Address and Contact Information
Address: 5 W Quincy St, Westmont, IL 60559
Phone: (331) 903-3388
Website: https://www.whiskeyhillbrewing.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Order: Order online
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… Whiskey Hill Brewery & Kitchen- Westmont is located downtown Westmont across from the Metra Stop in the Quincy Station building. And our third location, Whiskey …
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Steve Johnson
Started with the reservation system being down. Then the wine selections on the menu being out of date. We ordered a pulled pork sandwich which was okay. The chicken tenders are cooked until very crispy l, so we sent them back and asked for more tender ones. Side salad is an extra charge and not worth it. Half is bacon bits. See the photos. Service was just okay.
… moreRegular Person
I would like to preface this review with the service was great. Ordered the pale ale got served a lager. Not the end of the world. Sometimes tap handles get switched around and servers don’t know what they’re pouring. The food was good-ish. Meh at best. I will return this 4th visit may have been a fluke but it was not very busy.
… moreToria Burrell-Hrencecin
This place was a fantastic discovery for our family! We’re into craft beer and quality food, and this had both of those and more! We went on Saturday May 10th, as a “night before Mother’s Day” dinner out for me! It was a delightful experience.
To start with, there was a very friendly greeter at the door, welcoming us and showing us to a table. The place has very nice rustic, cozy decor and relaxed vibe.
The craft beers were amazing! And we are usually quite picky – but they had SO much good quality stuff on offer! We tried 4 different beers – The “DB Duskbringer” (an excellent Imperial stout), the “Catalyst BT & J” – (A delicious blend of 2 stouts, aged in Buffalo Trace and Jeppson Bourbon barrels), the “Peach Cobbler” (my personal favorite – a fruit beer with peaches, cinnamon & brown sugar – not overly sweet, but tart and fruity) and the “Red Wine Supernova” – (a complex and delicious “wild ale”).
The food was equally amazing. Everything tasted very fresh, very tasty and cooked to perfection! I had the Shrimp Napoleon salad (mixed greens, cherry tomatoes, cucumber, red onion, toasted almonds, wonton crisp, lemon pepper and dill marinated shrimp) which was absolutely delicious.
My daughter had one of the specials – the “Giant Prawn Etouffee” (two U/4 tiger prawns over Sarasota roux etouffee and rice) which was spectacular – we all had a taste and it was delicious.
My husband had the “Fish Fry Platter” (lightly breaded and served with fries, creamy slaw and their home made lemon dill tartar), which was very good and satisfying.
At the end, we got a dessert to share, which was fun – special New Orleans “beignets” – deep fried pastries, sprinkled powdered sugar and served hot, with two different dipping sauces, chocolate and fruit.
A really wonderful dinner in a great, relaxed and friendly setting. Will definitely be going back soon!
… moreTo start with, there was a very friendly greeter at the door, welcoming us and showing us to a table. The place has very nice rustic, cozy decor and relaxed vibe.
The craft beers were amazing! And we are usually quite picky – but they had SO much good quality stuff on offer! We tried 4 different beers – The “DB Duskbringer” (an excellent Imperial stout), the “Catalyst BT & J” – (A delicious blend of 2 stouts, aged in Buffalo Trace and Jeppson Bourbon barrels), the “Peach Cobbler” (my personal favorite – a fruit beer with peaches, cinnamon & brown sugar – not overly sweet, but tart and fruity) and the “Red Wine Supernova” – (a complex and delicious “wild ale”).
The food was equally amazing. Everything tasted very fresh, very tasty and cooked to perfection! I had the Shrimp Napoleon salad (mixed greens, cherry tomatoes, cucumber, red onion, toasted almonds, wonton crisp, lemon pepper and dill marinated shrimp) which was absolutely delicious.
My daughter had one of the specials – the “Giant Prawn Etouffee” (two U/4 tiger prawns over Sarasota roux etouffee and rice) which was spectacular – we all had a taste and it was delicious.
My husband had the “Fish Fry Platter” (lightly breaded and served with fries, creamy slaw and their home made lemon dill tartar), which was very good and satisfying.
At the end, we got a dessert to share, which was fun – special New Orleans “beignets” – deep fried pastries, sprinkled powdered sugar and served hot, with two different dipping sauces, chocolate and fruit.
A really wonderful dinner in a great, relaxed and friendly setting. Will definitely be going back soon!
J Ram
Atmosphere was great! Food was really good, we had the smokey wings and ribs. Beers were excellent and took some home. Didn’t have the slow service as other people, looks like they got their act together. Definitely coming back!
… moreJon Parent
Service was great…friendly and accommodating. Had the burger and that was very good. Generous portion and twist fries were a nice change from the ordinary. Feel of the space was roomy and comfortable. Clean and well appointed bar and plenty of tables with comfortable seating. Beer is outstanding too!
… moreBlu P
The food and service is exceptional. I had the calamari and it was perfectly crispy and can be spicy. I highly recommend the jack n Jill Rangoon. The stuffing is amazing! The beer is great too. I loved the Rhuby Soho Sour as it quenched my thirst on a hot as$ summer day. They have great food menu options for the whole family!
… moreEdgar Hernandez
Came here for my birthday. The food was okay. The nachos aren’t really nachos, but more loaded fries than anything. The pizza wasn’t pizza, but more of a flatbread with tons of garlic. The beer was alright. I didn’t really enjoy it as I usually like it with my food. It arrived late. I thought they had just opened a week ago, but it has been two months since the oldest review was posted. I will give it two stars. Service was somewhat slow.
… moreMarcus Davis
Great food and reasonably priced. Friendly service, and great location. Had dry rubbed wings, brickyard burger, and my son had the shaved prime rib sandwich. Winner all of the way around.
… moreConnor Anderson
I normally never post bad reviews. Staff was not willing to accommodate a group of 12, just for drinks for one hour. The bar was wide open, and our group was told not to get our drinks at the bar. We were placed in a large meeting room, and told all of the drinks had to be on one tab. Unfortunately, several drinks were forgotten even after the order. A staff member expressed dissatisfaction with our group and order, even openly saying expletives in reaction to our group. Overall, it seemed like the staff was not happy to have a larger group, and this attitude was reflected in their service, even though there were not many customers in the restaurant. We felt awkward and uncomfortable during our visit.
… moreJackie Fiedler
Gorgeous design, nice ambiance.
If you want a flight, you have to sit indoors.
The bartender was busy, so service at the bar wasn’t super attentive.
Food was excellent – meat lovers pizza was fantastic, wontons were good and unique. Everything came out piping hot and fresh.
… moreIf you want a flight, you have to sit indoors.
The bartender was busy, so service at the bar wasn’t super attentive.
Food was excellent – meat lovers pizza was fantastic, wontons were good and unique. Everything came out piping hot and fresh.