4.6 – 102 reviews • Oaxacan restaurant
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
Hours
| Friday | 9 AM–9 PM |
| Saturday | 9 AM–9 PM |
| Sunday | 9 AM–9 PM |
| Monday | 9 AM–9 PM |
| Tuesday | 9 AM–9 PM |
| Wednesday | 9 AM–8 PM |
| Thursday | 8 AM–9 PM |
Menu Photos
Photo Gallery
Related Web Results
Reviews
Leslie Chavez
So delicious would definitely keep coming back. The restaurant is decorated in typical Oaxacan decor. I tried the atole it was so delicious and so authentic. I also tried the Moemela de tasajo so flavorful and delicious. The service was great and the owners run and operate everything such a great experience would recommend you won’t regret trying this place
… moreElsia
Love this place. It’s always a fun time eating authentic food. I have been a customer for about 10 years or more and don’t frequent it often but when I do it’s consistently delicious. I enjoy their cafe de olla or freshly made drinks. I rarely need a soda to enjoy my meal. Their mole sauce is perfectly balanced, not to sweet and a hint of . Please give it a try and I promise you will not regret it.
… moreMaria Morales
I had such a wonderful experience at this Oaxacan restaurant! The service was warm, attentive, and made me feel welcome from the moment I walked in. The food was absolutely delicious ,full of authentic flavors and beautifully prepared. Every dish tasted fresh and was presented with care. I’ll definitely be coming back!
… moreCandy Morales
The food here is amazing! The chocolate de agua, horchata con tuna y nuez, and the chilaquiles were amazing!
I ordered the horchata with chilaquiles rojos & tazajo, it was delicious!
The barbacoa, enfrijoladas, & chorizo con huevos were also pretty good too!
There is a small parking lot but there’s also plenty of street parking.
… moreAlex Tito
Wonderful food. Best place to get Oaxacan food in Los Angeles.
… moreMelissa Mesinas
I was very disappointed in the food taste and quality. The mole was not thick enough and felt more like a salsa. The tasajo had a bad taste to it, almost like it was spoiled. The horchata con nuez y tuna had old fruit. I wanted to like this place, but by far the least tasty Oaxacan food I’ve had in all of Los Angeles.
The waitress was attentive and polite.
… moreJose Ole
It has a nice and private dining experience. Wish we could have caught some live music. The Barbacoa de Chivo was delicious with the hand-made tortillas. The waitress was attentive and fast with the food and drinks.
… morenorma huerta
I am Beyond excited to have found their new location! The mole is as amazing as ever! And the horchata with tuna fruit is uniquely oaxacan I wholeheartedly recommend their food and their amazing heartfelt service!
… moreFrank MacGyver
1st time here.
I had the green chili pork burrito. Mojado. It was really good. My friends all had mole, also delicious.
… moreEdith Gonzalez
Food is great here, caldo de pollo has a. authentic Oaxaca flavor, you must try everything.
… more … View more