Geoff Dabelko
Get the ceviche! Went twice for the shrimp ceviche one day and the seafood mix the second. Huge portions that include roasted and steamed corn, yucca and sweet potato. Great value and great food.
… moreViery Arce
We went to Rico Peru as a family of 7 and had such a wonderful time! Everyone ordered something different, and every single plate was delicious. The food was fresh, flavorful, and beautifully presented. The atmosphere was welcoming and perfect for enjoying a meal together. Service was great, attentive and friendly, even with a larger group. Definitely a place we’d love to come back to and highly recommend for authentic Peruvian food!
… moreAnty Amarante
Food was very authentic. Everything we tasted was delicious and large portions; Lomo saltado especial, chaufa de marisco, yuca fried with Huancaina sauce. We shared a flan and it was very delicious. Excelente comida. Our group was 7 adults and 2 small kids. The staff was very accommodating to our group. We are definitely adding this restaurant to our must go list.
… moreHelen Huang
Stopped by this lovely restaurant on our way to Boston, what a find! The food is amazing.
… moreMarissa Fung
Where to begin…. In the sea of Peruvian restaurants in the area this one stands out. They hit all the 3 Fs: Fresh, flavorful and filling. The ceviche is a favorite and comes in a huge portion that I even have trouble finishing. Make sure you get extra green sauce, you don’t want to run out.
… moreEd San
“Six months ago, we stumbled upon this restaurant and have been pleasantly surprised ever since. While the ambiance isn’t fancy, the food is consistently delicious. The service is always friendly, and the restaurant is clean with ample parking. We’ve become regulars, and our favorite dishes include the Lomo Saltado, Tallarín Verde, and Milanesa de Pollo. The only suggestion we have is to offer a different fish option for their ceviche, as the tilapia wasn’t our favorite. Overall, a great spot for a reliable and tasty meal!”
… moreJonathan Wong
Decided to give this place a try as I always pass by it when I go to Giacomo’s Deli. Very glad I did! Lomo Saltado was the best I’ve had in the area, especially with a big portion, yellow rice and I added peppers too! Will be back again.
… moreM Ts
First time visiting this small place, and both the food and the service were great! Fresh, seasoned just right, generous portions.
Will be back!
… moreManuel Cordova
We found this place after driving 90 miles from NY. I’ve eaten at plenty of Peruvian restaurants, and I must say that this place is outstanding. We ate pollo and lomo saltado with a calamari appetizer. The hostess, Fanny, was very nice and attentive plus the wait time for food was not very long…Highly recommended location.
… moreJesus is God
Everything was delicious. Pescao a lo macho is my favorite dish, and it didn’t disappoint. I’ve had it at different Peruvian restaurants, and it was perfect.
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