Stephanie Quiroz
The food was incredible! The chicken fried steak was crispy, tender, and full of flavor. The service was super friendly, and the drinks were strong and well-made. That cheese dip is seriously top tier. Highly recommend — I’ll definitely be back!
… moreAdrian Walker
Loca Luna, our absolute favorite go to place to celebrate our anniversary! We sat at the bar and Clint was the bartender and man did he make some great margaritas and other drinks! He took really great care of us and the food was exceptional as always! Thanks to Clint and Loca Luna for making our anniversary wonderful! Can’t wait until the next time!
… moreB Cush
Loca Luna is one of our go to spots for brunch on a Saturday or Sunday. The vibe is always cool and there is an air of excitement about the place. The food is great most of the time. I have had a few misses. One visit three of us in a table of eight order the chicken tenders for brunch. They all came out over cooked and hard and chewy. However, we brought this to the attention of the waiter and they cooked us some more with no problem, and no extra charge. They made us feel welcome, and that our business is appreciated. The price is reasonable and affordable. I will continue to go back again and again.
… moreAndrew Shen
I’m open to giving it a second go and ordering pizza or something else, but the items we ordered this time around were disappointing. About a 5-8min wait for a table Friday night, which is not bad at all. Nice drink list, good service, and a fun atmosphere. The top shelf margarita was average, not sure I’d get it again. We had the chicken fried steak and the stuffed grouper, sides were squash-cheese casserole and the saffron rice (no picture). The gravy for the chicken fried steak tasted like straight flour. The steak itself was ok but small, not reminiscent of the giant plate sized chicken fried steak that is common in the south. The grouper lacked salt and seasoning. The crab stuffing, which was actually a topping, didn’t really add much to the dish. The saffron rice tasted like it was a day or two old, and again lacked seasoning. For $20-30 per person, I expected more. Will update review if I try it again.
… moreJeremy Terrell
Most of what we had was good! Party of 12. Service was good as well. Sirloin was fantastic. Everything else was good. All of our appetizers were super good.
… moreJack Scrimshire
Came with a party of about 17 for a birthday, every single person had a significant complaint about their food. The service aside from that was great, they got refills quick. Took forever to get food. Several folks who ordered different types of steak all got very very rare steak. I myself got the spicy version of their fried chicken sandwich, and earnestly, you could find one with more flavor for a 5th of the price at Chick-fil-A. Everything was significantly expensive and the quality DID NOT match the pricing. Really regret spending money here, will not be back.
… moreChris Green
LOVE IT! Amazing service with good wine selection. Our roasted potatoes came out cold and was replaced immediately with no questions asked. The crab cakes were soft and moist and the sauce was excellent. The salmon had a cranberry glaze on top that was delicious, I mean seriously never thought it would pair but it does. Stew potatoes were the amazing. For a date night we spent right about a hundred dollar with tip.
… moreChelsea Fox
A good wholesome breakfast. I dined with a table of 4 and the seating process was quick and easy. The server kept the cups full and consistently checked on us. The menu is decently priced, especially for drinks. Definitely recommend the Spanish casserole.
… moreSeth Chavez
Went for brunch with the family and we really enjoyed ourselves. Waiter was top notch, food was delicious, and my wife and I enjoyed the vibe. What really made our trip, was our waiter offered our daughter sliced strawberries as well as a toy to keep her entertained. We’ve never encountered that kind of service and it made our meal all the better.
… moreN R
Stuffed grouper was great, the crab toppings were delicious! Kids pasta had a tasty marinara sauce. Loved the capers in both dishes and how paper was the table cloth, really entertaining for kids to draw. Hostess was fantastic at seating us and bringing color pencils. Do have to say pepperoni pizza was flaccid and way too salty. However, after living in LR for a year now, seems like this is pretty standard for pizza here. Good service and atmosphere.
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