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Inspired by the many nuances of life along the Mediterranean coastline, ADRIFT Mare is a restaurant and cocktail bar curated by Gypsy Chef™, David Myers. The concept brings together the elegance of the French Riviera, the laid back vibe of the Balearic islands, the vibrancy of fresh Italian produce, warm Levant hospitality and the gentle rhythm of the Greek isles.
Address and Contact Information
Address: 1395 Brickell Ave, Miami, FL 33131
Phone: (305) 503-6529
Website: https://www.adriftmare.com/miami
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Order and Reservations
Reservations: tripleseat.comresy.comopentable.com
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ADRIFT Mare brings together the elegance of the French Riviera, the laid back vibe of the Balearic islands, the vibrancy of fresh Italian produce, warm Levant …
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ADRIFT Mare is a Mediterranean restaurant and cocktail bar curated by Michelin-starred ‘Gypsy Chef™’ David Myers. Located in Brickell, Miami, our restaurant …
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Reviews
Erika Savage
I had the most incredible experience here and it was even more special because I celebrated my birthday! From the moment we walked in, the service was absolutely outstanding. The staff was attentive, warm, and genuinely welcoming. You can tell they truly care about the experience they provide.
The atmosphere was beautiful , elegant yet comfortable, with the perfect vibe for celebrating something special. It felt intimate, and inviting all at once.
And the food… perfection. Every dish was thoughtfully prepared, beautifully presented, and full of flavor. You can really see the passion and talent in the kitchen. Huge compliments to the chef gladys everything was flawless from start to finish.
This place made my birthday feel unforgettable. I can’t recommend it enough and will absolutely be coming back!
… moreThe atmosphere was beautiful , elegant yet comfortable, with the perfect vibe for celebrating something special. It felt intimate, and inviting all at once.
And the food… perfection. Every dish was thoughtfully prepared, beautifully presented, and full of flavor. You can really see the passion and talent in the kitchen. Huge compliments to the chef gladys everything was flawless from start to finish.
This place made my birthday feel unforgettable. I can’t recommend it enough and will absolutely be coming back!
Jean-Claude St. Sulme Jr.
I was really looking forward to dining here, especially since the restaurant and hotel are absolutely beautiful — the space itself is stunning. Unfortunately, the overall experience didn’t live up to expectations.
There was a long wait between courses — about 45 minutes to an hour from when we got our appetizers to when our entrées finally arrived. To make things worse, I found a hair in my appetizer, which was extremely off-putting.
For my entrée, I ordered the kale salad that came with just four small pieces of falafel — definitely not worth the price, and the flavor was underwhelming. The only bright spot was the pita and focaccia, which were both great.
While the manager did make an effort to help, the food quality, service, and value just didn’t match the restaurant’s upscale image. Beautiful atmosphere, but overall a disappointing experience. Unfortunately, I wouldn’t recommend dining here.
… moreThere was a long wait between courses — about 45 minutes to an hour from when we got our appetizers to when our entrées finally arrived. To make things worse, I found a hair in my appetizer, which was extremely off-putting.
For my entrée, I ordered the kale salad that came with just four small pieces of falafel — definitely not worth the price, and the flavor was underwhelming. The only bright spot was the pita and focaccia, which were both great.
While the manager did make an effort to help, the food quality, service, and value just didn’t match the restaurant’s upscale image. Beautiful atmosphere, but overall a disappointing experience. Unfortunately, I wouldn’t recommend dining here.
Robin Rupp
Delicious! Lovely restaurant with beautiful views. You can see the port of Miami from the balcony. Calamari appetizer was fantastic. Salmon and beef kabobs were impressive. ServerJesse was excellent. Lovely music by dj playing in the background. A memorable dinner!
… moreLuigi Lombardi
This restaurant was a great experience for my wife and I on our anniversary. The views from the patio are amazing. All of the dishes that we had were cooked and prepared to perfection – definitely recommend the kale and falafel salad. The service was extraordinary.
… moreKatie K
So good food and so great service! Great prices from 5-8 p.m ( weekdays ) soooo goood happy hours menu ! I paid just 20$ for the good wine and so tasty food ! Amazing! Definitely recommended!
… moreTolga Oral
Had two lunches served by the pool here. Food quality is ok, nothing to write home about, however consistency is lacking as in made the same exact order but received a completely different salad
Both days I had to service issues as well. First day I had to go to the bar and ask for utensils to eat the food
Second day; and definitely the last day i would be ever eating here, server forgot to bring the drinks which required another trip.
I support tips being included in every bill and usually a much generous tipper than the usual 20%. However if this is making your staff not care about your business, probably something should be done.
… moreBoth days I had to service issues as well. First day I had to go to the bar and ask for utensils to eat the food
Second day; and definitely the last day i would be ever eating here, server forgot to bring the drinks which required another trip.
I support tips being included in every bill and usually a much generous tipper than the usual 20%. However if this is making your staff not care about your business, probably something should be done.
Marshall Can
I’m just gonna say it: I honestly expected so much more. I cringe to rate this 3 stars, but I cannot give it 4.
The ambiance and interior design is so bland, its entirely off-putting. Seating was uncomfortable. There was a cold, lack of warmth. Like I was eating in the lobby of a bank. Not great.
Service was friendly, kind and relaxed. No Bartender available during breakfast or brunch, so it’s disappointing to have a weekend breakfast without liquor. And I was not in the mood for a sad mimosa.
Food was good, but there’s room for improvement. French toast was crusty and almost burnt. Great flavor, but not rich, fluffy and decadent as you’d expect.
The avocado toast looked delicious, but the egg white mushroom omelet was terribly unappealing. It was white blob on a white plate. No greens, nothing else. Looked awful.
Menu is sparse and pricey.
To me, hotel restaurants need to do more to compete. We are in Miami, food central, where epic views can be found all over. So with Adrift Mare on the 25th floor, the food and beverage needs to be WOW!
I won’t be back. This place is a miss for me.
… moreThe ambiance and interior design is so bland, its entirely off-putting. Seating was uncomfortable. There was a cold, lack of warmth. Like I was eating in the lobby of a bank. Not great.
Service was friendly, kind and relaxed. No Bartender available during breakfast or brunch, so it’s disappointing to have a weekend breakfast without liquor. And I was not in the mood for a sad mimosa.
Food was good, but there’s room for improvement. French toast was crusty and almost burnt. Great flavor, but not rich, fluffy and decadent as you’d expect.
The avocado toast looked delicious, but the egg white mushroom omelet was terribly unappealing. It was white blob on a white plate. No greens, nothing else. Looked awful.
Menu is sparse and pricey.
To me, hotel restaurants need to do more to compete. We are in Miami, food central, where epic views can be found all over. So with Adrift Mare on the 25th floor, the food and beverage needs to be WOW!
I won’t be back. This place is a miss for me.
May P
Was very disappointed compared to other places in Brickell as I had expected more at a place curated by a Michelin starred chef. The bar tender was surly and refused to do any simple variation on their offered HH drink menu and prices were same as on a regular priced drink menu in other places in Brickell. Although we were there for their vinyl inspired Taco Happy Hour which they have every two weeks it was disappointing to only offer one vegan taco ,which being used to good Mediterranean food, I could not imagine having hummus and tabbouleh on a taco. Sad as one normally one finds a tremendous selection of vegan or vegetarian tacos in Mexican restaurants. The views were nice off the sliver of the balcony where you could sit outside. Inside seating area was large and open but felt cold and sterile.
Prices were high for portions offered expect to pay 30% or more at least for every item listed with tip and tax. The tacos my friends ordered they said were good so im giving points for that Their snack menu only had one vegan option out of 6. Altogether it was a disappointing experience from such a high placed establishment,why go there when there are other places in brickell offering better deals for food and drinks tor Happy Hour with better atmosphere and service .We were the only ones there the first hour and by the time I left only 2 more couples had showed up. They’d need to change bartenders or price or food selection to attract more people in to this rest which in addition is hard to find as its on the 25th floor of the Hotel
… morePrices were high for portions offered expect to pay 30% or more at least for every item listed with tip and tax. The tacos my friends ordered they said were good so im giving points for that Their snack menu only had one vegan option out of 6. Altogether it was a disappointing experience from such a high placed establishment,why go there when there are other places in brickell offering better deals for food and drinks tor Happy Hour with better atmosphere and service .We were the only ones there the first hour and by the time I left only 2 more couples had showed up. They’d need to change bartenders or price or food selection to attract more people in to this rest which in addition is hard to find as its on the 25th floor of the Hotel
Jeff MacPherson
Last night’s dining experience at Adrift Mare was nothing short of spectacular. Each dish served was a culinary masterpiece, with flavors that danced harmoniously on the palate. The cocktails were crafted with an artistry that matched their exquisite taste. But beyond the impeccable menu, it was the ambiance that truly set the scene – elegant, yet inviting, creating the perfect backdrop for an unforgettable evening. Adrift Mare isn’t just a meal; it’s a destination for those who appreciate the finer things in life.
… moreGaurav Sethi
Food was fine, when we finally got it. We went in after a long day of travel and told our server as much when we ordered, which was as soon as we were seated. But they took over 40 minutes to get our food out. And it isn’t as if they’re busy. We were among 4 tables that were occupied on the inside. Portions are just about enough for one person, so if you’re hungry get an appetizer too.
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