Social Profile: 
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
… View more
Jack’s Bar and Grill is Paso Robles’ neighborhood gathering place! We specialize in BBQ and smoked meats but we also offer salads, seafood, and pasta dishes. We have a full bar with a great selection of beers, wines, cocktails, and mocktails. Come join us for a delicious meal and a friendly atmosphere!
Hours
| Saturday | 11 AM–8:30 PM |
| Sunday | 11 AM–8:30 PM |
| Monday | 11 AM–8:30 PM |
| Tuesday | 11 AM–8:30 PM |
| Wednesday | 11 AM–8:30 PM |
| Thursday | 11 AM–8:30 PM |
| Friday | 11 AM–8:30 PM |
Address and Contact Information
Address: 1902 Creston Rd, Paso Robles, CA 93446
Phone: (805) 296-3355
Website: https://www.jackspasogrill.com/
Menu Photos
Photo Gallery
Related Web Results
Jack’s Bar & Grill – Home
SMOKED BBQ • CRAFT COCKTAILS • LOCAL BEER 509 S Main St, Templeton CA // 1902 Creston Rd, Paso Robles CA … Country Touch Cafe. Picture. Jack’s Bar & Grill.
Menu – Jack’s Bar & Grill
PASO ROBLES. 1902 Creston Rd, Paso Robles CA, 93446 [email protected] … Country Touch Cafe. Picture. Jack’s Bar & Grill. Touch of Paso.
Jack’s Grill | Templeton CA – Facebook
Templeton, CA · Paso Robles, CA. Links. . jackstempletongrill.com. Services … https://www.toasttab.com/jacks-bar-grill-paso-robles -1902-creston-road …
Reviews
Peggy Hill
We just moved to the area, and wanted to check out the restaurants.
The Espresso Martini was good.
The gluten free burger bun dry:-( I am gluten intolerant, and I was hoping to find a good burger.
Our Classic burgers were good. The meat paddy a little flat. Lol However, the sweet potato fries dry/over fried, and my garlic parmesan was swimming in oil (picture).
We paid with card which is an extra fee.
The bill for 2 people was $76.
This is too pricey for us. Sorry, we will not be back.
If I pay that price I expect exquisite food!
… moreThe Espresso Martini was good.
The gluten free burger bun dry:-( I am gluten intolerant, and I was hoping to find a good burger.
Our Classic burgers were good. The meat paddy a little flat. Lol However, the sweet potato fries dry/over fried, and my garlic parmesan was swimming in oil (picture).
We paid with card which is an extra fee.
The bill for 2 people was $76.
This is too pricey for us. Sorry, we will not be back.
If I pay that price I expect exquisite food!
Mia Bean
My family and I went to Jack’s on Saturday August 9th. We had an amazing time there, atmosphere was great. This such a lovely place, and our server ” Katie” was fantastic. She made sure she took of our every need. The food was to die for! The smokey chicken enchilada soup was heaven in a bowl, my husband raved about the Tri Tip and chicken taco salad . We will definitely go back, this might be our new spot
… moreBrenton farrens
Literally one of the best burgers I’ve ever had! Very clean and just a great feel and vibe! I will recommend Jacks to anyone looking for a great place to eat and enjoy their time doing it.
… moreJesse M
Go anywhere else, food was not very good, service needs many improvements.
First time we tried to go about a year ago we stood in the front for 20ish min (not exaggerating) without seeing any workers/servers/bartenders, ended up walking out. We tried to give that a second chance tonight.
This place had the vibe of someone’s first restaurant who knew nothing about restaurants before opening it.
… moreFirst time we tried to go about a year ago we stood in the front for 20ish min (not exaggerating) without seeing any workers/servers/bartenders, ended up walking out. We tried to give that a second chance tonight.
This place had the vibe of someone’s first restaurant who knew nothing about restaurants before opening it.
Dawn Sims
Beyond impressed with the service! The food is always great. On Saturday we visited with our friends of which the mother and 12 year old son both have celiac disease. The son was terribly disappointed to learn the chips for nachos were fried in a shared fryer. His mom still ordered the nachos for him just all the fixings without chips and the dad said he would run to the market next door and get some chips. Son was still bummed.l but agreeable. The waitress came back and said the chef would happily take the safe chips to the kitchen and use those to prepare the nachos. The look on this kids face was priceless! He was so happy. Trash can nachos came out beautifully and our friends were so moved by the waitress and chef going the extra mile.
… moreRobert Degnan
SO GOOD!! I got the chicken BLT. The sourdough was grilled and had huge bacon and fresh tomatoes and lettuce with a great sauce. My wife got the chicken Asian salad with mandarin oranges and great fresh greens. They have a full bar and beer choices.
… moreTaylor Scheuermann
My experience at Jack’s Bar and Grill in Paso Robles was nothing short of exceptional, and that’s largely thanks to our incredible server, Lily. From the moment we sat down, Lily went above and beyond to make us feel welcomed and taken care of. Her energy was upbeat, her timing was perfect, and her recommendations were absolutely spot-on.
We had a few questions about the menu, and Lily was not only knowledgeable but genuinely enthusiastic about helping us choose the best dishes. Her attention to detail and friendly attitude made all the difference. You could tell she really cared about making our experience special.
The food and drinks were delicious (highly recommend the tri tip tacos), but honestly, it was Lily’s outstanding service that made our night memorable. She checked in just the right amount, made sure we never ran low on drinks, and handled everything with such grace and professionalism.
If you’re heading to Jack’s, ask for Lily—you won’t regret it. She’s an absolute gem and truly elevates the whole experience. We’ll definitely be back, and you can bet we’ll be asking for Lily again!
… moreWe had a few questions about the menu, and Lily was not only knowledgeable but genuinely enthusiastic about helping us choose the best dishes. Her attention to detail and friendly attitude made all the difference. You could tell she really cared about making our experience special.
The food and drinks were delicious (highly recommend the tri tip tacos), but honestly, it was Lily’s outstanding service that made our night memorable. She checked in just the right amount, made sure we never ran low on drinks, and handled everything with such grace and professionalism.
If you’re heading to Jack’s, ask for Lily—you won’t regret it. She’s an absolute gem and truly elevates the whole experience. We’ll definitely be back, and you can bet we’ll be asking for Lily again!
Noah King
So let me just say the people were nice. But I ordered car walk out, have the make and color of my car wearing clothes I don’t really want to be walking around in. I had to go check to see if my food was ready the first time saw no one in there and they said it will be a min. No big deal. I was for 10 -15 min. Finally walk back inside(btw my car is directly in front of the front door I can literally see them). They put my food on the counter talking and gossiping with coworkers while my food gets cold looking directly at me. And when I go in she just yells the foods right there can’t even be bothered enough to stop the conversation and do her job. (Blond girl) Again she was nice just a terrible waitress.
Welp I’ve tried the food now. Tri tip is tuff and chew. Fries aren’t salty let alone not seasoned. Won’t be ordering from here again. And I would get a refund if they offered it but nah. There’s no option for it so yep that sucks I was hoping this place would be nice. Looks nice but oh well. I’ll go to cal coast next time
… moreWelp I’ve tried the food now. Tri tip is tuff and chew. Fries aren’t salty let alone not seasoned. Won’t be ordering from here again. And I would get a refund if they offered it but nah. There’s no option for it so yep that sucks I was hoping this place would be nice. Looks nice but oh well. I’ll go to cal coast next time
Kirialis Riso
Our first time here. No wait. Service was great. Food was delicious. The drink was ok I got a margarita too much ice tasted like tang. Everything else was great. Would return. We ordered Cajun shrimp tacos super yum. And the tri-tip sandwich delicious and for dessert the brownie sundae .
… moreC S
This mediocre restaurant took the place of the locally loved Señor Sanchos.
I must say despite that, I was excited to see what awaited in its place.
I took some friends out here mid-week, on the weekends, it looks extremely packed. Had no wait time. The hostess asked how many and then just walked away, we weren’t even sure he wanted us to follow him.
On first look it reminded me of the mid level hotel scenery. Plain, boring, some random pictures slapped on the wall, and 1 terribly slow-going fan, this seemed comedic.
Racked up a $250 bill in a matter of an hour for the 4 of us. No plate less than 20, but tasted awful.
However, I was told that the burger was pretty good. The french fries were decent. Pasta was so garlicky that I had to have 4 mints after having just 3 bites. Which they really should have by the way, some mints at the counter before you leave.
Chicken strips were very boring. Definitely not made in house or so it seemed.
Jack’s tacos, should definitely not be the signature dish. Tortillas were not crispy, 1 tortillas per taco btw. Wet meat, wet chicken, wet carnitas, wet tri-tip. Needs some salsa, some flavor something. And for $20 only 3 wet tacos and nothing else. No no no. The drinks were less than appealing. $4 soda, $11-$14 cocktails, draft beers. They’re appetizers nearly cost as much as they’re entrees which reach up to over $50 for a plate (ribs). Nothing stood out. Nothing really grabbed out attention, like “Ooooh that sounds good!” No, very mid vibe. All of it was giving boujie.
We got dessert, that was a bad idea. Only hiked up our bill. When they say a scoop of ice cream they mean it. Could have bought a couple of tubs of ice cream for $10. 1 lonely slice of cheesecake with some Betty Crocker frosting on top. *tsk tsk tsk*
Overall, would definitely not recommend this restaurant. To anyone.
… moreI must say despite that, I was excited to see what awaited in its place.
I took some friends out here mid-week, on the weekends, it looks extremely packed. Had no wait time. The hostess asked how many and then just walked away, we weren’t even sure he wanted us to follow him.
On first look it reminded me of the mid level hotel scenery. Plain, boring, some random pictures slapped on the wall, and 1 terribly slow-going fan, this seemed comedic.
Racked up a $250 bill in a matter of an hour for the 4 of us. No plate less than 20, but tasted awful.
However, I was told that the burger was pretty good. The french fries were decent. Pasta was so garlicky that I had to have 4 mints after having just 3 bites. Which they really should have by the way, some mints at the counter before you leave.
Chicken strips were very boring. Definitely not made in house or so it seemed.
Jack’s tacos, should definitely not be the signature dish. Tortillas were not crispy, 1 tortillas per taco btw. Wet meat, wet chicken, wet carnitas, wet tri-tip. Needs some salsa, some flavor something. And for $20 only 3 wet tacos and nothing else. No no no. The drinks were less than appealing. $4 soda, $11-$14 cocktails, draft beers. They’re appetizers nearly cost as much as they’re entrees which reach up to over $50 for a plate (ribs). Nothing stood out. Nothing really grabbed out attention, like “Ooooh that sounds good!” No, very mid vibe. All of it was giving boujie.
We got dessert, that was a bad idea. Only hiked up our bill. When they say a scoop of ice cream they mean it. Could have bought a couple of tubs of ice cream for $10. 1 lonely slice of cheesecake with some Betty Crocker frosting on top. *tsk tsk tsk*
Overall, would definitely not recommend this restaurant. To anyone.