3.7 – 119 reviews • Asian restaurant
Welcome to Hello Thai, where every meal is a journey to the heart of Asia.
Step into our cozy.
and inviting space, where the rich flavors of authentic Thai cuisine come to life. Our menu is a carefully crafted blend of traditional dishes with a modern twist, made from the finest ingredients and bursting with fresh, aromatic spices. Whether you’re craving the sweet and spicy heat of Pad Thai, the creamy comfort of Green Curry, or the satisfying crunch of crispy spring rolls, each dish is prepared with love and attention to detail.
At Hello Thai, we believe in offering an unforgettable dining experience, where every bite transports you to the vibrant streets of Thailand. Join us for a meal that is as warm and welcoming as our service.
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Hello Thai
See our latest menu, find our hours, and order online directly from us. Locations in Chicago, IL.
Reviews
siham naser
I recently ordered from Hello Thai and was blown away by how delicious everything was. I got the hibachi bowl with steak and chicken, and the flavor was incredible. The beef was especially juicy and tender honestly some of the best I’ve had in a takeout hibachi dish. I also tried the tum Yum soup, which was incredibly warming and comforting on this cold day.
The kids ordered noodles with shrimp and loved every bite. On top of the great food, the packaging was thoughtful and secure, and the service was excellent.
Highly recommend Hello Thai to anyone craving fresh, flavorful hibachi-style food.
… moreJessica Acuna
I was recommend the Korean Fire Bowl, it was super loaded with lots of chicken and veggies. I loved the thick noodles! The spice levels were perfect for my liking. Would definitely go back to try different items.
… moreEvy
I visited Hello Thai for the first time and was pleasantly surprised by the attentive service. A friendly staff member quickly assisted me with placing my order, and they were able to accommodate my food allergies and dietary restrictions. The food arrived at my table fairly quickly, and it was served hot—the steam rising from the bowl was a welcome sign.
The flavors were satisfying, and I enjoyed every bite. The crunch of the baby corn added a pleasant texture. The restaurant looked very clean, and although I couldn’t understand the language in the background music, it contributed to a lively atmosphere and a good rhythm that enhanced my experience.
The portions were generous, and I couldn’t finish everything, but I was glad to have leftovers for another meal. I’ll definitely be returning to try Hello Shawarma the next time I’m in the area.
… moreAvni Shah
This was my first time here and I’ll definitely be back! The restaurant was very clean, which always makes a great first impression.
Brenda helped me choose my dish since I had no idea where to start (too many good options!). She recommended the Korean sauce and I’m so glad she did. I ordered the mixed vegetables with noodles and it was really tasty. The spice level was about an 8 out of 10 — definitely had a kick, but the good kind that keeps you going back for another bite.
I also had a veggie egg roll, which was really good and perfectly paired with the meal.
Service was quick, but what really stood out was that Brenda came back mid-meal to check on us and make sure everything was great. You don’t usually get that kind of attention at fast-casual places, and I really appreciated it.
Great food, great service — I’ll absolutely be back!
… moreFarhana Tariq
The food is very good and tasty. All food are halal, good service and reasonably priced. I ordered a hibachi bowl and one order of spring rolls; both were good.
… moreLyon-Bondye Kratos-Radah
I’m actually finicky when it comes to certain places.
But honestly, I tell you I’m happy that I gave this place a try.
The young lady Noor did an excellent job taking our orders and being very knowledgeable of the menu.
I got the hibachi bowl with tofu, and hubby got the green curry.
The food was so worth the visit.
I only hated that the chef apparently didn’t understand the assignment. I ASKED for garlic and serrano sauce for the noodles INSTEAD of Teriyaki, but still got Teriyaki WITHOUT the other sauces
Other than that, I’d def visit again if I’m in the area.
… moreHanan Mohammad
I really liked the food that you guys made as a Thai restaurant Halal Middle Eastern style but lately I believe for the last month or month and a half you guys not making the food as good. Maybe you guys should change the chef or you guys maybe change the way of cooking I think you better get on it otherwise I’m one of the people gonna stop by and from you guys, there is something wrong with your food these days as far as the recipe the amount the texture it was much better when you guys just opened up.
… moreroko
Me and my family ordered over $70 worth of food here and it was the worst thing ever. I’ve come here before and it tasted much better but now it’s terrible. I got the craft your own bowl. It was like soup there was sooo much sauce and oil. It was so salty. All of the bowls were the same. None of us could finish it. Almost $20 per person. I don’t recommend anyone come here. It’s a waste of money and time. I genuinely want to throw up. I don’t know if they changed their sauce or what. Also, I ordered shrimp and I counted only 6 pieces of shrimp which is insane. The bowl was mostly noodles. It also took 25 minutes for the food to come out. The music is so loud. Don’t come here!!
… moreAngelica R
Food used to be good here and bigger portions. The last two times I have ordered the food taste different. The portions are also smaller which I don’t think they should be charging as much for small bowls. Ridiculous price for half the size of the original bowls.
… moreSuareli Abdelkhaleq
Great service, but the food was very disappointing. We ordered three plates one ramen noodles , hibachi, and lo main none of them were good. The bowls were filled with excessive sauce, which was greasy and overly sweet, and the noodles were literally floating in it. We spent $60, and unfortunately, most of it ended up in the trash because no one finished their plate.
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