Prime 10 Steakhouse & Venue

  4.4 – 83 reviews   • Restaurant

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✔️Lunch ✔️Dinner ✔️Dine in Prime 10 Steakhouse & Venue 68601

Address and Contact Information

Address: 4174 63rd Ave, Columbus, NE 68601

Phone: (402) 835-2090

Website: https://www.prime10venue.com/

Menu Photos

Order and Reservations

Reservations: spotapps.co

Order: Order online

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Reviews

Stefano Bertera
Dinner here with my colleague
Definitely the best restaurant in Columbus by far .
Is a good restaurant good dishes choices
Both meat and fish
Some of the plates has not been my favorite ( like crab cake.. not very good ) but other plate taste good .
Very big portion and good price
The location inside is very beautiful and new .
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Kelly Burge
We had Prime 10 Catering cater our company meeting and the food was absolutely amazing!! We had roast beef and these were not your thin pieces of meat, these were thick and a good size of meat!! It was so tender and yummy!! Thank you, Prime 10 for the amazing food!!
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Ginger Willard
I finally got the chance to check out Prime 10 Steakhouse for Mother’s Day, and it did not disappoint. I loved how user friendly their website was and making an online reservation was super easy.

The atmosphere was really nice, and everyone—from the hostess to our server—was dressed professionally and very friendly. It had a classy feel without being too formal.

We started with the appetizer special: prime rib bites with onions and mushrooms. The onions had the perfect little crunch, and the flavor was spot on. I also had the French onion soup, and it was honestly some of the best I’ve had. Not overly salty like at a lot of places.

I really appreciated that the sides were fresh vegetables. Everything tasted homemade and well-prepared, not overly processed or drowned in seasoning. And the Blueberry Crumble Cheesecake? It tasted like something from an upscale bakery.

Columbus has been needing a fine dining option like this, and I’m so glad Prime 10 made the investment into providing that.
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Erin Baker
Best salmon and prime rib we’ve had in years. Our waitress Azucena was phenomenal.

Price is a tad higher than other places but worth it for excellent food. Only thing I would change would be dinner rolls aren’t great but who cares when everything else is amazing.

Garlic green beans were fresh so was asparagus, loaded baked potatoes were great, prime rib melted in your mouth and amazing flavor. Husband said salmon was best he’s ever had.
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Russ Hegemann
We went last Saturday for supper to celebrate a birthday in family. Were wanting to check restaurant out for a while. Started out rocky ordered strawberry daiquiri. Couldn’t make it. No blender. No ice in water glasses. With warm water it brought out treated bleach water ten fold. Ordered appetizers. Prime 10 bites were cold. 4 of us had prime rib. Chef apparently didn’t think had enough flavor because it was covered in your seasoning. Was probably the toughest prime rib I’ve ever ate. One guest had baked potato. It was cold. Best part of meal was kids Mac and cheese. Atmosphere is great. Beautiful place. But for 5 adults 3 littles almost $400.00. Overpriced for a not so great experience. I don’t mind paying for great food.
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Ernie Fierro
This place is relatively new and because of that, it seems, they are experiencing some growing pains. We really liked it, overall, but there were some minor, attention to detail mistakes made, throughout the meal, that you just don’t want to make when you are serving higher dollar/value meals. We will try again later this summer.
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Tim Matthews
The most mediocre rib eye I’ve ever had. For the money I expected superb, fabulous, exquisite and all around wonderful. But, nope. Had it been a $10 steak, it would have been merely acceptable. This was a $40+ steak! Plus I couldn’t get a baked potato until after 4PM. The atmosphere of the place felt cold and austere to me. Not very inviting. Too industrial. Very unlikely we’ll be back.
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Karin C
If you’re looking for vibes only this place is great, but the food is lacking especially for the price point. We had four different dishes and not a single one of us finished more than 1/4 of our plates. French fries were undercooked and not crispy, chicken parm was burnt, country fried steak was burnt, etc. We ended up getting McDonald’s afterwards.
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Jill Isaak
We had the meatball appetizer and prime rib dinner. The meatballs were so dry and flavorless. The sauce was the the only thing that helped and it wasn’t great. The dinner rolls were like rocks. I thought I was going to hurt my hand trying to cut it open with a steak knife. The salad was the best part of our dinner. The prime rib size and price was not even competitive with other steak houses in Columbus. It’s flavor was so so at best. We both ordered baked potatoes and they were so dry you could barley prepare them to eat. The only good thing was it was a clean restaurant and the service was excellent. I used the restroom twice and as a woman I don’t understand why they would put soap that smells like teenage boy cologne in the woman’s restroom.
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Kayla
Waitress was very nice! And our steaks were cooked perfect!! Even asked to cut open so they made sure they were right to our liking. Would def go back again.
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