
Casual, counter-serve Whole Foods gastropub offering craft beers on tap, burgers & BBQ.
Hours
| Friday | 11 AM–7 PM |
| Saturday | 11 AM–7 PM |
| Sunday | 11 AM–7 PM |
| Monday | 11 AM–7 PM |
| Tuesday | 11 AM–7 PM |
| Wednesday | 11 AM–7 PM |
| Thursday | 11 AM–7 PM |
Address and Contact Information
Address: 2732 Augustine Dr Ste 1600, Santa Clara, CA 95054
Phone: (408) 562-9162
Menu Photos
Photo Gallery
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Floodcraft Taproom, 2732 Augustine Dr, Santa Clara, CA 95054, US
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Santa Clara Store | Whole Foods Market
Reviews
I told her it was a 12 oz but she argued saying it was a 16oz. I let it go, and we just paid for 1 drink and went somewhere else. Pretty disappointed that your bartenders are overcharging customers. You could’ve made a lot more money that day if not for a dishonest bartender.
You can grab food from the salad bar or hot food item or get their excellent taproom eats at the bar
Update 10/2021: The taproom is open again. Nice place to visit when you come to buy groceries. I like the sours now!
In addition, you can order small bites off their taproom menu. The burgers are delicious, but the pulled pork nachos are my favorite. Again, you can purchase food from the grocery side (like chips and fresh salsa!) and bring it over to the taproom to hangout or watch sports.
Staff is always friendly and happy to make recommendations. It is usually easy to find a few seats. Sometimes you need to flag them down to clear the table, but they are quick about it. They have happy hour Monday-Friday. Some items are a little pricey, but nothing too outrageous.
(tldr: come for the beer, don’t come late, be prepared to wait, and don’t expect food)
So things have changed a bit… still a very good taplist that changes often, and a wide variety of beer styles from an equally wide selection of breweries. Staffing in the taproom seems more consistent than before but they still occasionally close early “because of staffing issues”, and there’s times no one will be behind the bar because they’re “on break”.
But they seem to have ‘fixed’ the kitchen staffing problem by shutting down the kitchen entirely. No more food at the bar, except for pizza from the pizza oven on the other side of the store. And only whole pizzas, if you just want a slice or two, you go get it yourself. Funny thing is, looking through the window into the kitchen, I see more people working back there now than when the kitchen was open. I’m beginning to wonder if management really wants this place to be open at all.
Update as of Aug 2024:
Yes, I keep coming back, even though I’ve slammed it in previous reviews. Primarily because it (usually) has a very good taplist, which changes regularly. And to be fair, they have been better lately with staffing, usually being open when expected. But still, don’t count on the kitchen either being open or having the full menu available.
If you come here just for the beer, and don’t come early or late, it’s a decent beerpub.
Previous review as of Apr 2024:
This place keeps getting worse…
Beer selection is still good, but it’s a total crapshoot as to whether it will be open and staffed. Over the last three months, the number of times the kitchen has been closed or the bar has closed early outnumber the times it’s actually open. I really can’t recommend it anymore.
Previous review:
Always a great beer selection, and the bartenders actually know about what they have on tap. Food can be a coin flip, the kitchen has been out of something on the (small) menu almost every time I’ve visited, but the food is good, with generous portions, and you can always get something from the wholefoods side.
Bathrooms are sometimes a mess though.