Social Profile: 
✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
The irresistible smell of freshly baked artisan pizzas is just the beginning of what makes Crazy Dough in Salem, OR, a destination you’ll keep coming back to. At our pizza restaurant, we’re all about serving food that’s freshly made, homemade, and always affordable. Whether you’re craving a classic slice, crispy chicken wings, or a refreshing salad, we’ve got something for everyone. Experience the comfort of delicious food in a friendly setting where the warmth of our hospitality will make you feel right at home.
Hours
| Tuesday | 10 AM–10 PM |
| Wednesday | 10 AM–10 PM |
| Thursday | 10 AM–10 PM |
| Friday | 10 AM–11 PM |
| Saturday | 10 AM–11 PM |
| Sunday | 10 AM–10 PM |
| Monday | 10 AM–10 PM |
Address and Contact Information
Address: 3981 Commercial St SE, Salem, OR 97302
Phone: (971) 719-2969
Website: https://www.crazydoughpizza.com/
Menu Photos
Order and Reservations
Order: Order online
Related Web Results
Crazy Dough (@crazydoughsalem) • Instagram photos and videos
Home of The 28” inch Crazy Challenge Salem, OR Artisan Pizza ☎️(971)-719-2969. Sun-Thu: 10am-10pm. Fri-Sat: 10am-11pm …
Crazy Dough Menu
Crazy Dough’s menu is full of our very own modern classic recipes. Authentic Pizza Is Our Passion & with convenient online ordering our door’s (almost) always …
Crazy Dough is a Pizza Restaurant in Salem, OR 97302
Welcome to Crazy Dough. The irresistible smell of freshly baked artisan pizzas is just the beginning of what makes Crazy Dough in Salem, OR, a destination …
Reviews
Jenelle Cooke
First time here. It blow us away. Delicious pizza. Yummy sauce, plenty of topping with quality. Chewy flaky crust. This place also has a 28″ pizza challenge. 28 minutes for the 28″ pizza. Nice bar. Zesty dill ranch for dipping. Service was great. We asked lots of questions. Very clean and newly remodeled look. Bathrooms where modern and clean. We really enjoyed it. They also have a large selection of pizza by the slice. Price was very reasonable.
… moreAlex Sandoval
After a couple of months since this place opened I finally gave it a try. And I wish I had gone sooner, the pizza is amazingly delicious. There is a different of type of slice for every person and the best past of it all is that they are all tasty. The big slice style and happy hour pricing is just the cherry on top.
… moreChristine Haskins
It was our first time visiting Crazy Dough. Being a baker by hobby, the name itself drew me in. The dough did not disappoint. It was thin and flaky with a nice crunch on the bottom. I love that you can stop in for a slice, and a generous slice it was! We enjoyed meat lover’s and chicken bacon ranch slices. The owner was very nice as well. I highly recommend Crazy Dough next time you get a crazy craving for pizza!
… moreJosh Gonzales
This is a really cool place. Good pizza with thin crispy crust. Toppings were good quality. Service was friendly. I went during happy hour with a slice costing $3.50. Had a good selection. I also saw the beer selection and it was good as well. I recommend this place and will be going back.
… moreK Haverty
When we called order pizza specifically asked if they could make crispy wings. She said yes, and so we were excited to try them. Our wings were not crispy. They were soggy and fatty and on the small side. As someone who always asks for crispy wings, most pizza places will tell you if they don’t have a fryer and can’t get them crispy.
Both pizzas looked great . The cheese pizza was ok besides the fact that the bottom was very soft. It was more like eating cheese and sauce on bread. Edible, but not fantastic.
The supreme pizza also looked great. It had a lot of good looking toppings. Unfortunately, it was not cooked all the way through and there was a layer of raw dough.
Everything we ordered was just undercooked . There was nobody there when we picked up our order so it wasn’t that they were slammed or busy.
Also, when I ask to pay over the phone with a credit card for the girl said yes and then said it would be ready in 15 to 20 minutes and hung up. Not sure if there was a language barrier but when my husband walked in to pick it up, she did not look up to help him until another employee told her to.
I probably won’t order from here again because the prices are comparable to another pizza place close by that has superior pizza. The cheese tasted cheap and the dough was not quite right.
… moreBoth pizzas looked great . The cheese pizza was ok besides the fact that the bottom was very soft. It was more like eating cheese and sauce on bread. Edible, but not fantastic.
The supreme pizza also looked great. It had a lot of good looking toppings. Unfortunately, it was not cooked all the way through and there was a layer of raw dough.
Everything we ordered was just undercooked . There was nobody there when we picked up our order so it wasn’t that they were slammed or busy.
Also, when I ask to pay over the phone with a credit card for the girl said yes and then said it would be ready in 15 to 20 minutes and hung up. Not sure if there was a language barrier but when my husband walked in to pick it up, she did not look up to help him until another employee told her to.
I probably won’t order from here again because the prices are comparable to another pizza place close by that has superior pizza. The cheese tasted cheap and the dough was not quite right.
Yaritzia Cerda
New spot in town and fell in love with the pizza! They have specials Monday and Tuesday. Service is great and fast, and take it easy. They have a pizza + salad special, and also two slices and a drink special. The pepperoni is great, but my favorite is the chicken bacon ranch. They have plenty of space for large groups. Can’t wait to keep coming here and bringing friends along.
… moretrent worden
We had the za for dinner delivery. We had the pepperoni bacon, cheese, pesto chicken, bread sticks, and salad. It’s all slapped pretty hard not gonna lie. But the standouts in my mind were the pesto chicken pizza and the pep. Would recommend you give them a shot. The slices are large. And delivery made it easy. Good quality pies.
… moreCody Wingard
I eat a LOT of pizza haha. I just moved back from Portland and had to test it out. I gotta say, most of the time new york slices are better than the whole pie. Most places the whole pizza ends up being a bit soggy. This had a crisp, sauce was sweet and tangy, great cheese and pep distribution. I’d say a solid 9.1
Id also say, best pizza in town? I haven’t tried a few of the new new places yet (cascadia etc) so that’s pending. But overall, great work.
… moreId also say, best pizza in town? I haven’t tried a few of the new new places yet (cascadia etc) so that’s pending. But overall, great work.
Devan Murfin
Mid pizza. Poor quality ingredients. The pizza oven is too hot my crust wasn’t cooked all the way through but the bottom was torched. The dough is soft chewy and mostly good just completely flavorless. Much like the rest of the pizza. With the exception of the sauce, Super metallic and acidic. Used to like Donatello’s, the previous establishment.
… moreRuston Reynolds
I’m a pizza snob. It takes a lot to impress me. Had a slice and a pint of beer for $8! What a bargain. Had around 8 or 9 different pies to choose from. They warmed it up in a small oven. It was delicious! Very thin NY-style pizza with a thick soft crust. Best of both worlds. Spoke with who I’m guessing was the manager. Alejandro, I think. Very passionate about his job. Nice guy! Had a great IPA with my pizza. There’s a special on
Mondays, I believe. 18” pizza for $18. I wouldn’t feel bad paying full price. I will come here every time I’m in Salem.
… moreMondays, I believe. 18” pizza for $18. I wouldn’t feel bad paying full price. I will come here every time I’m in Salem.