
Dishoom Permit Room Oxford is an all-day bar-café on New Inn Hall Street, with round-the-clock deliciousness on the menu. Begin the morning after the night before with a breakfast of a Double Bacon Naan Roll and (bottomless) Chai, enjoy craveable snacks for brunch, get your fill of delicious savouries and end on a sweet note with a dessert, all accompanied by a curated selection of eclectic beats. Local beers are firm favourites and the wines are more than delicious and mostly organic. Walk-ins are welcome but reservations are recommended for large gatherings.
Address and Contact Information
Address: North Bailey House, New Inn Hall St, Oxford OX1 2RP, United Kingdom
Phone: +44 1865 597777
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Reviews
First of all, it was busy which was a good sign. The lovely gentleman managed to make space for us at the bar.
The service instantly was amazing. Our food was really good, the vibe, the aesthetic. Everything about this place was so good. Sahil elevated our experience to the next level, told us what to get, served us drinks and overall looked after us extremely well. There is not a single negative thing to say. Highly recommend & will be back.
This was our second visit in less than a week — we came back especially for the crispy spinach salad, which we loved so much the first time. All the dishes we tried were full of flavor and beautifully prepared.
A very thoughtful highlight was when we asked for a dessert and a small celebration for our young daughter’s birthday. They kindly refused to charge us for the it as a lovely birthday gesture, which we truly appreciated.
An amazing dining experience overall. Highly recommended, and we will definitely be back again.
Our server, Soumya, was fantastic—attentive and ensured our food arrived promptly. She went above and beyond to make our 10-year-old feel welcome, and he was absolutely over the moon to receive a complimentary juice!
The food was delicious; chai- our favourite excellent! We highly recommend the chicken and fish starters, followed by the chicken biryani. Even the kids’ meal was creative and passed the ‘fussy eater’ test with flying colors. It was the exceptional service that truly made our visit special. We’ll definitely be back!
The rest of our orders arrived soon enough. The chole was again bringing the heat while the garlic naan acted as the delivery system. The biryani was full of cardamom, cloves, coriander and other spices, the basmati spice soaking all the flavors and the berry adding a nice contrast to the dish. The lamb chettinad was succulent and pepper rich with notes of star anise and cumin. Reminded me of my vindaloo without the sourness. The black daal was a soothing stop over as the rich buttery sauce thickened by the slow cooked daal gave us time to recover from all the heat. The only disappointment I had was the overly sweet Chicken Ruby. Other that that great service from all the servers and hosts.
The only one I