John Boy’s Texas BBQ LLC

  5.0 – 107 reviews   • Barbecue restaurant

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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery John Boy's Texas BBQ LLC 57730

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John Boy’s Texas BBQ LLC

We love our customers, so feel free to visit during normal business hours. John Boy’s Texas BBQ LLC. 607 Mount Rushmore Road, Custer, South Dakota 57730, United …

John Boy’s Texas BBQ | Custer SD – Facebook

John Boy’s Texas BBQ, Custer. 1224 likes · 113 talking about this · 71 were here. Mesquite smoked bbq straight from the heart of Texas!

John Boys Texas BBQ – MapQuest

John Boy’s Texas BBQ, located in Custer, South Dakota, offers a delightful showcase of authentic Texas barbecue. With a commitment to quality and customer …

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Reviews

Nicole Anderson
The street tacos are to die for! When you walk it, it smells like a true Texas BBQ is right here in SD. And it tastes wonderful! If you’re unsure what to order, get the 3 meat platter and try several. The chopped brisket, ribs (fork tender), and jalapeño sausage make great additions to it.
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Jessica A.
THE best bbq place in SD, hands down! This was real, authentic Texas bbq. The food was fresh, delicious and yummy at every bite! I can’t even tell you how many times my mom, my friend and I said “wow” or “yum”! Do yourself a favor and visit this place especially after a hike or going to see the wildlife.
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Michael Bruce
A 6 Stars out of 5 Stars and I’m picky. The Brisket was excellent . The Texas Twinkies were excellent . The Potato salad in perfect cubes were excellent . The service was excellent. The location was easy to park and easy to leave. I have self proclaimed this the best BBQ in the Black Hills. The sweet tea was the final touch. Great price for grown man servings. You’ll leave full and satisfied.
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Evan Amsden
5 stars all the way!!! The owners were super friendly and polite. Very family friendly atmosphere. Food was very tasty. They even sent us out with an extra rack of ribs for free at the end of the day. Thank you John Boy’s Texas BBQ for an awesome dinner!
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Edward Wunder
Absolutely mellow and rich flavors from mesquite for the brisket and pulled pork. Subtle flavors for the family recipe potato salad and Cole slaw.

And it’s part of a nursery! Plants all around as you enjoy your meal. Come into The Shed and getcha some!

They also do catering.

Definitely worth a little drive to get here and meet a wonderful co-owner, Tayler!
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David S
Absolutely Mouthwatering BBQ Experience!

My visit to John Boy’s Texas BBQ at the Eagles Landing Lodge was nothing short of spectacular. The drive out of town was totally worth it once we indulged in their brisket sandwich, brisket nachos, and pulled pork nachos. Each bite was an explosion of flavors, perfectly complemented by the rich smoke-infused essence in every meaty morsel.

The nachos were generously loaded with toppings, including delightful chunks of avocado and fresh cilantro, adding a refreshing twist to the savory delight. The texture and flavor of the meats were impeccable, leaving us craving more with every bite.

If you’re searching for authentic Texas BBQ with a touch of perfection, look no further than John Boy’s. An absolute gem that Custer is lucky to have!

Cheers to unforgettable BBQ moments! ✌️
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Kala wickham
Very clean place , friendly service. Good portion sizes. I got the brisket plate , the brisket was a little bland . The potato salad was really good . The coleslaw was also bland. Get your money’s worth!
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Kevin Alonso
The absolute best BBQ we’ve had. The ribs fell off the bone, the brisket was juicy, and the pulled pork was extremely flavorful. The staff was friendly and even tho we arrived at closing time they still let us order with a big smile. Easily a must do for if you are in the area and looking for some great food. Highly recommended.
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Steve Thomas
We went during restaurant week, had the pulled pork and brisket street tacos. Great food but you will pay for BBQ.
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Sadie Ruble
I’ve never written a review before but knew I wanted to for this place! You drive through a garden/landscaping center up to a building called “The Shed” and walk in to a room filled with plants and miscellaneous gardening trinkets. When you eat – your table is by a set of sunny windows with little plants on the windowsills. The food was excellent – my fiancé said it was the best brisket he had ever had and I had the pulled pork sandwich which was excellent. I had never wanted to eat coleslaw before coming here but tried the side and finished the whole thing. The owner and his wife were wonderful. Service was quick, friendly, and personable. This place needs more attention!! We were visiting from a state 14 hours away and I’m tempted to make the drive again one day to see how this place has grown in a few years.
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