Welcome to Saigon Haven – A Taste of Vietnam, From Our Kitchen to Your Heart Dive into the rich and vibrant flavors of Vietnamese cuisine at Saigon Haven. Our food and drink menu celebrates the essence of Saigon’s culinary heritage – from beloved street food favorites to timeless traditional dishes, all crafted with fresh ingredients and authentic recipes. Whether you’re craving a comforting bowl of pho, or a refreshing iced Vietnamese coffee, let each bite transport you to the heart of Vietnam.
Hours
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 87/101 Lunn Avenue, Mount Wellington, Auckland 1072, New Zealand
Phone: +64 9 218 9985
Website: http://saigonhaven.co.nz/
Menu Photos
Related Web Results
Saigon Haven | vietnamese retaurant auckland | 87 Lunn Avenue …
Saigon Haven serves great Vietnamese food – Facebook
SaigonHaven (@saigonhaven_nz) • Instagram photos and videos
Reviews
The Summer Rolls were tasty and a good portion; the dipping sauce blended in very well.
The Bo La Lot was very tangy and not worth it at all.
The Bun Cha was served with very little fish soup, and it tasted a bit off. It is supposed to be a soup, but I will give them credit that the meat was very juicy and marinated well.
The Chicken Pho was the worst part. The stock was full of MSG and lacked flavor. The broth literally tasted like instant noodle seasoning.
Overall, we would call it an experience, but it was quite disappointing when you are missing home and looking for a place that serves real home food.
The egg coffee, which was served cold, was amazing, sweet and refreshing. This is my first time trying such drink. I love that it doesn’t smell egg-y but has that nice texture that kinda remind me of custard.
The staff was so nice and service was quick. The toilet was also very clean. Will definitely come back.
We had the papaya salad with soft shell crab. The crab was deep fried well and tasty. The portion for the salad was very good and comes with rice cracker.
The Pho with roast pork is very good too.
Today I picked up a takeaway kids’ meal for $15, and I was really surprised at how tiny the portion was. For context, the rice bowl alone costs $4, which means I essentially paid $11 for eight very small pieces of chicken — that’s more than $1 per piece. For the price, I expected a lot more substance. Unfortunately, it felt overpriced and quite disappointing.
The service has always been very average — nothing bad, but also nothing particularly memorable. That’s why I’m a little confused when I see reviews praising “amazing service,” because in my experience it’s just been okay.
I really hope the restaurant reviews its menu and pricing, because if things continue this way, I worry that customers may start looking elsewhere despite the good flavours.