Bistro Mistral – Bellaire

  4.9 – 11 reviews   • French restaurant

Bistro Mistral Bellaire offers classic French cuisine in a warm, intimate neighborhood setting. Led by Chef David Denis, our menu features thoughtfully prepared dishes inspired by traditional French flavors, seasonal ingredients, and timeless culinary techniques.From refined dinner service to special prix fixe menus and celebrations, Bistro Mistral is a place to gather, relax, and enjoy elevated dining in a welcoming atmosphere. Whether you’re joining us for a romantic evening, a family dinner, or a special occasion, we invite you to savor every moment.Experience attentive hospitality, carefully curated wines, and authentic French-inspired cooking in the heart of Bellaire.

✔️Lunch ✔️Dinner ✔️Dine in Bistro Mistral - Bellaire 77401

Menu Photos

bistromistral.net

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Reviews

Theresa Wyatt Prebilsky
Excellent lunch and true to french cuisine. Starter La Salade Frisee Aux Lardons with perfectly cooked egg, one of the best Boeuf A La Bourguignonne I have had in US, lovely snapper plate (which they accomodated well my request for sauces and sides to be served separately from fish), and outstanding chocolate cake. Delightful and delicious lunch in soft, quiet, attractive surroundings.
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Jeanne Pasternak
What a lovely place for meeting friends for dinner. True French food-everything we had was “hmmmm great”. Friendly, attentive staff great wine selection. Casual and fun. Chef David has really outdone himself. We’ll return often. Thank you for this treat!!
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olivia pelech
I had the most amazing meal at Bistro Mistral! What a delightful and impressive new restaurant in the heart of Bellaire. The chef/owner, David Denis, is so talented and creative. I am looking so forward to my next visit!
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jim copeland
The very passionate owner/chef recommended the cassoulet with duck confit, and it melted in the mouth – superb. I shall watch his future career with considerable interest.
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Charleen Blank
The food and service were both very good. I agree that it got loud as the tables filled. We were there at lunch and ordered from the dinner menu. We were told they would have a lunch menu beginning tomorrow. That would have been nice.
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Sharon Lloyd
My husband and daughter and I had dinner at Bistro Mistral for the first time a few nights ago. The staff were incredibly welcoming and provided excellent service. The food was delicious. We started with the foie gras appetizer, which was generously portioned and incredibly tasty. My daughter enjoyed the beet and arugula salad, while my husband savored the lamb lollipops. I highly recommend the lamb; it was absolutely delicious. I also ordered the cassoulet with duck confit, Toulouse sausage, and pork belly. However, I was a bit disappointed with my dish. The meats were cooked to perfection, but the white beans tomato ragout overpowered the flavors of the meat.
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