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At Pazzo on Orange, we pride ourselves on serving delectable Italian cuisine with a twist. Our talented chefs use only the finest ingredients to create dishes that are both flavorful and visually stunning. Join us for an unforgettable dining experience that will transport you straight to Italy’s charming streets.
Address and Contact Information
Address: 481 N Orange Ave, Sarasota, FL 34236
Phone: (941) 364-4682
Website: http://pazzoonorange.com/
Menu Photos
Order and Reservations
Reservations: spotapps.coresy.com
Order: Order online
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Pazzo On Orange – Sarasota, FL
At Pazzo on Orange, we pride ourselves on serving delectable Italian cuisine with a twist. Our talented chefs use only the finest ingredients to create …
Pazzo on Orange | Sarasota FL – Facebook
Pazzo on Orange, Sarasota. 3777 likes · 51 talking about this · 2824 were here. Crazy Good Food!
Pazzo On Orange – Updated 2026, Italian Restaurant in Sarasota, FL
At Pazzo on Orange, we blend traditional Italian flavors with a touch of elegance, offering a dining experience that transports you straight to Italy.
Reviews
Buffy Wernz
Everything was Amazing! We loved this place! Portions are very big! We will have another meal for tomorrow’s lunch from our leftovers. We made reservations online. We were able to go an hour later. And we were immediately sat when we arrived. Service was impeccable! Everyone was so friendly. The owners are there working which I like. Mike (I think was his name) was seating people and working the front with the staff, and his father does the cooking he said. We will definitely be returning!
… moreMary Jane Carnevale
Adorable little spot with delicious Italian food and excellent service. Seated in the outside courtyard which is charming. Only downside is the guy singing made it so difficult to hear our conversation. I enjoy music, but please turn down the volume. My ears are still ringing and my head is pounding!
… moreFaith Bossman
Cute secluded atmosphere, since it’s a pretty small restaurant. I recommend getting the pizzas, I love their crust and they have some creative options. I got the short rib carmelized onion pizza with ricotta and enjoyed it, plus had some extra for leftovers.
… moreChristian Garcia
The food and service at this place were absolutely phenomenal. My wife, daughter, and I traveled from Miami for a Valentine’s Day weekend getaway and were lucky enough to discover this wonderful gem in Sarasota.
As expected on Valentine’s night, the restaurant was packed. Despite the busy atmosphere, Jen and her team were able to seat us quickly. From the moment we arrived, Jen treated us like family. She went above and beyond by sharing recommendations for the best beaches and places to visit in Sarasota, which truly made us feel at home and added a special touch to our trip.
Our waitress, Hailey, was equally impressive. Even during a full dinner service, she remained attentive, friendly, and consistently checked in to ensure everything was perfect.
We shared the Linguini Carbonara and the Drunken Pazzo Pizza. The carbonara was rich and creamy, perfectly balanced with the bacon. However, the true standout for me was the pizza, hands down one of the best pizzas I’ve had in a long time.
We are so grateful for the incredible experience and for helping make our Valentine’s celebration so memorable. We will absolutely be back the next time we’re in town. Jen, thank you again for your kindness and exceptional hospitality.
… moreAs expected on Valentine’s night, the restaurant was packed. Despite the busy atmosphere, Jen and her team were able to seat us quickly. From the moment we arrived, Jen treated us like family. She went above and beyond by sharing recommendations for the best beaches and places to visit in Sarasota, which truly made us feel at home and added a special touch to our trip.
Our waitress, Hailey, was equally impressive. Even during a full dinner service, she remained attentive, friendly, and consistently checked in to ensure everything was perfect.
We shared the Linguini Carbonara and the Drunken Pazzo Pizza. The carbonara was rich and creamy, perfectly balanced with the bacon. However, the true standout for me was the pizza, hands down one of the best pizzas I’ve had in a long time.
We are so grateful for the incredible experience and for helping make our Valentine’s celebration so memorable. We will absolutely be back the next time we’re in town. Jen, thank you again for your kindness and exceptional hospitality.
Brittany Colatorti
We loved our dinner and experience at this restaurant! The food was all delicious…the mussels in white sauce being one of my favorites! The marinara and bolognese sauce were in point…and Mike one of the owners came by to ensure we were happy with everything. Definitely will be back!
… moreRobert Cooper
When on Hillsdale was a once a week visit for my wife & me. Michael Calor is an excellent chef but the New Pazzo on Orange lacks the “something” that made the Hillsdale location “SPECIAL!!” We dined there again this evening and the food, as always, was delicious but don’t comprehend their being out of mussels and clams? The food we were able to obtain was, as always, good but, the coordination between our waitress and the kitchen staff sucked. Halfway through our appetizers out came our main courses which were returned to the kitchen for an additional 10 minutes under the heat lamps. Sad experience and even sadder to say WE HAVE FALLEN OUT OF LOVE WITH PAZZO!!!
… moreJeanette Vybiral
I found this place on Restaurant.com in search of a coupon deal and a new Italian restaurant to try. So thrilled to find this awesome place. Adorable space. It was a little chilly but we wanted to sit outside. Seated us next to the pretty fireplace and brought over a heat lamp. Perfect! We ordered the Burrata salad, Caesar salad, Chicken Marsala, Chevelatta sausage Platter, and 2 Seafood Linguini. There was 4 of us. Wow! It’s all amazing. Cold dishes were served cold. Hot dishes served hot. Portions were large. Tasty! Fresh! The ladies had leftovers for the next day. Everything was wonderful. Staff was friendly and attentive. We will be back!
… moreWILLIAM BARCLAY
Six of us on Wednesday the Fourth of February at 7pm. No bread service until requested and late in the meal! Ordered Linguine and Meatballs. Not Linguine but regular spaghetti noodles! Both of those are Huge No’s for an Italian restaurant. Huge and Very memorable unfavorable.
Secondly, Meatballs and sauce somewhat pedestrian and I am from an Italian family.
Please up your game because it’s a very nice place.
Bill
… moreSecondly, Meatballs and sauce somewhat pedestrian and I am from an Italian family.
Please up your game because it’s a very nice place.
Bill
Irene Eng
Will return.
Dark wood and granite (?) decor on a lovely street. It has indoor and outdoor sections. A big fireplace outside.
Love their thin stems and water tumblers. … but then the server gave us different glasses the second run: dull and thick. If I knew I would not have ordered another drink.
Ok, I went to the bar and asked for a thin stem.
Like their spicy olive oil a lot.
We’ve
– arugula salad w/ Shiitake mushrooms
– eggplant rollatini
– clams in white
– mussels in red with raw garlic and pungent wine sauce… and I took the sauce home – can’t take me anywhere.
Are they New York Italian? No sure: is it Little Italy Italian or Arthur Avenue in Bronx Italian? In any case, their food is delicious.
Thanks for deciding the salad. When they brought the hot food, they warned us that the plates are hot … in fact, non of the three are hot, not even warm.
I thought the eggplant rollatini would be thin and small that I can finish it all as an appetizer. Wrong: three large and fat piece: a little too ‘meaty’. After one I felt I’m full.
We’re too full to try their dessert.
Next time.
The busy girl (?) is pleasant, warm and cute.
Rushing home to watch the rest of Super Bowl!
… moreDark wood and granite (?) decor on a lovely street. It has indoor and outdoor sections. A big fireplace outside.
Love their thin stems and water tumblers. … but then the server gave us different glasses the second run: dull and thick. If I knew I would not have ordered another drink.
Ok, I went to the bar and asked for a thin stem.
Like their spicy olive oil a lot.
We’ve
– arugula salad w/ Shiitake mushrooms
– eggplant rollatini
– clams in white
– mussels in red with raw garlic and pungent wine sauce… and I took the sauce home – can’t take me anywhere.
Are they New York Italian? No sure: is it Little Italy Italian or Arthur Avenue in Bronx Italian? In any case, their food is delicious.
Thanks for deciding the salad. When they brought the hot food, they warned us that the plates are hot … in fact, non of the three are hot, not even warm.
I thought the eggplant rollatini would be thin and small that I can finish it all as an appetizer. Wrong: three large and fat piece: a little too ‘meaty’. After one I felt I’m full.
We’re too full to try their dessert.
Next time.
The busy girl (?) is pleasant, warm and cute.
Rushing home to watch the rest of Super Bowl!
Ilona
Food was very tasty. Great outdoor area, friendly service although a little slow.
We sat outside but then it began to rain so moved inside. Good atmosphere but very loud, which is probably normal on a Saturday night.
… moreWe sat outside but then it began to rain so moved inside. Good atmosphere but very loud, which is probably normal on a Saturday night.