dance floor. (A couple waitresses appeared to dance briefly, to give people the idea?) The place seems to aspire to nightclub status but not many tables occupied by the time we left about 9:30.
So overall kind of schitzy. Is it fine dining? Is it a club? Clientele did not look like club goers (families with kids and grandparents, couples) and I only saw a couple tables of younger people seated in the 8:30-9 range.
So we feel confused and maybe they are too. Excellent food. Excellent servers. Rude event at hostess stand. DJ was odd and not reading the room. I wish them well due to the excellent food. Mixed feelings overall, so going with 4 stars due to food and service, knocked down from 5 due to hostess event and club music blaring by the end.
Harry Simonis
I was really excited to come here, however it was quite disappointing for a number of reasons. Half of the food dishes were cold when they came out, the waitresses were barely trained and dropping dishes everywhere, let alone we were the only people in the restaurant. They tried their best and were great but when you are paying premium prices the expectations are more, we requested 2 songs with the DJ and with our table being the only one in the whole restaurant he didn’t play the songs. It just all seems bizarre for a brand new restaurant and no one else in it. Eliza was brilliant and really improved the experience, however I wouldn’t recommend until they find their feet and improve like the normal Bagatelle experience.
… moreJaime Lee
Funny they deleted my review from the summer. This place is a downgrade from the spot previously here. And it’s the worst restaurant in Montauk. With less than five other groups dining on an early Saturday afternoon, it took more than an hour for our food to come out. There were four of us and one even had to wait closer to an hour and 45 min for their lobster pasta to come out. At this point the rest of us were done eating so we got to sit there and watch the last in our group eat their meal. It was surprisingly bland. I really don’t think what we got was what it was supposed to taste like because the noodles didn’t have any flavor.
To apologize for the wait, they offered us shots which was laughable because we just wanted to get on with our day. We spent 2.5 hours here in total and most of that time was us waiting on the staff, who were inexperienced and rude. The food wasn’t good enough to put ourselves through this ever again.
… moreTo apologize for the wait, they offered us shots which was laughable because we just wanted to get on with our day. We spent 2.5 hours here in total and most of that time was us waiting on the staff, who were inexperienced and rude. The food wasn’t good enough to put ourselves through this ever again.
Giana LaBanca
The ambiance here is amazing. Great vibe not only for a party but also the service was great. Kevin was extremely attentive & gave us such good recommendations on food & drinks. Gives you a European vibe without traveling there! Definitely will be returning in the future.
… moreAlina-Georgiana Bica
We had a wonderful experience at this restaurant. The atmosphere was warm, the staff extremely friendly and welcoming, and the food was absolutely excellent. We’re really glad we came here and will definitely return.
… morePeter Kazz
Our family has gone to “Gosmans” for decades. It has been for sale for a good while now. When we heard it was sold, we went to try to see how the new ownership changed the place. The last couple of years the food selection had been greatly reduced and had gone down from years gone by. We drove there and first saw that just about ALL of the shops were vacant. I believe only one was left in business. When we reviewed the menu there was a total sticker shock. Just to point out, the “Catch of the Day” was $135! Then the lobster 1.5lb was $115. Ok I can understand $75, 80 even 90, but not 115. Maybe for 2.5lb. Maybe. Then the appetizer pizza $52! Maybe for a limited patronage. But I would think to sustain that property they need those stores back paying a proper reasonable rent, and the restaurant to have more than a limited patronage. Meaning families. Most families are going to shy away from well over $100 a head. Well all I can say is good luck with that pricing. Time will tell.
… moreNicole Kazhiloti Jacobson
By far the most scenic and beautiful restaurant we have seen thus far in Montauk. Every dish we ordered was so tasteful we wiped the plate clean. Food 10/10. Kevin gave great recommendations, and was so kind and warm we already can’t wait to go back. Service 10/10. Byron was a huge help and was attentive to all of our needs as well. From start to finish this was truly just an exceptional dining experience.
… more