Gloria Foster
I love this food; and the owner, Lee, is an exceptional chef who uses organic, fresh vegetables in very tasty and healrhful recipes. She is also a caring, and lively presence that makes every interaction with her a real pleasure. My husband and I enjoy her food and ambiance often.
… moreNadezhda Cooney
A very great restaurant with quality organic food! Definitely a place you’d tell your friends about and bring visitors to!
All the ingredients are incredibly fresh and you can taste the difference between the organic food served here and non-organic served elsewhere. I constantly hear customers raving about their food and that they try to eat at other restaurants but always come back here, so I definitely had to try it. I was SO not disappointed! The fusion dishes are innovative and the owner and her son are very knowledgeable about the dishes AND their health benefits. They even use pH water to make all the food! The chef and her son are so personable and will answer any questions you have. She even told me that the oil she cooks with is organic and is extremely coveted and pricey versus the ordinary 50 dollar counterpart. And this is the only restaurant I know of that has customers able to see right in to their kitchen, nothing is hidden here! Must try.
… moreLeigh Feinberg
I love this organic fusion restaurant. All the food is great and very healthy including how it is cooked! I especially love the organic stewed chicken! It’s the only place where I eat chicken.
… moreEric Salisbury
I love the Green Gourmet. The food there is always DELICIOUS! The prices are good. It reminds me of good home cooking, plus everything is organic and nutritious. There are also lots of vegetarian and gluten free selections to choose from here. This is easily my favorite restaurant in Fairfield.
… moreDhyana Miller
So grateful for organic, lovingly prepared food here in Fairfield. Fantastic cuisine. For vegetarian and omnivores alike. A rare treat! Reopened, new hours – **see their website**
Sunday brunch – curry chicken, tender and tasty. Thank you Lee and family. We are blessed!
… moreA Miller
One of the best things about being back in Fairfield is to get to eat at Green Gourmet again~! (Party in my mouth! ) I’m so, so glad they’re open again; we need to keep it that way! One of the (possibly THE) best dining options here. Please give them your patronage, *whenever* you can! I so rarely eat out, but I may need to make it an at-least-weekly, regular thing now that they’re back– to help keep them around!! Please consider doing the same! Whether you are already familiar with their scrumptious, *organic* (!) offerings, or have yet to discover them… so So SO ·good· !
… moreBiran Saine
Green Gourmet Restaurant serves delicious salmon once a week. If you like fish, please watch out for their special Tuesday menu. You will not be disappointed.
… moreWendy McVey
Went there on RAGBRAI for a nice vegetarian option because it is very hard to find vegetarian options on RAGBRAI. Upon arrival the lady working was VERY rude to me, and not helpful at all when I had questions. I was super excited to try something local, however my friend and I decided to leave.
… moreKathaleen Kelly
I am a regular at Green Gourmet because of its organic, non-GMO, kangen water based, home cooked meals. The service is friendly and fast, the price is reasonable, and the whole atmosphere is congenial. They offer a buffet of a variety of cooked veggies, grains, pastas, chicken, and fish, every Monday through Saturday lunch. They have salads, sweets, a juice bar, and other healthy beverages. Everything healthy and delicious rolled into one!
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