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UMI By Vikram Garg located on the first floor of Halepuna Waikiki by Halekulani, is a decadent culinary tribute to the nurturing abundance of the sea. Chef Vikram Garg will offer a seafood-centric menu featuring superior seasonal ingredients, refined traditions, progressive techniques, vibrant cultural infusions, masterful execution and his signature bespoke chef table.
Hours
| Sunday | 7–11 AM, 5–10 PM |
| Monday | 7–11 AM |
| Tuesday | 7–11 AM |
| Wednesday | 7–11 AM, 5–10 PM |
| Thursday | 7–11 AM, 5–10 PM |
| Friday | 7–11 AM, 5–10 PM |
| Saturday | 7–11 AM, 5–10 PM |
Address and Contact Information
Address: 2233 Helumoa Rd, Honolulu, HI 96815
Phone: (808) 744-4244
Website: http://www.umibyvikramgarg.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Book now at UMI by Vikram Garg in Honolulu, HI. Explore menu, see photos and read 402 reviews: “Chef takes his foods up a notch!
Reviews
Reethi Rai
We absolutely loved our stay at Halepuna and dining experience at UMI by Vikram Garg, every meal felt like a celebration of flavor and care.
Breakfast each morning was a standout part of our day. The menu offered beautifully presented, thoughtfully curated dishes and especially liked the parfait, french toast, and unique local twists on classics, all served with precision and warmth. What truly made the experience special was the service. Day after day, the staff delivered warm, attentive hospitality that made us feel genuinely welcomed. From recommending perfect dishes to making sure every glass was refilled and every preference remembered, months later I still think of those days fondly and wish the team lot of success ahead !
Lots of love from India!
… moreBreakfast each morning was a standout part of our day. The menu offered beautifully presented, thoughtfully curated dishes and especially liked the parfait, french toast, and unique local twists on classics, all served with precision and warmth. What truly made the experience special was the service. Day after day, the staff delivered warm, attentive hospitality that made us feel genuinely welcomed. From recommending perfect dishes to making sure every glass was refilled and every preference remembered, months later I still think of those days fondly and wish the team lot of success ahead !
Lots of love from India!
Tatinay
Вот короткий, аппетитный English review для Google Maps ☀️
Perfect hotel restaurant for breakfast.
The shakshuka here is absolutely delicious — rich tomato sauce, perfectly cooked eggs, full of flavor and very comforting.
Nice morning atmosphere, relaxed vibe, and great start to the day.
Highly recommended if you’re staying at the hotel or just looking for a really good breakfast spot.
… morePerfect hotel restaurant for breakfast.
The shakshuka here is absolutely delicious — rich tomato sauce, perfectly cooked eggs, full of flavor and very comforting.
Nice morning atmosphere, relaxed vibe, and great start to the day.
Highly recommended if you’re staying at the hotel or just looking for a really good breakfast spot.
Karen Fillman
We were so fortunate to experience the tasting menu at this exciting, innovative seafood restaurant. There is much variety in the menu (my husband had wagyu beef) but seafood is the star. We had the tasting menu with an explosion of flavors and textures, from lacy squid ink wafers to lobster bisque, scallop with risotto, and a stunning passion fruit pavlova with creme anglaise to finish. Such a talented chef and exceptional food and service. Highly recommend.
… moreThe Happsters
Came here for breakfast thinking it would be a place for a great brunch. Well, I was wrong, and I am very disappointed, from service to food. I’ve had better places and food for brunch. I should’ve just went to orchids for this price with more choices of food. Ugh, I hate getting bad food or service. Waitress did not even bother to check in on us.
First of, we waited thirty minutes for our food to arrive. It’s breakfast food for crissake! The bowl of fruit $9 was not fresh at all. Coffee was barely hot and didn’t get a refill at that. Pineapple $9 5oz. And you are literally served with tap water.
The French toast are three slices of baguette with drench in runny sauce in the bottom of the plate. The Salmon tartine, the toast was burnt and hard to chew, some oil splatter on the plate. There’s nothing really special about this smoked salmon. The chicken sausage tasted like something I would buy at a local market. I mean this place is supposedly “sophisticated”? All I can say is, not a place I would recommend for my guests or family. Not worth over $100 dollars for brunch for sure.
… moreFirst of, we waited thirty minutes for our food to arrive. It’s breakfast food for crissake! The bowl of fruit $9 was not fresh at all. Coffee was barely hot and didn’t get a refill at that. Pineapple $9 5oz. And you are literally served with tap water.
The French toast are three slices of baguette with drench in runny sauce in the bottom of the plate. The Salmon tartine, the toast was burnt and hard to chew, some oil splatter on the plate. There’s nothing really special about this smoked salmon. The chicken sausage tasted like something I would buy at a local market. I mean this place is supposedly “sophisticated”? All I can say is, not a place I would recommend for my guests or family. Not worth over $100 dollars for brunch for sure.
Markus Tipotsch
An Unforgettable Experience at UMI, Honolulu
Our evening at UMI in Honolulu was simply outstanding. As soon as we entered the restaurant, we were greeted by an incredible aroma that immediately heightened our anticipation for the meal. But what followed exceeded all expectations: The host had tailored a special tasting menu just for us, which was not only creative but also perfectly balanced in flavor.
Every single component on the plates was harmoniously arranged – from the freshness of the ingredients to the chef’s masterful combinations. The flavors complemented each other in a way we had rarely experienced before. What impressed us the most was how traditional Japanese and indian elements seamlessly merged with modern, surprising notes.
If you’re looking for a culinary highlight in Honolulu where both the food and hospitality are top-notch, UMI is an absolute must-visit!
… moreOur evening at UMI in Honolulu was simply outstanding. As soon as we entered the restaurant, we were greeted by an incredible aroma that immediately heightened our anticipation for the meal. But what followed exceeded all expectations: The host had tailored a special tasting menu just for us, which was not only creative but also perfectly balanced in flavor.
Every single component on the plates was harmoniously arranged – from the freshness of the ingredients to the chef’s masterful combinations. The flavors complemented each other in a way we had rarely experienced before. What impressed us the most was how traditional Japanese and indian elements seamlessly merged with modern, surprising notes.
If you’re looking for a culinary highlight in Honolulu where both the food and hospitality are top-notch, UMI is an absolute must-visit!
Lanyu Yu
Found an eggshell in my LocoMoco bowl. Talked to the server. Got replied with very flippant tone saying “Oh I will talk to my manager”, then “We talked to the chef and will make sure this will not happen again”.
Then left like nothing happened.
This is a food safety issue! Any restaurant should not act like this when happening!
Great disappointment as I love this hotel and had a great experience in 2022. The service in the restaurant are also expected to be high.
… moreThen left like nothing happened.
This is a food safety issue! Any restaurant should not act like this when happening!
Great disappointment as I love this hotel and had a great experience in 2022. The service in the restaurant are also expected to be high.
Amber Norton
We went to UMI as apart of our included breakfast at staying at Halepuna. Amazed is an under statement! The breakfast selections is a course meal with options. It’s so flavorful and amazing! If you like hot sauce request their secret hot sauce it’s to dieeee for! The servers were amazing – although you don’t have to tip we are from the east coast and know what it’s like so we left something for them each time because we just had such an awesome experience! Attentive and kind ! The views in the morning are relaxing and calming! Highly reccomend – we did not go for dinner so this is just a breakfast which starts @ 7 am review but folks in the hotel did say it’s so good! Keep in mind it is pricey!
… moreRJ Santos
We made it a point to sample the entire breakfast menu during our stay at the Halepuna, and the kitchen did not disappoint. Every dish was beautifully executed. The Croque Madame and Avocado Tartine were standouts for the adults. The French Toast and Mai Tai pancakes were a hit with our less adventurous kids. Highly recommended for families looking for a high quality breakfast where everyone leaves happy.
… moreMary Mccoart
I don’t write reviews unless I feel really moved to do so and Lee and Damien deserve to be talked about! Thank you for the over the top service and making the experience amazing. Food 10/10 for my appetizers: cold smoked oysters and the beef tartare, as well as my wagyu cheek for dinner. Will be back and recommending to everyone!
… moreJoe Halleran
I wanted to enjoy this place and experience. I found it fell flat completely. The service was subpar mixing up our courses and my wine glass was empty too long. Overall, the food lacked seasoning. I think the presentation was nice but it doesn’t matter if the food doesn’t deliver. Given the “fine dining” atmosphere and price point, I expected to be wowed. The hot dishes were cold and it was disappointing.
… more