Matt Jones
Don’t order online unless you want to wait an extra 30 to 45 min and don’t ask why your order is taking longer than people that walked in after yours is supposed to be done because you get hit with rude excuses. Was hoping for a good Pizza Hit to come back but looks like nothing has changed.
… moreTerry Reece
What a joke! Brand New Place. 3 times as bad as the other location – ( Imagine that ). They can not even start over with a new store! Threw 5 pizzas in the trash! Will not answer the phone. 3-1-26
… moreBillie Wyatt
Don’t let the new location fool you. Same terrible crew, same terrible pizza. One pizza took over an hour, with 30 minutes waiting inside, yet came out dry and burnt.
… moreKelly Adkins
There was no issue with the food or atmosphere, however the lack of employees to handle customers orders is not only sad but unfair to the current working employees. The cashier should not have to also box the pizzas. Most customers will assume it’s laziness and take it out on the people who come in and work hard. Pizza hut, you make enough money to be able to staff your restaurants properly. Shame on you!
… moreAmanda Teixeira
Apparently they outsource their customer service calls to India. They will not help you and will hang up on you every single time. Delivery is over an hour past expected time and we cannot get an update or cancel the order for a refund. One person tried to connect me with the store directly and they did not answer after 10 minutes. Multiple previous calls and post trying to connect calls were hung up on every single time.
… moreJohn Denham
Ordered the big new Yorker tonight. Way overcooked. Wasn’t good. Won’t be back
… moreLuke Berryman
Waited almost 2 hours for a delivery. Tried to call to cancel the order and was placed on hold for an hour. Calling back resulted in being hung up on after asking for a cancellation.
… moreisaac campbell
There’s no reason to wait this long for pizza.
… moreMatthew Galicia
Can you guys add a phone number pls
Meal type: …
… moreGTL 009
Yes, it was frustrating waiting an hour past the time for my pizza. However, this is not the employees fault. Remember this is what we call poor ownership. This is a rich person that doesn’t hire enough employees and allows their underpaid employees to be treated like garbage by customers for deficiencies like lack of employees. Tip these folks and be understanding. To Pizza Hut and Franchisees, remember your employees are what bring back the customers. Setting them up for failure is lining yourself up for failure. I remember the days when Pizza Hut cared and was a special treat. Bring back those days.
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