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Address and Contact Information
Address: I-20 Frontage Rd &, Country Club Dr, Canton, TX 75103
Phone: (903) 567-0454
Website: http://vanzandtcc.com/
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The Bunker at VZCC | Canton TX – Facebook
. $$. . Closed now. . 17960 Interstate 20, Canton, TX, United States, 75103. Links. . thebunkerrestaurantatvzcc.food-pi.com. Contact info. . (903) 567-0454.
The Bunker – Van Zandt
NACHOS. $10. Homemade tortilla chips topped with shredded cheese and your choice of beef or chicken. Served with a side of salsa, sour cream & jalapenos.
The Bunker – 17960 Interstate 20, Canton, TX, 75103 – MapQuest
17960 Interstate 20, Canton, TX, 75103. Hours. Closed. SunMonTueWedThuFriSat. 11 am – 7 pmClosed11 am – 7 pm11 am – 7 pm11 am – 7 pm11 am – 9 pm11 am – 9 pm …
Reviews
Jill Hall
Ugh. Literally half the items we ordered or were interested in were not available. One of two drinks from the bar was wrong; the other drink was a compromise since what was ordered wasn’t available. The main courses were both horribly bland, unless you count the excessive amount of salt on the grilled veggies. I could go on, but… I really felt bad for the server. None of it was her fault, but she had to deliver the bad news every time they were out of something or got it wrong in the kitchen or bar. With some real passion, it could be so much better than it is. As it stands, it seems no one cares.
… moreJennifer Pickens
We arrived very late in the day for the Mother’s Day buffet. There was a very limited selection to choose from, and the kitchen was closed for the day for their normal menu items. Although the food had obviously been sitting awhile, surprisingly, it actually all had very good flavor. The food temp was not the ideal, and some had been overcooked from long standing times in the chafing dishes, but, because the flavor was there, I’m certain that, had we arrived earlier for the buffet, our experience would have been better. The waitstaff and bartender were friendly and even went above and beyond to make our lunch enjoyable. I will be going back (more closely timed to normal dining hours) to try some of the regular menu items. For this review, a C+.
… moreMark Johnson
Took forever to get our food, then they messed up the order. Better to cancel than wait again.
I should have known when I tasted the water, can’t even get a glass of water right…
2 years later, my burger was supposed to be medium, but it was between med rare and rare. I didn’t have time to send it back.
Really didn’t want to come back here after last time, but it was all I could find that was open.
Too bad I can’t post negative stars…
… moreI should have known when I tasted the water, can’t even get a glass of water right…
2 years later, my burger was supposed to be medium, but it was between med rare and rare. I didn’t have time to send it back.
Really didn’t want to come back here after last time, but it was all I could find that was open.
Too bad I can’t post negative stars…
Jessica Friesen
The best Mac&cheese ever. Fried pickles are amazing, chicken strips are super yummy too!! Hats off to the cooks!! I will be back!!
… moreJeff S
The food we’ve tried, so far, is delicious. The bartender is friendly and attentive. Looking forward to many visits in the future.
… moreC. L. McClesky
The Bunker: Dining with Tactical Precision
When I first heard about The Bunker, I geared up for a military-style experience—maybe MREs, barbed wire décor, and a waiter barking orders like a drill sergeant. Turns out, it’s just a restaurant… but at least the food didn’t require a field manual to enjoy.
The menu is stacked with comfort food that’s ready for deployment straight to your stomach. The burgers? Hearty enough to fuel a full-scale invasion. The fries? Crispy, golden, and perfectly executed—no strategic errors there. And the service? Let’s just say they operate with military efficiency (or at least close enough that I didn’t have to send up a distress flare to get my drink refilled).
The atmosphere leans more “bunker chic” than “active war zone,” which is probably for the best. No camo required—just an appetite for good food and a sense of humor. Mission accomplished!
… moreWhen I first heard about The Bunker, I geared up for a military-style experience—maybe MREs, barbed wire décor, and a waiter barking orders like a drill sergeant. Turns out, it’s just a restaurant… but at least the food didn’t require a field manual to enjoy.
The menu is stacked with comfort food that’s ready for deployment straight to your stomach. The burgers? Hearty enough to fuel a full-scale invasion. The fries? Crispy, golden, and perfectly executed—no strategic errors there. And the service? Let’s just say they operate with military efficiency (or at least close enough that I didn’t have to send up a distress flare to get my drink refilled).
The atmosphere leans more “bunker chic” than “active war zone,” which is probably for the best. No camo required—just an appetite for good food and a sense of humor. Mission accomplished!
Ebony “ebb” B
The food was good. The atmosphere was nice. The staff was amazing. We were their first big group of about 22 people and they instantly set up the private area for us. They were so nice and very welcoming! The lady L was super nice and the young lady that waited on the kids table was just as nice. Kuddos to the staff. We were very pleased!!!
… moreJeanna Mccarty
I used to go here religiously because food was always fresh never frozen. But I ordered my chicken fried steak and it was frozen quality and terrible. When I asked she told me so random bs. We haven’t been back since. So I keep seeing great post is this restaurant finally back to being great!Just want to know cause I sure paid for fresh food and got frozen a d don’t want that experience again.
… moreDottie Adams
The food was very flavorful. The chicken fried steak was perfect and good sized. The chicken alfredo had a good amount of chicken and very tasty, but the sauce was soupy. Fair price for the amount of food. The Male server did his job, but wasn’t overly friendly. We will go back, hopefully get a friendly face next time.
… morecandice mallory
Food was excellent! It’s been awhile since we’ve had food cooked to perfect! The fettuccine alfredo was killer!!! Service was good, could’ve been better. The atmosphere needs help!!we had to ask for more music to be turned on and thankfully they turned the lights down a bit. At first it was a bit “cafeteria” feeling.
Thankfully the food overshadowed everything else! We will go back!
… moreThankfully the food overshadowed everything else! We will go back!