
Ed’s Kitchen, located at 3010 Hobson Road, Woodridge, IL 60517, is your go-to destination for authentic Mediterranean cuisine. Since 2019, we’ve been serving the community with fresh, tasty dishes crafted from premium ingredients. Our specialties include grilled kebabs, fresh salads, hearty soups, and warm, freshly baked pita bread. Whether you’re dining in or taking out, Ed’s Kitchen offers a welcoming atmosphere and exceptional service. Perfect for family meals, quick lunches, or catering for special events, we are dedicated to bringing a taste of the Mediterranean to your table. Looking for “best Mediterranean food near me” or “authentic kebabs in Woodridge”? Visit Ed’s Kitchen today or order online for pickup or delivery.
Address and Contact Information
Address: 3010 Hobson Rd, Woodridge, IL 60517
Phone: (224) 788-7000
Website: https://www.edskitchencatering.com/
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Reviews
I will definitely come back to try other menu items.
I tried Ed’s Kitchen today and was honestly blown away. The food is super fresh, flavorful, and you can tell they really care about quality. The chicken kabob was juicy and perfectly seasoned, and the portions were generous without feeling heavy. Service was fast and friendly, and the place is clean and comfortable inside.
It’s rare to find a spot that hits all the marks—great food, great people, and great prices. Definitely coming back, and I’m adding this to my regular rotation. Highly recommend!
We decided to do a takeout for lunch. We got the kharcho medium size, chicken kebab plate, and lula kebab plate. Those plates are great for at least 2-3 meals. You get huge portions for your money. I loved the kharcho soup, it has lamb, rice garlic, and fresh greens. Next time, I’ll have to order a large size. It’s that good and it’s not spicy. The chicken was very tender and succulent. The lula was savory and not overpowering. Don’t sleep on that rice, the rice was one of the best things. I also got a free reusable bag. Very reasonable prices.
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I can’t believe I drive past this place all the time, without knowing it’s there. I came here after seeing all of the great positive reviews they had. Plenty of parking here, since it’s in a strip mall and the place is at the very end (far right). When you walk in, you’ll smell an amazing aroma that entices you to order something fast. If you decide to dine in, they have about 6 bar stools. I have included a picture. I ended up getting Ed’s special burger, small fries with tzatziki sauce, and chebureki. I took this back home since i don’t live far. I would definitely come back to try some of the entrees. Prices are very fair. Customer service was good.
-Ed’s special burger – combination of ground angus beef and Colorado lamb. When you bite into the burger, you can see the spices that were cooked into the burger. Resulting into a very delectable piece of work, meat is so juicy. This particular burger, I would recommend eating it at home because it is messy. That special sauce along with the meat makes it very memorable.
-fries – standard fries but these are the fatter ones. They were made fresh. I like to dip them into the tzatziki sauce. It gives it more flavor.
-chebureki – deep fried meat pie. Meat is a mixture of beef, chicken, and pork. When you bite into it, it’s like a light but filling snack. It has a nice pocket of air that keeps the thin layer of meat inside moist. Outer crust has a good crispy taste.
Update: Ed, the owner, responded claiming he has a “phone recording of me ordering spice level 4.” I find that hard to believe considering I ordered in person in the restaurant on their kiosk… which by the way was zero spice. Aside from the owner now publicly lying, I thought now would be a good time to mention that last night raccoons came to my trash to eat this leftover food. The best part… they too wouldn’t even eat it.