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Adita’s Bakery | Gassville AR – Facebook
. 96% recommend (70 Reviews) ; . Closed now ; . 629 East Main Street , Gassville, AR, United States, 72635 …
Order adita’s restaurant bakery & markets | Gassville – DoorDash
Get delivery or takeout from adita’s restaurant bakery & markets at 629 East Main Street in Gassville. Order online and track your order live.
Adita’s Bakery | Gassville AR – Facebook
Adita’s Bakery, Gassville. 1733 likes · 367 were here. BAKERY.
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Reviews
linda altenbaumer
This bakery is on door dash. I order a cake for my mom(who has health issues) I wanted to try a make her birthday alittle extra special. I had to go through door dash as a delivery to my work due to the fact I wouldn’t have made it there In time. I picked a time listed and dasher showed up and was listed as waiting for my order . Then when I checked the status It was changed to cancelled due to the bakery was closed. I had to resort to getting a cake from harps which ended up being frozen. Not the birthday wanted for my mom. I am very upset and think this was very unprofessional.
… moreLeslie Koth
Holy moly what an excellent breakfast! Saw this place listed on good maps so we popped in. Husband was a bit worried since it was completely empty. Good variety of choices! Pancakes and berry French toast were so yummy! My Daughter got a tasty quesadilla! Coffee was good too! Our new favorite place when camping!
… moreRhonda Hardcastle
Ordered the Jerk Shrimp. Very spicy! It had a very good flavor. Seemed a little less spicy when I mixed with the rice. Still need to keep water handy. The appetizer of guacamole, chips and salsa was good. Salsa was some of the best I’ve ever had. Chips were a little stale and guacamole was just ok. Restaurant is a little dark. Service was great! My son had volcanic shrimp. I tasted it and it was amazing!! I will definitely go back.
… moreJohn Fraser 800-775-0619 ext 1
Really simple restaurant with great flavors. Definitely one of our favorites from here for Quesadillas, we got the empenadas, and chicken tamales. Their Hot sauce was “Really Hot”. Just the way I like it. You need a dipping sauce for the emepenadas.
… moreAnn Messick
Folks, I’m giving Adita’s restaurant in Gassville a huge shout out this morning!
I had not eaten there since it was the Brass Door! This past weekend I went and just shared a nacho platter and a tostada! It was very good! Beth had the chicken quesadilla’s which she couldn’t eat all that was in her order so we took the rest home to Randall. He has raved about those quesadillas so I talked him into going out for lunch yesterday, he’s such a homebody these days, but I know his back hurts him terribly so I don’t mind going alone or with Beth. Anyway, yesterday I had the enchiladas with sour cream sauce, refried beans and rice! Pic attached: my first bite I knew it was something special! I’m thinking ‘THIS IS HOMEMADE FROM SCRATCH’! I couldn’t contain my curiosity and I spoke a bit loudly to the gal that was a few tables from us, looking as if she was planning menus or work related on her PC anyway, so she could hear me plainly… “do you all make your food from scratch”? Yes ma’am was her reply! Every single bite I took was even better that the last! The refried beans were REAL home cooked beans mashed into a delicious goodness! The rice was oh so tasty and moist! Needless to say I over ate and still took plenty of leftovers home for Beth to have dinner (she loves Mexican food)!
Randall had the chicken quesadillas and raved about them with every bite! Now, we have had LOTS of Mexican, TexMex authentic Mexican food all over this country some very fancy restaurants and some hole in the wall and in Mexico plus living in Dallas TX, a food and restaurant mecca, for 15 years I would say we’ve had it all pretty much and some as good as Adita’s, but not many! THEN on our way out they had just brought a tray of individual Apple Crisp servings… OMG were these the BEST! I asked Randall to get two one for him and one for Beth, thinking I really didn’t want the sweetness! Later when I was home I decided to taste it and was just blown away with the flavor! It was perfectly homemade! This will be my go to restaurant for Mexican food from now on. The staff is very friendly, accommodating and knowledgeable! So, please visit them, help keep them in business as I know many restaurants are still struggling. I try and go out to eat when there is not a crowd, usually after or sometimes before the lunch crowd! Try them, I was DEFINATELY impressed with my meal yesterday! Three chicken enchiladas, refried beans and rice for 7.95. Free chips and salsa! It was all delicious and homemade with so much flavor!
… moreI had not eaten there since it was the Brass Door! This past weekend I went and just shared a nacho platter and a tostada! It was very good! Beth had the chicken quesadilla’s which she couldn’t eat all that was in her order so we took the rest home to Randall. He has raved about those quesadillas so I talked him into going out for lunch yesterday, he’s such a homebody these days, but I know his back hurts him terribly so I don’t mind going alone or with Beth. Anyway, yesterday I had the enchiladas with sour cream sauce, refried beans and rice! Pic attached: my first bite I knew it was something special! I’m thinking ‘THIS IS HOMEMADE FROM SCRATCH’! I couldn’t contain my curiosity and I spoke a bit loudly to the gal that was a few tables from us, looking as if she was planning menus or work related on her PC anyway, so she could hear me plainly… “do you all make your food from scratch”? Yes ma’am was her reply! Every single bite I took was even better that the last! The refried beans were REAL home cooked beans mashed into a delicious goodness! The rice was oh so tasty and moist! Needless to say I over ate and still took plenty of leftovers home for Beth to have dinner (she loves Mexican food)!
Randall had the chicken quesadillas and raved about them with every bite! Now, we have had LOTS of Mexican, TexMex authentic Mexican food all over this country some very fancy restaurants and some hole in the wall and in Mexico plus living in Dallas TX, a food and restaurant mecca, for 15 years I would say we’ve had it all pretty much and some as good as Adita’s, but not many! THEN on our way out they had just brought a tray of individual Apple Crisp servings… OMG were these the BEST! I asked Randall to get two one for him and one for Beth, thinking I really didn’t want the sweetness! Later when I was home I decided to taste it and was just blown away with the flavor! It was perfectly homemade! This will be my go to restaurant for Mexican food from now on. The staff is very friendly, accommodating and knowledgeable! So, please visit them, help keep them in business as I know many restaurants are still struggling. I try and go out to eat when there is not a crowd, usually after or sometimes before the lunch crowd! Try them, I was DEFINATELY impressed with my meal yesterday! Three chicken enchiladas, refried beans and rice for 7.95. Free chips and salsa! It was all delicious and homemade with so much flavor!
Carol Hammons
It’s the best in this area ! I recommend it to all of my friends and anyone else who will listen. The food is absolutely the best. A great selection. Good service. Gassville has needed something like this for a long time. Welcome Aditas !
… moreMary G
The service was wonderful. The waitress took the time to explain different dishes to our group. The food was tasty and well presented. Salmon dinner was awesome! Very reasonably priced. The 4 star rating was because of the overall ambience. Excellent setting for a group not so much for a dinner for 2.
… moreScott Kosatka
Good food, so-so service and less-than-welcoming environment. The food was good, but our waitress couldn’t even keep our glasses filled even though we could see the drink stand twenty feet away. We asked for salsa refills and she, after a long delay, brought my fellow diner’s refill, but not mine. The hallway lights to the restrooms were not on, so the hallway was dark. The men’s room sign was missing and an open electrical box greeted me, as did a large container of cleaning fluid on the floor; furthermore, the door could not be closed, nor locked. Oh yes, the dining area was hot and humid with no air circulation. Lights were out and wall hangings were, evidently, installed by someone without any clue as to how to do it. So, in summation, come for the food, but don’t expect any other pleasantries. It would take very little to make a big, positive difference in this restaurant.
… moreKay
We just spent $70 for a meal that wasn’t even worth $10! Don’t waste your time or money here! We got steaks and it was nothing but fat! Maybe 4 good bites of actual meat! And their steaks are $20! Daughter got a bacon cheese burger and could barely eat half, because it was so bad! Staff was insanely nice and our waitress was awesome!
… moreJason Fraley
I really wanted to like this place, simply to support a new small family business. The chips were stale & the salsa wasn’t very good. The food didn’t have much flavor for being Caribbean food. I have an iron stomach & still crapped water for 18 days after eating here. To top it off, they charged my debit card twice. Not going back.
… more