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A clean, casual ,contemporary, pure European setting. We create authentic Neapolitan Pizza, Chicken, Macaroni dishes. Soups, Panini & Salads are always available. Everything is made to order and expertly prepared. Family Owned & operated, we have trained in Naples and are highly experienced restaurateurs. Menu is complimented by a specially selected Italian Wine & Beer List . House made desserts, imported Villa Dolce gelato, and freshly ground Illy espresso& coffee complete an unforgettable dining experience. FORNO NAPOLI PIZZA e CUCINA NAPOLETANA.
Hours
| Friday | 12–9 PM |
| Saturday | 12–9 PM |
| Sunday | 4–8 PM |
| Monday | Closed |
| Tuesday | 4–8 PM |
| Wednesday | 4–8 PM |
| Thursday | 4–8 PM |
Address and Contact Information
Address: 1280 Sweet Home Rd #105, Buffalo, NY 14228
Phone: (716) 636-9500
Website: http://fornonapoliny.com/
Menu Photos
Order and Reservations
Order: Order online
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Last Updates
Reviews
Wonderful Kelcie
When I first walked in I was was slapped in the face with the most heavenly smell of fresh garlic, olive oil, basil and wood burning. Immediately I knew this place was a gem of the town and was not going to be a disappointment. I am a hard food critic. I am a top chef myself and it takes a lot to impress me. I was greeted with friendly staff and had old world Italy vibes. The aroma alone took me to another place. Small menu, big flavor! Everything is top quality ingredients and you can deff taste thw difference. Worth a drive if you need to take it. Thin crust large slices, premium toppings. Service was fast and fresh. Delicious eclairs. Home made. They ran out of terimisu and made one for us fresh and we got to meet the owner who just so happend to come to our table to apologize about running out of terimisu and had an awesome attitude and customer service and was so greatful and pleased to hear we enjoyed our dinner there. We will deffinately be coming back and deffinately reccomend. White pizzas and homemade red sauce pizza were both delicious. 100/100 rating
… moreKyle Matesic
After using slice to place my pickup order and upon arrival my pizzas were “lost”. Waited for two fresh new pizzas. Things were made right. Thank you. Anyways. The pizzas were fantastic. My cousin has been urging me to get here for months. I waited too long. Crust was good. Flavor was outstanding. The pepperoni’s thin and thick. Great. Loved it. If you enjoy wood wired pizzas. A must see.
… moreAlexander aguilar
Best pizza I have had hands down in my 18 years of living !!! . The chef was so nice and caring, he really connected with all his customers and made them feel welcome. Both of the pizza’s we had were amazing and left us wanting more. I promised I will come back soon and I will keep that promise. I highly recommend for everyone to try. This is a must stop for everyone who loves pizza. I thank the restaurant for being so welcoming and we will be back to try more pizza and play tennis with the chef.
… moreRachel Kissinger
We came here on a whim, after a campus tour at U.B. What a fantastic place! We ordered at the register and the staff brought our food out. We ordered the panzanella salad, calzone and spaghetti with meatball to share. Huge portions, great flavor, delicious everything! We will be back, most definitely.
… moreRobert Hausrath
If I had to choose one word to describe Forno Napoli, it would be “impossible”.
That is because it is impossible to sum up everything about this place in one word. I would, however, use the following:
-fresh
-quality
-imported
-friendly
-delicious
-hospitable
-flavorful
The list could go on and on.
And while the food at this artisan shop is outstanding, the staff makes sure to take the experience to the next level!
Order whatever sounds good, it will crush your expectations. I promise!
Make sure you get a salad, the dressing is unbelievable!
And order a Pizza de Adamo. Perfectly cooked pizza with honey and Calabrian pepper infused oil. It truly is a slice of heaven! And the garlic butter… drizzle a little bit of that on there…. WOW!!!
Stop by, you’ll love it!
… moreThat is because it is impossible to sum up everything about this place in one word. I would, however, use the following:
-fresh
-quality
-imported
-friendly
-delicious
-hospitable
-flavorful
The list could go on and on.
And while the food at this artisan shop is outstanding, the staff makes sure to take the experience to the next level!
Order whatever sounds good, it will crush your expectations. I promise!
Make sure you get a salad, the dressing is unbelievable!
And order a Pizza de Adamo. Perfectly cooked pizza with honey and Calabrian pepper infused oil. It truly is a slice of heaven! And the garlic butter… drizzle a little bit of that on there…. WOW!!!
Stop by, you’ll love it!
Maria
My BIL mentioned his buddy had a restaurants while back. I Was looking for a place for coworkers and I to go eat some carbs, relax, and vent lol. I remembered hearing of his place so we went and IT WAS SO GOOD!! Prices were a little, whoa, at first but when you realize what you get… wow! I ordered the Spaghetti alle Vongole (basically pasta with clam sauce) but it was alllllll clams!! Definitely got my moneys worth. It was in a delicious citrus garlic sauce too. My friends had some pasta roll up thing and it was huge, also had a large plate of spaghetti with meatballs, a giant panini. Everything looked so good. I saved my leftovers and it was just as good the second time around. The atmosphere was very laid back, family style. Be prepared it isn’t your typical restaurant where a server comes to your table. You order up front, along with your drink then find a table. So if you’re looking for something more formal, this isn’t it. Nonetheless, Service was speedy and servers were friendly. We had gotten there when it first opened but by the time we left it was busy and we had a chance to see a bunch of the pizzas they made ordered by others. I Will definitely be back to try those!!
… moreDon Pray
Definitely our new go to Italian restaurant! Food is all freshly prepared and outstanding! The owner took our order and is very friendly and we could tell very proud of his business (as he should be!) Salad was all super fresh ingredients and Italian chicken soup so flavorful! We split a calzone and we both agreed it was the best we have ever had! Accompanying red sauce so light but yet complex! Good selection of wine and beer added to our overall outstanding rating of this restaurant! we will be back!
… moreKatie Anderson
This place should have a line out the door! If I lived in Buffalo, I’d be a regular. The panzanella salad was fresh and flavorful. Layered flavors – bread buttery and garlic, vinaigrette tart and savory – tomatoes sweet and crisp – so good. Staff is friendly and knowledgeable. Stracciatella was authentic. Wood fire pizza oven. Chef came out to the front and greeted tables. Feels like you are at a friend’s house for dinner. Because the staff was so friendly, It even created a friendly atmosphere for the strangers in the restaurant to begin talking to each other. They even had complimentary flavored water options, very thoughtful. Great place! Plenty of parking. Easy to find. Highly recommend.
… moreJoe Turner
Best pizza place i have eaten to date in Buffalo NY. That pizza was next level, cooked to utter perfection in a wood fired oven it was absolutely delectable. Cannot recommend highly enough, you want pizza? You little pizza troll, then look no further.
… moreButtercrumbs Bakery
It was so nice to see the owners (Felix and Rick) at the restaurant making customers feel welcome AND helping their awesome staff throughout our stay. Food is true for the Napoli Italy region which means there are no artificial additives including sugar. All the food we saw coming out looked great. Our Lasagna Pizza and Chicken Parm. were outstanding. Note that it is a different Italian then most of us are used to due to the elimination of sugar but it is so much better for you! Nice to see a high quality Italian eatery surviving and providing customers a little taste of Felix and Rick’s family and culture!
… more