Omakase Kyara Sake Bar

  4.8 – 125 reviews   • Japanese restaurant

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Las Vegas, NV 89118 702-582-4242. 3d_Logo__3_-removebg.png. CONTEMPORARY … © 2025 by Omakase Kyara Sake Bar. bottom of page.

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Las Vegas locals know Omakase Kyara is the go-to off-the-Strip sushi spot for affordable, elevated omakase or casual à la carte dining ‼️

Omakase Kyara Sake Bar | Las Vegas NV – Facebook

Time: Doors open at 5 PM Price: Starting at $200 (plus tax & gratuity) Seats are limited—don’t miss your chance to witness the art of tuna cutting and savor …

Reviews

Kai Rau
We came here to celebrate a belated birthday, and had a great time.
We chose the nigiri focused omakase course and each fish was very fresh and thoughtfully prepared.
The staff also gave us a great recommendation for sake pairing.
Thank you for being a true highlight of your vegas trip !
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ayush kalani
Overall, Omakase Kyara Sake Bar is a decent choice. If I could go back in time, I would have opted for their a la carte menu instead of the omakase menu. I personally cared more about the nigiri then their appetizers. The appetizers were alright, nothing special and definitely not worth the omakase price. A la carte in fact may be cheaper and more worth your money if you just want nigiri.

After our omakase menu, we opted for extra nigiri from their a la carte menu and that took over 20 minutes. Towards the end, the service was really slow and we had to remind our server of our missing food.
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LOVE by Janelle Cardenas
Girls night was a success at Omakase Kyara Sake Bar! ✨

Seriously the BEST sushi I’ve had in Vegas. Chef Winston Matsuuchi is a genius! We did the sake tasting with the chef’s selection and it was the perfect pairing with everything.

We tried the Ume ($88) and Matsu ($118) Omakase options, plus Uni & Caviar roll ($48), fresh oysters ($4 each), and surf & turf roll OMG.

Each dish was a flavor explosion! Well WORTH IT for the quality and experience.
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Joven C
Been wanting to try this place for a bit. Finally had the chance to eat here. I am a “quality vs quantity” type person. Im willing to pay for something thats quality. Sushi was fresh, great tasting, and REAL crab used in the sushi!! Who does that around here!? Definitely my new go to spot!
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Winnie Yu
First time eating at this spot. Food was on point, fresh and delicious. The staff was attentive and knowledgeable in introducing each dish. Price was reasonable @$168
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Alix Kasten
I had nothing short of a fantastic experience. The vibe in there is immaculate, great music great people. Every dish during the tuna cutting was delicious. I was so full after its worth it.
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TnM Property Investments LLC
Kyara is now my favorite new Japanese restaurant in Las Vegas. The sashimi is incredibly fresh and melts in your mouth, and their hand rolls and skewers are absolutely to die for- perfectly balanced with flavor and texture. Every dish feels thoughtfully prepared and authentic. The ambiance is warm and inviting, and the service is just as impressive as the food. If you’re a fan of high-quality Japanese cuisine, Kyara is a must-try. I can’t wait to come back!
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O S
Very good. Every omakase is a different experience and I highly recommend trying out a few places if you love sushi. Kyara’s omakase was unlike any other I have had. Where as I feel most omakase’s center the majority of the meal around fish, Kyara was equally balanced with non-sushi dishes. Take for instance the paper-pot shabu, this is not something typically seen in an omakase menu and was a prominent part of the meal.

I would say Kyara skirts the line between omakase and kaiseki. It’s not a bad thing by any means, in fact I think it makes it more enjoyable for a wider range of people.

I also found Kyara to be reasonably priced and an enjoyable experience. There wasn’t as much interaction with the sushi chefs as with other omakase experiences I have had however. There also wasn’t the traditional handing of individual sushi pieces to the guest from the chef as you tend to associate with a true omakase experience.

All that being said, I thought it was a great experience, everything was delicious, and it was very reasonably priced. Well worth it and I would 100% return. They also had fresh grated wasabi as an add-on. If you have never had fresh grated wasabi, you need to experience it at least once, it has such a beautiful floral flavor and is far less pungent and “spicy” than what you usually get in the paste form.
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Kei Chua
The Omakase experience was a little different. We were seated in an alcove, with some other diners, with food brought to us, even though there was a barseating area. So, there is no interaction with the chef, which is usually part of the experience.

The food was interesting and got progressively better through the various courses. I was worried when they started out with a very average salad.

The barbecued/grilled pork was the highlight. Excellent.

The sashimi was nicely arranged but didn’t really stand out.

The shabu shabu was served in a paper dish over an open flame, a first for me in the US. It’s quite a unique/fun way of serving it and makes for a cool photo. The dish itself was tasty and filling.

Overall a good experience, but a bit pricey based on what you get.
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Tim Umarov
Wanted to visit this place for a while, finally made it to LV.

The food tasted amazing! Especially the bluefin tune, it’s a MUST try!
We ordered many different tuna options, we loved them all!
Skewers were good too, but liked more chicken over beef.
Miso soup was great, probably some msg there lol
House sake was nice and soft.
Service was very attentive and polite!
Ambience is great, they did the best out of the space they have.

Definitely a must visit place if you’re a sushi lover, especially if you love tune as we do!
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