5.0 – 14 reviews • Restaurant
In November 2025, we will launch our third annual Supper Club Pop-Up, which has been extended through Valentine’s Day 2026.
The event will be held on Wednesdays through Saturdays from 4 PM to 9 PM. The menu will feature a selection of food and beverage items inspired by the Wisconsin Supper Club tradition. Please note that this experience differs from Barnacle Bud’s traditional menu and ambiance.
The Supper Club will take place in our intimate dining room, and due to space limitations, reservations are required. Walk-in guests and early arrivers cannot be accommodated, as bar seats also require a reservation.
✔️Dinner ✔️Dine in
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Reservations: resos.com
genes-supper-club-on-the-river.resos.com
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Supper Club | barnaclebuds
We’re delighted to invite you back to the 3rd Annual Gene’s Supper Club On The River Pop-Up! … Wisconsin supper club atmosphere that we know you’ll love.
Reviews
Sarah Ortiz
We had the best dinner at Gene’s. The food was phenomenal – and the staff was amazing. It’s such a cozy atmosphere. I had the octopus special and it was amazing. The relish dish was great, the mushroom tostada appetizer was also mouthwatering, and the old fashioneds were perfect. If you are lucky enough to get a reservation next year, I highly recommend Gene’s
… moreAdra Kusnirova
The food was amazing!! And our server Kristy (sp?) was so attentive – the bar crushed fresh cranberries to make cran juice for my selzer and she switched out the silverware for clean ones between courses- class act all around. And the food was incredible!!! Def recommend the bisque, the Copper River salmon ala Oscar – the fish was cooked to perfection which is hard to nail! And the chicken marsala w/ spaetzle with those crimini mushrooms. My stomach is growling thinking about it. Don’t skip dessert or the N/A hot toddy. Will def be back before they close in Feb! Super fun spot! Driving to get there is a trip, too.
… moreBill Herrick
This was an excellent culinary delight at this pop-up Supper Club in Barnacle Bud’s. Seating was limited (32 guests)in this small dining area, but great because it was not noisy for conversation while dining. The cocktails were very tasty. The menu was small traditional supper club favorites and chef prepared our choices to perfection; best meal We’ve had in a long time. At first glance, the prices seemed high, however from our perspective it was worth the value. Our server, Kristy, was great and explained the specials and menu choices perfectly. Don’t miss an opportunity for a great dinner!!!
FYI- if you’ve been to Barnacle Buds you know that parking is a bit of a walk and with the recent snow storm you need to be careful making your way to the restaurant!
… moreMark Latus
We had a wonderful time at this place. Christy, our server, was very friendly and attentive. We ordered the salmon and the chicken marsala. Both were outstanding. Don’t miss the roasted potatoes. Atmosphere is cozy and unique but when the place filled up it was very noisy. Still, very much fun and well worth it.
… moreScott Swosinski
Seasonal pop-up that turns a local riverfront fave, into a quaint little Wisconsin style supper club. (Maybe 8-10 tables). Starting with a brandy old fashioned, of course, this experience was excellent from the get-go. The appetizer of lobster/crab cakes was my new all-time favorite. On a bed of arugula and with a little lemon aioli sauce, these can be shared by 4 guests. (Half of a cake per). Each entree comes with soup or salad. The soup was crab and lobster bisque. Only drawback for me was the cumin forward taste. We ordered the New york strip aged 28 days with an Oscar style add-on. This Oscar was full of large chunk crab. Totally worth the upgrade. The duroc pork chop with scallops add-on was perfect. I’m sure it was not our excellent choices that made our night great. I know everything on the menu would have been just as good as ours was. Finish with an ice cream drink, and our bill was not small, but my memories won’t be either. Full disclosure, after 3 old fashions, two glasses of wine, and the ice cream drink, our bill was $300 after tip. Would do it all again tomorrow if we could.
… moreElizabeth Hebel
Our server (Kristy) was FANTASTIC. Even though it was packed, she always made time to chat with us, offer suggestions and keep us company. Staff is always 10/10 here and the food couldn’t have been better. Definitely exceeded our expectations 🙂
… moreSarah Derus
Gene’s Supper Club was off the charts! Our server was very knowledge and fun, drinks hit the spot as well! Very pleased with our experience. Thanks again!
… moreWill osowski
Gene’s Supper Club by the River is an absolute gem! My parents, who are very particular about food and service, were thoroughly impressed. The cozy atmosphere was a hit, especially for my dad, who often struggles with hearing in louder settings—it was comfortable and easy to converse.
The ribeye I ordered was outstanding. it was perfectly cooked, tender, and packed with flavor from its complimenting ‘brandy peppercorn sauce.’ I’m already planning my next visit to try more of their entrées and appetizers. Don’t miss the Bumbu Old Fashioned, which reminded me of their infamous Barnacle Bud’s nautical theme.
Whether for a family gathering or a date night, the limited-time supper club delivers excellent food, service, and ambiance. I can’t wait to go back!
… moreScott Connors
Food was delicious, far exceeded our expectations. Great drinks, great service!
… moreScott Conrad
A dining experience unlike any other! Such a fun atmosphere, menu was on point, and Chris (our server) could not have been better at explaining the menu. I wanna have a drink with this guy sometime! We’ll be back next year 🙂
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