The Redshank
We have a strong focus on a ‘street food’ approach to freshly cooked, sustainable, locally sourced fish, seafood and produce.
A family run business, with an energetic team we are always looking to move with the times and do something different.
Our site here at the marina is only open April-October
Find us also at the Victorian Market in the heart of the Highlands capital!
Nathan Levander
Great variety of fresh seafood, quick and kindly served.Over looking the water was really great. We had the The Langoustines, crab burger and shrimp salad, couldn’t help my self and got a battered haddock and pistachio cheesecake to go ;p
Quality.
Defs dropping in again on our way to invergordon Heard they have music and events there… such Great back drop !
… moreOliver Gray
Excellent little pop up style truck just off the A9. Had the Scallop Salad and the Haddock wrap, both were freshly cooked and delicious. Highly recommended!
… moreCaryn
Based between the Victorian market and the marina red shank is a good place to come for fresh local seafood! Had the opportunity to try the selection in the newly upgraded Victorian market in Inverness city centre and it did not disappoint! Just fantastic and reasonable considering the quality. Lovely environment for those colder wet days and loads of space!
… moreArchita Singh
Undoubtedly a culinary gem in Inverness, this food truck surpassed my expectations. The fish and chips, a UK classic, were elevated to a heavenly level with chips that were far from bland and nicely battered fresh fish. The battered fish wrap and Halloumi burger also impressed, showcasing the truck’s culinary prowess.
A special mention to Kevin and Chris for their exceptional service and insightful recommendations. For anyone exploring Inverness and its surroundings, a visit here is an absolute must.
… moreAnuradha Pai
A must visit in your itinerary to Inverness ! It was a chance stop for us and we loved the haddock wrap, the fish was so fresh and crisp and the sauces complemented it so well. One of THE BEST fish and chips in UK.
Kudos to the chefs Kevin and Chris for their exceptional service. Reminded me of the movie – Chef
And the atmosphere of the marina all added to the charm.
… moreSteve Smith
Just had a Haddock wrap, the combination of lovely fresh fish, tartare sauce , peas and salad was amazing. I can honestly say it was the best fish I’ve ever tasted.
… moreMarkus Will
Excellent Scallops Wrap, 3 king scallops, black pudding and bacon. Tried the halloumi wraps, too. Nice AF beer as well.
… moreDD
I’m not much a fan of fish and chips, but this food stand changes it all. I’ve tried this one as it got some outstanding reviews.
The size of the fish is massive. Freshness is everything! crispy and light batter but soft and juicy fish inside. The chips are fine. Since it’s a food stand, you might be bothered by the occasional rain.
… moreLiam Griffiths
Amazing food, beautiful setting and friendly staff. If you’re near Inverness I feel a visit to the Redshank is a must. I had the Cullen skink, it was nice thick with good chunks of potato and smoked haddock great flavour. Then I had Scallop and Black pudding softshell tacos, wow, packed to the rafters, cooked perfectly and so tasty. Been here twice now and felt the need to leave a 5* review every time. I just wish It wasn’t over 100miles from my house
… moreNik
We had 4 Fish & Chips and it was superb! We’ve been travelling around the world and tasted many fish & chips and Kevin’s is the best . We had it in Los Angeles, NZ by the famous lakes, we had in Australia one of it next to Sydney harbour, we had it also in Bertie’s in Edinburgh but still RedShank is the best. Juicy fillet not fishy, not greasy but crispy and the tartar sauce is awesome. Not to mention also that Kevin is so friendly, kind, nice and loving. Eventhough we are just a tourist he treated us with care and kindness just like family. Scotland you have a gem here, a kind hearted Kevin! kindest regards, frm Malaysia will visit you again definitely.
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