The Garden Grille & Lounge

  4.5 – 125 reviews   • American restaurant

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Nestled in the heart of Ogden, Hilton Garden Inn’s Garden Grille & Lounge invites guests to discover a culinary adventure that’s a feast for the senses. Masterminded by Executive Chef Joshua Overturf, the menu boasts an array of top-quality, avant-garde dishes that merge bold flavors and seasonal ingredients for a dining experience worthy of a night out. With its sleek European-inspired ambiance, The Garden Grille & Lounge promises to delight and satisfy every palate. **All parties larger than six must have a prior reservation**

✔️Breakfast ✔️Dinner ✔️Dine in ✔️Take out The Garden Grille & Lounge 84401

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The Garden Grille and Lounge (@thegardengrilleandlounge)

All Menus and Gastronomy Created by Executive Chef Josh Overturf and Culinary Team. 5pm-9pm Daily 801.399.2000 2271 S Washington Blvd,Ogden Ut …

Garden Grille and Lounge | Visit Ogden

2271 Washington Blvd Ogden, Utah 84401 (801) 399-2000 Website On site at the Hilton Garden Inn breakfast and dinner dining.

Hilton Garden Inn Ogden UT Dining

Open 24/7 and offering sundries, beverages, snacks and ready-to-cook meals. The Garden Grille and Lounge. The Garden Grille – Breakfast …

Reviews

Cory Buckingham
The atmosphere was welcoming. The service was attentive and very friendly. The food was impeccable. The crab cakes, cheese curds, and bang bang shrimp were the best my wife and I have ever had. My wife had the salmon and I had the Bouillabaisse. Both were fantastic. Will definitely be back!!!
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Charles Monsen
My wife and I went here for our anniversary. We were treated like royalty, quite reserved table, food was incredible, Josh Overturf the chef even came to check on us and see how we were doing. We will definitely be coming here again! Got the mussels for an appetizer OMG, so good! I recommended this place to some friends of ours and they had the same experience! Thank you Josh, and your staff for making this a memorable anniversary!
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Jennifer Croft
Wow! Where do I begin?
I thought I knew what to expect being in a Hilton but I was wrong! What an incredible menu and experience Chef Josh has created. I was so impressed with every bite I took ( both nights)
Bang bang shrimp and ribeye the first night followed by mussels and herb and garlic chicken the second and everything was PERFECTION.
Next the service. I had the pleasure of having Bree serve me both nights. She was awesome. Kind, attentive, relatable and friendly. Her smile brought joy and we shared a few laughs. I came to Ogden alone but left feeling like I made a friend.
10/10
Only thing I would change is that i took pictures before digging in.
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Elizabeth McIntyre
We held a catered surprise party for my husband in a private room. The food was so good that not a single morsel was left.

There was nothing we needed to do except choose the food, the linen colors and the date and time. Everything was just perfect. The catering staff, thank you Fatima, was first class. The entire event from start to finish was effortless. They were very responsive when questions were asked and kept us in the loop about changes that were needed.

Much care was given to every detail. My husband and I dine at the restaurant fairly regularly and we are so glad we held his party here. Best decision ever.
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Debbie Bell
This was our 10th year celebrating and enjoying Valentine’s dinner at the Garden Grille. Each year has been unique. There’s a reason we keep coming back and that is the food!! Food is amazing. Pork belly was so good! Food presentation is beautiful! Edible flowers!! Strawberry puff pastry…OMG!! Service is great, staff very attentive.
We look forward to this dinner every year.
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Rikki Allen
The food is made with skill, thought and love. The flavor combos are like a dance in your mouth. I am always impressed when I come here and I recommend this hidden gem to people often. I also want to give a shoutout to Bree, who was our server the last time we came in, for being so friendly and attentive.
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Emily Rodrigue
Delicious! Just amazing. Goodness.

We were a little underwhelmed upon initially walking in. We were warned about the ongoing construction, but the conference room style atmosphere wasn’t thrilling either. I’m still not sure what our waiters name was, although he was pleasant. But once the food came, everything else became secondary.

We came in hoping to try different plates and enjoy them and we all left so pleased with the experience.

The bread was warm and delicious. The habenero honey butter was something I wish I had in bulk to take home. The mussels were generous and the crab cakes as good as the reviews. We enjoyed the salad and the portion for the price.

Angus burgers went over well with the family, but the chicken was superb. I naively didn’t expect much from chicken. But it was just unforgivingly juicy with a perfectly crispy exterior and remarkable flavors.

The creme brulee was honestly the best I’ve ever had. We certainly didn’t have any room left, but we were so glad we got one to share anyways and we’d come back in the future just for the dessert alone.

All in all, it was wonderful and incredibly delicious. Kudos for such a delectable dinner.
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Kamille DeRoboam
Mason our server was so amazing, he was very optimistic, he was super chill any questions we had, he gave his honest opinion which is very rare now a days. Which i love when I get honesty back. So keep on shining Mason !!!
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Ariel Olson
My husband and I went here for our second wedding anniversary and the food was exquisite! Everything looked and tasted incredible, from the bang bang shrimp appetizer to the croissant bread pudding for dessert. Gil was our server and he was a delight! He laughed at our silly comments and was prompt and kind. (: We loved our experience here at the Garden Grille and Lounge!
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Clayton Kilgo
This place is a hidden gem of Ogden, Utah. Unsuspectingly placed inside a Hilton Garden Inn. My waiter, Gideon, was super helpful and provided some great recommendations. I had the crabcake to start and then the mushroom blue cheeseburger. Both were incredible and the price is fantastic. The burger is made with Wagyu beef…Something you don’t find in every restaurant. I love when you stumble upon places that are unsuspectingly great. Give this restaurant a try.
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