Hours
| Sunday | 8 AM–8 PM |
| Monday | 8 AM–8 PM |
| Tuesday | 8 AM–8 PM |
| Wednesday | 8 AM–8 PM |
| Thursday | 8 AM–8 PM |
| Friday | 8 AM–8 PM |
| Saturday | 8 AM–8 PM |
Address and Contact Information
Address: 30 orange avenue, New Haven, CT 06519
Phone: (203) 584-5064
Website: https://www.instagram.com/dosawalact/
Menu Photos
Order and Reservations
Order: Order online
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Reviews
Service was very good and attentive. I suggest everyone must try… Manchurian Noooodles
The goat biryani was really juicy, flavorful, and cooked perfectly. The sambar vada tasted authentic, just like back home. But what really surprised me was the veg noodles… I’ve tried noodles at so many places, but I’ve never seen anyone add manchurian/gobi pieces into it. This is the first food truck where I’ve seen that, and it tasted amazing!
Great location, great portions, and really friendly vibes. Definitely a must-try!
I recently visited Dosawala in Orange, and it’s honestly one of the best new Indian restaurants in the area. The food tasted fresh, authentic, and full of flavor.
We ordered:
Royyala Vepudu
Pulka with Chicken Curry
Puri with Chicken Curry
Fried Rice
Chicken Manchuria
Hyderabad Masala Dosa
Every dish had its own unique taste, but my absolute favorites were the Chicken Curry and the Fried Rice — both were perfectly cooked, delicious, and super satisfying. The chicken curry especially had an amazing balance of spice and richness.
The staff was friendly, service was quick, and the restaurant had a clean, welcoming vibe. For a newly opened place, they’re already doing a fantastic job!
If you’re around West Haven or Orange, Dosawala is definitely worth trying!
Highly recommended for authentic Indian flavors!
The food was served relatively fast and hot. The idli was fluffy and perfect with their signature sweet ginger chutney (we fought for this chutney and got a refill), hyderabadi dosa held up well for the amount of hot delicious filling it came with, bondas were perfectly airy inside with crispy golden exterior. The puris were piping hot and the aloo kurma was creamy, tasty and goes well with the puris. The chilli paneer took me back to the street side stalls. Was surprised to find out that veg fried rice here actually comes included with Manchuria in it. On to my personal favorite Mirchi bajji. They nailed the crispiness, the heat and texture of it. Definitely going back to try more dishes!