Nagoya Teriyaki

  4.1 – 129 reviews   • Japanese restaurant

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Nagoya Teriyaki 98335

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Reviews

Doua Moua
Food tasted good here. Seems the place is being renovated or changed.
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Stephanie Schow
It’s under new ownership and I didn’t know that when I placed my order. This used to be my favorite place to get Mongolian beef. When I ordered online I asked for ‘extra onion/veggies’ my fault for not specifying only the veggies that normally come with the meal and they added broccoli which turned the dish into the taste of broccoli and beef- which I didn’t want. Also, this dish has much more kick to it than the previous owners, so those with heartburn be aware. Also there is no note on their site stating if dishes are spicy. Nice enough woman working at front, but when I called to ask about the broccoli and let her know it ruined the taste, she explained why there was broccoli she had nothing left to add. An offer to remake or correct would have been nice, or at least an ‘I’m sorry’. Again my fault for not specifying what kind of extra veggies.
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K L
This is our go to at least once a week. We love the teriyaki chicken combos, gyoza, Szechuan beef, and friend rice. The kimchi is the absolute best. We usually call and our order is ready within 30 mins to pick up which allows just enough time to peak into one of the surrounding stores. Thank you Mr. Steve!
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Roberto Diaz
Don’t get me wrong I have eaten here many times over the years.its always been fair to good but Lately I have noticed the quality has diminished . This evening it was the worst teriyaki I have ever had. The to go boxes melted like it had been microwaved . Presentation looked horrible , salad Wilted meat cut into little squares and dry. Fried rice mediocre at best and egg shell in it.
We paid $50 plus tip for 2 meals and 2 drinks side of gyoza which was decent the only thing. We had no utensils or anything in the bag .
Sorry but you gotta step up your game . Or maybe it’s time to hang it up.
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Mark Wood
The kung pao chicken was excellent as well as the teriyaki. Nice find.
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G R P
Everything we’ve had is very good. We come here regularly. Great bento selection. Very welcoming staff. Good service. We like it that they are open reasonably late.
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Julian Finholm
This Nagoya Teriyaki place is loaded with lots of flavor. The General Tso’s chicken spice level is no joke. Next time, I’ll get something less spicy. It’ll be worth it. Getting back to their chicken, it’s very good regardless. Chewy and never dry. It’s always a good bite to eat. The rice is great too. The mixing is a great idea when it comes to rice and chicken. It’s just… beautiful. Go get Nagoya whenever you got cravings for chicken.
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Kat Weller
The food is good and fresh. I appreciate that the cook/owner accepts modifications to make my food vegan. The restaurant is clean and the cook appears to follow strict food protocols.
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Sam Zavosh
Used to come here all the time. Moved out of town and now the place is completely different. Used to get a much better product for a cheaper price. The sesame chicken I used to order is now no longer crunchy and was so chewy. The old owners used to give you crunchy chicken whos flavor was tremendous. So so disappointed.
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Heather Stanton
They apparently switched owners. It’s noticeable. I grew up on Nagoya teriyaki. I asked for steamed cabbage. No other vegetables JUST cabbage. I also asked if it was cabbage leaves style and NOT shredded. I was very specific. He gave me shredded cabbage and carrots (I hate carrots). The chicken texture had like a light breading on it or something? And the sauce was so bad. You can TASTE the difference in quality. It’s a weird sauce. Doesn’t taste like teriyaki. I think I’m finally done going to Nagoya.
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