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✔️Breakfast ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Old World breakfast and lunch pizzeria and Bavarian Bakery join Business together, now you can have Crepes, Pancakes, French Toast, burritos, Sandwiches, breakfast and lunch pizza, Hot Dogs Turkey Legs, Sausage in Stick and kids menu and more… Enjoy delicious alcoholic and non-alcoholic beverages. All our ingredients are made in home. we don’t use any chemical or preservatives.
Address and Contact Information
Address: 613 Frontage Rd, Longmont, CO 80501
Phone: (303) 678-1014
Website: https://oldworldpizzeria20.wixsite.com/oldworldpizzeria
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Old World Pizzeria | Longmont CO – Facebook
Old World Pizzeria · Dinner plans tonight? Come get come pizza – we are perfecting the art. · The oven is fired up! Time to add wood. Come get your pizza, wings …
Pizza | Old World Pizzeria | United States – Wix.com
Old World Pizzeria opened its doors in 2018 to offer handcrafted thin NY style wood … Instagram. 613 Frontage Rd. Longmont, Colorado 80501. bottom of page.
OLD WORLD BREAKFAST AND LUNCH PIZZERIA, Longmont, CO …
Whether you’re indulging in their wood-fired meat lovers pizza or savoring the unique breakfast pizza topped with eggs, bacon, and homemade sauce, each bite is …
Reviews
Megan Ximenes
The breakfast pizza was such a surprise and so delicious! It came with eggs, hash rows, bacon, and sausage with a homemade sauce. So perfect for something early that’s a little different. They apparently just revamped their menu so we are coming back to try the SEAFOOD PIZZA! Can’t wait. There are many rich pastries and breads to choose from, too!
… moreTim Gage
We had the Pepperoni and Margherita. Has been 6 years since last visit to CO and it did not disappoint. Previously there were a few more pie selections on the menu, but with Corona and all the issues it is understandable to ratchet the menu back. Thank you for the full belly!
… moreGary Nguyen (Gary Van Nguyen)
Surprisingly really good thin crust pizza. Had the deluxe and the meat lovers. Reasonable prices. Great ingredients and well made.
Will be back.
The attached bakery products look fantastic as well. Can’t wait for breakfast.
… moreWill be back.
The attached bakery products look fantastic as well. Can’t wait for breakfast.
Adam McCluskey
Good atmosphere, staff was very friendly. Prices are reasonable. Like others when I went in they were out of a few things, garlic knots and apparently the bread my meatball sandwich comes on. They swapped it out for a different type of bread but not until it was delivered. I probably would have ordered something else. Marinara was good but the meatballs we’re kind of bland. Fries overcooked. All that being said I will try it one more time for the pizza. This place has a lot of potential and is still new as of writing this (2 months)
… moreJoseph Ramey
I like their pizza is super reasonably price but I am posting this as a 3 star because this is the first time I called in an order but I said several times I want it well done or damn near burnt I did not even get close to that I just know how I like my pizza I am not saying it is a bad place by no means I am just bugged when someone doesn’t listen And I do not get what I want or what I paid for. But also the people are super super nice and it’s good to have them in the community. But I really wanted well-done pizza
… moreOzzy O
Ordered meat lovers wood fired pizza for our work lunch break. Staff super friendly, pizza was cooked just right, and ready when I got there. Looking at all their pastries I ended up buying 3 Bavarian pastries that were rival to the ones I’ve had overseas. Overall can’t wait to try their schnitzel and see if it compares to Germany. Pizza was excellent and look forward to coming back to this gem.
… moreJ M
The food was good, what I got to experience. Four of us walked in for breakfast on a Wednesday morning. No one else was in the restaurant. We each ordered our food and sat down. One of our party ordered a breakfast pizza, the rest ordered breakfast sandwiches. The pizza came out first. That guy was done before the next order came out. The other two of us had to switch our orders to go, because after 30+ minutes, we were out of time. They literally made each order consecutively, rather than make them ready to come out together. On the bright side, their pastries are fantastic!
… moreKaren Cornell
Cute little pizzeria and bakery. Looks like they even had burritos and Mexican food options. Cute outdoor seating. Perfect in the time of Covid. Super friendly service, wish we had found this place sooner.
… moreErika Bennett (Starr)
I ordered from old world pizzeria for dinner tonight, and there was a mix-up with my food but they fixed it right away! The staff, from the front door to the kitchen were so friendly! I even was able to meet the owner. He is really welcoming, and We LOVED the tacos, and asada burrito, and the kids loved their pizzas! We already love the pastries, and are so excited to try the rest of the menu. Guys, don’t sleep on this place! Support local business, great food,and a diverse menu!
… moreMichael Gaul
The pizza capricciosa I ordered had a good crust and sauce, however, I was surprised to have canned mushrooms placed on the pizza. Fresh mushrooms keep rather well in the right environment and have a far superior taste and texture versus canned or frozen. A true Italian pizza would be made of fresh ingredients. . . . seeing is it called old world pizza I’d expect a little more like the old world.
Update 7/20/18:
The pizza this time was much better. I ordered the same pizza as I did last year. I can say that this is the best pizza in town. It make me regret that It has taking me so long to come back. Then again the main reason is I don’t eat pizza or bread too often so its a real treat to eat something that contains bread. The crust was my favorite part of the whole pizza. My coworkers and agreed that the crust was cooked perfectly. The bottom was cooked to a crisp, to where it had a satisfying crunch as you took a bite, the upper part was soft and chewy like a good bread should be. I expect nothing less from a baker, after all pizza is a baked good. The sauce tasted homemade, with the right flavor profile. Over all everything was more than perfect. I am curious if the prosciutto is imported, and if so what region is it from.
… moreUpdate 7/20/18:
The pizza this time was much better. I ordered the same pizza as I did last year. I can say that this is the best pizza in town. It make me regret that It has taking me so long to come back. Then again the main reason is I don’t eat pizza or bread too often so its a real treat to eat something that contains bread. The crust was my favorite part of the whole pizza. My coworkers and agreed that the crust was cooked perfectly. The bottom was cooked to a crisp, to where it had a satisfying crunch as you took a bite, the upper part was soft and chewy like a good bread should be. I expect nothing less from a baker, after all pizza is a baked good. The sauce tasted homemade, with the right flavor profile. Over all everything was more than perfect. I am curious if the prosciutto is imported, and if so what region is it from.