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Indulge in the rich flavors and colorful spices of Vietnamese cuisine – served fresh at our restaurant. Our menu features a wide range of dishes, from classic pho to savory stir-fries and flavorful noodle bowls. We also offer vegetarian and gluten-free options to accommodate a variety of dietary needs.
Hours
| Friday | 9 AM–8 PM |
| Saturday | 9 AM–8 PM |
| Sunday | 9 AM–8 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 9 AM–8 PM |
| Thursday | 9 AM–8 PM |
Address and Contact Information
Address: 10550 Camino Ruiz, San Diego, CA 92126
Phone: (858) 888-6177
Website: https://www.orderngonngontogo.com/
Menu Photos
Order and Reservations
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Reviews
Nguyễn Thị Anh Thư
The food is delicious, the prices are fair, and the staff are incredibly supportive. Our favorites are canh gà chiên nước mắm and xôi gà muối ớt.
We had ordered a party tray a week in advance, and the day before pickup, we wanted to add more dishes. It happened to be their closing day, so they didn’t see our message immediately. However, they quickly got back to us the next morning and even offered options to get more food just an hour before pickup. Additionally, it was Christmas Holiday so they were super busy. I really appreciate their flexibility and excellent customer service!
… moreWe had ordered a party tray a week in advance, and the day before pickup, we wanted to add more dishes. It happened to be their closing day, so they didn’t see our message immediately. However, they quickly got back to us the next morning and even offered options to get more food just an hour before pickup. Additionally, it was Christmas Holiday so they were super busy. I really appreciate their flexibility and excellent customer service!
Dorothy Yen
I LOVE this place – I think most reviews can’t help but highlight how it is a hidden gym.
The food is always fast and consistently amazing.
The service is great.
You can order online or call by phone.
The spicy chicken is amazing – they say it’s only Wed/Th on the printed menu but it’s available every day.
I also love the clay pots, woven vermicelli, and macaroni with filet mignon/cubed beef.
There are few restaurants I regularly return to but Ngon Ngon is definitely one of them.
… moreThe food is always fast and consistently amazing.
The service is great.
You can order online or call by phone.
The spicy chicken is amazing – they say it’s only Wed/Th on the printed menu but it’s available every day.
I also love the clay pots, woven vermicelli, and macaroni with filet mignon/cubed beef.
There are few restaurants I regularly return to but Ngon Ngon is definitely one of them.
Jamie
This place is literally a hidden gem and seriously blew my mind. When you walk into the grocery store it feels unassuming and laid back, a nicely well-stocked local low key store. You wouldn’t think there’s a Vietnamese restaurant that serves flavor-packed Vietnamese cuisine! (Because food court or restaurants in grocery stores aren’t usually good).
We got a grilled pork bahn mi and grilled cuttlefish mango salad with june plum. Bahm mi was good, but it’s the salad that blew me away.
The mango was perfectly riped and still retained some firmness and tanginess. The june plum tasted like it was pickled or that’s what it tastes like, but I loved the combination of sour and sweet and the texture. The cuttlefish was grilled to PERFECTION then sliced very thinly. The grilled flavor and chewiness added so much flavor. I loved the toasted sesame seeds along with fried shallots. They added so much crispiness making the flavors even more complex. I hadn’t seen this dish else where and I loved that they carried some unique dishes. Their menu was focused (not all over the place) and every single one sounded good.
The complimentary dessert had very smooth and creamy yet chewy texture with combination of black-eyed peas, rice and coconut milk and it was a perfect way to finish the meal – nutty, creamy and sweet just enough.
Service was minimal and very good the same time. They were quietly attentive which I appreciated and felt comfortable with.
I also appreciate that they use actual plates, bowls and utensils instead of disposables. It contributes a lot to the food experience.
Lastly, the pricing couldn’t have been more reasonable.
Can’t wait to go back!!! Hope they will retain their quality of food!
… moreWe got a grilled pork bahn mi and grilled cuttlefish mango salad with june plum. Bahm mi was good, but it’s the salad that blew me away.
The mango was perfectly riped and still retained some firmness and tanginess. The june plum tasted like it was pickled or that’s what it tastes like, but I loved the combination of sour and sweet and the texture. The cuttlefish was grilled to PERFECTION then sliced very thinly. The grilled flavor and chewiness added so much flavor. I loved the toasted sesame seeds along with fried shallots. They added so much crispiness making the flavors even more complex. I hadn’t seen this dish else where and I loved that they carried some unique dishes. Their menu was focused (not all over the place) and every single one sounded good.
The complimentary dessert had very smooth and creamy yet chewy texture with combination of black-eyed peas, rice and coconut milk and it was a perfect way to finish the meal – nutty, creamy and sweet just enough.
Service was minimal and very good the same time. They were quietly attentive which I appreciated and felt comfortable with.
I also appreciate that they use actual plates, bowls and utensils instead of disposables. It contributes a lot to the food experience.
Lastly, the pricing couldn’t have been more reasonable.
Can’t wait to go back!!! Hope they will retain their quality of food!
Emily Zhang
The food is delicious, flavorful, and authentic. This place offers simple sit down dining in addition to to-go ordering.
Our waiter brought us water, bowls for sharing (we didn’t even have to ask!), and a small dessert at the end of the meal. For a place with to-go in the name, this kind of service was unexpected and very welcome.
I didn’t see any incentives for leaving a good review, so the 4.9 stars that this restaurant has is well-earned through great food, great prices, and great service.
… moreOur waiter brought us water, bowls for sharing (we didn’t even have to ask!), and a small dessert at the end of the meal. For a place with to-go in the name, this kind of service was unexpected and very welcome.
I didn’t see any incentives for leaving a good review, so the 4.9 stars that this restaurant has is well-earned through great food, great prices, and great service.
Michael Lucero
I’ve never been able to find Bun Cha in San Diego, was told Ngon Ngon To Go serves a good Ha Noi version. This place has very authentic Vietnamese food, inside a Vietnamese market. Friendly service, I’ll definitely be coming
… moreTony Vu
Love the Bun Dau Mam Tom ! Perfect portion, good price and especially tasteful dishes. Highly recommended, the lady always smile and gives us deserts most of the time we eat here.
… moreBau&Hoa
wow! this is really good viet food!!! had their roasted chicken with sweet rice ( only wed and thurs) and the sizzling fish on hot plate. sauce is serve with a strong fish sauce (so good but if you are not use to that sauce ask for diluted fish sauce) highly recommend.
… moreJustin Fan
Food: 4.5/5
Service and Setting: 4.5/5
Value: 3/5
During a visit to Hong Kong BBQ and Dim Sum located inside of Vinh Hung Supermarket, they rudely said that they do not have chopsticks. I meandered the market and found Ngon Ngon To Go and they graciously gave me a pair to eat with and simply asked me to come back to try their food. If that is not a start to a love story, I don’t know what is.
The restaurant itself is very clean and maybe slightly warm. The lady that was helping me in the front was very nice and even though her English was not the best, she made sure that I was well taken care of. You can tell that people really love their business as they have regulars come by and chat up the owners. She saw me taking pictures and offered to plate everything up, but the freshness and care in their food speaks for itself! This type of kind and genuine service is very rare to see in these types of restaurants, frankly speaking. Ngon ngon in Vietnamese means delicious, thank you Google Translate, and it certainly was!
Bun Cha Ha Noi: 4.5/5
Whenever I get this dish, I was always expect it to be cold because I see the pickles floating in it. Their bun cha comes out steamily hot with 2 grilled meatballs and a healthy portion of grilled pork. The pickles and meat are then put into a broth of diluted fish sauce that is fragrant, sweet, and savory. Though there is a touch of funk, it is not nearly as strong as fish sauce you normally dip egg rolls in. The meats themselves are perfectly grilled with more than a kiss of char, lending a delicious barbecued flavor. The meatballs taste very similar to a dumpling filling with strong notes of onion and other aromatics. They also brought out a plate of greens that included green leaf lettuce, perilla leaves, and Vietnamese mint. I just tore some up and added it to the fish sauce soup and it did add a new layer of crisp freshness. The noodles they gave were well cooked and not soggy at all. The very nice lady also offered me some more noodles, but she just might have been very nice to me this day haha. The ingredients used here are all extremely fresh and delicious and I can tell it was made with care. Sometimes, even with famous Vietnamese restaurants, the grilled meats taste like they’ve been chilling for a little too long, but not here! The lady was very nice and even tried to teach me how to eat the dish. Very tasty and highly recommend as this is a hard dish to find in San Diego!
Thai Tea: 3/5
This is a very standard Thai tea, but again, tasted fresh though it is pre-made and chilling in their display fridge. Sometimes you get that one tea that you know they saved from last week, but this one was fresh! They add ice and some more dairy I believe right before they serve it to you. It was a little flat in the flavor department and lacked that sort of rich vanilla flavor I’ve had in Thai restaurants, but it is a great way to end a meal and cleanse your palate.
… moreService and Setting: 4.5/5
Value: 3/5
During a visit to Hong Kong BBQ and Dim Sum located inside of Vinh Hung Supermarket, they rudely said that they do not have chopsticks. I meandered the market and found Ngon Ngon To Go and they graciously gave me a pair to eat with and simply asked me to come back to try their food. If that is not a start to a love story, I don’t know what is.
The restaurant itself is very clean and maybe slightly warm. The lady that was helping me in the front was very nice and even though her English was not the best, she made sure that I was well taken care of. You can tell that people really love their business as they have regulars come by and chat up the owners. She saw me taking pictures and offered to plate everything up, but the freshness and care in their food speaks for itself! This type of kind and genuine service is very rare to see in these types of restaurants, frankly speaking. Ngon ngon in Vietnamese means delicious, thank you Google Translate, and it certainly was!
Bun Cha Ha Noi: 4.5/5
Whenever I get this dish, I was always expect it to be cold because I see the pickles floating in it. Their bun cha comes out steamily hot with 2 grilled meatballs and a healthy portion of grilled pork. The pickles and meat are then put into a broth of diluted fish sauce that is fragrant, sweet, and savory. Though there is a touch of funk, it is not nearly as strong as fish sauce you normally dip egg rolls in. The meats themselves are perfectly grilled with more than a kiss of char, lending a delicious barbecued flavor. The meatballs taste very similar to a dumpling filling with strong notes of onion and other aromatics. They also brought out a plate of greens that included green leaf lettuce, perilla leaves, and Vietnamese mint. I just tore some up and added it to the fish sauce soup and it did add a new layer of crisp freshness. The noodles they gave were well cooked and not soggy at all. The very nice lady also offered me some more noodles, but she just might have been very nice to me this day haha. The ingredients used here are all extremely fresh and delicious and I can tell it was made with care. Sometimes, even with famous Vietnamese restaurants, the grilled meats taste like they’ve been chilling for a little too long, but not here! The lady was very nice and even tried to teach me how to eat the dish. Very tasty and highly recommend as this is a hard dish to find in San Diego!
Thai Tea: 3/5
This is a very standard Thai tea, but again, tasted fresh though it is pre-made and chilling in their display fridge. Sometimes you get that one tea that you know they saved from last week, but this one was fresh! They add ice and some more dairy I believe right before they serve it to you. It was a little flat in the flavor department and lacked that sort of rich vanilla flavor I’ve had in Thai restaurants, but it is a great way to end a meal and cleanse your palate.
길성재
Seriously tasty, and I need to try other menu soon. I had rice noodle with grilled beef which is knd of vegetable mixed bowl. No 32.
… moreKirsten Nguyen
We went to eat here before shopping at Vinh Hung, and it is very good. The seating area is a bit small, but service is great. We ordered the com thit nuong, cha ca thang long, bo luc lac, and the fried rice. The fish sauce was very good, and we liked how they provided so many herbs.
… more