Welcome to Vintage Kitchen, where we offer authentic Indian cuisine with a delightful blend of home and restaurant-style dishes. All our recipes are classic old-school traditions passed down from our family ancestors in India. Whether you’re a first-timer or a regular customer, you’ll be pleased to try our cuisine. We consistently value both positive and negative feedback and are prepared to enhance and develop. Ultimately, we refrain from using any food coloring, preservatives, or MSG (Tasting Salt) in our food.
Hours
| Sunday | 10:30 AM–3 PM, 5 PM–1 AM |
| Monday | Closed |
| Tuesday | 11 AM–3 PM, 5 PM–12:30 AM |
| Wednesday | 11 AM–3 PM, 5 PM–12:30 AM |
| Thursday | 11 AM–3 PM, 5 PM–12:30 AM |
| Friday | 11 AM–3 PM, 5 PM–1 AM |
| Saturday | 10:30 AM–3 PM, 5 PM–1 AM |
Address and Contact Information
Address: 543 Campbell Ave, West Haven, CT 06516
Phone: (475) 224-5649
Menu Photos
Order and Reservations
Order: Order online
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Vintage Kitchen – 543 Campbell Ave West Haven
Reviews
We ordered dosa, biryani, and a few appetizers, and everything was absolutely delicious. The flavors were authentic, well-balanced, and truly satisfying. The dosa was perfectly crisp, the biryani was rich and flavorful, and the appetizers were a great start to the meal.
Overall, the food exceeded our expectations. I would honestly rate it 10/10. Don’t let a few negative reviews stop you — go try the food yourself and enjoy the experience!
Also, their mutton mandi is the best. The mutton is soft, juicy, and full of flavor. Highly recommended !
I recently had the pleasure of enjoying their juicy mutton Mandi, and I must say, it was absolutely phenomenal. The Indo-Arabic Mandi is bursting with rich flavors, from the aromatic saffron and dry fruits to the crispy fried onions. The combination of fresh carrots, cucumber, onion salad, and the mango mayonnaise elevates the dish even further. Everything was perfectly balanced and truly exceptional.
If you find yourself in Connecticut, I highly recommend visiting Vintage Kitchen on Tuesdays and Fridays to savor their Mandi. One of the standout features of their service is how the staff personally approaches each table to gather feedback, ensuring a top-notch dining experience.
It’s clear that they take pride in both their food and customer satisfaction.
Wow. I was blown away by not only the quantity of food, but also the authenticity of all the dishes, according to my Telugu friend. The Talapakattu biryani was incredibly flavorful with salty and buttery taste profiles, and the goat was tender. The paneer biryani was packed with spice, and its creaminess and hint of sweetness balanced out the biryani rice. Lastly, the chicken biryani was delicious, with tender chicken falling off the chicken bone.
This restaurant truly exceeded my expectations and satisfied my cravings. While I wish this restaurant was in Boston, I can’t wait to go back and try more items on the menu in person!!
Not only is the food excellent, but the people are also very genuine, warm, and welcoming. You can really feel the care and quality in everything you serve.
Thank you for such a wonderful dining experience. Keep up the great work!
All i got was separate panner gravy on top and white rice below.